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Sun L, Guan W, Tai X, Qi W, Zhang Y, Ma Y, Sun X, Lu Y, Lin D. Research Progress on Microbial Nitrogen Conservation Technology and Mechanism of Microorganisms in Aerobic Composting. MICROBIAL ECOLOGY 2025; 88:19. [PMID: 40131450 PMCID: PMC11937111 DOI: 10.1007/s00248-025-02513-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 11/11/2024] [Accepted: 03/06/2025] [Indexed: 03/27/2025]
Abstract
With economic development and improvements in living standards, the demand for livestock products has steadily increased, resulting in the generation of large amounts of livestock manure, which seriously pollutes the ecological environment and poses a threat to human health. High-temperature aerobic composting is an effective method for treating livestock manure; however, traditional composting processes often lead to considerable nitrogen loss, reduced efficiency of soil conditioners, and increased emissions of harmful gases. The incorporation of physical, chemical, and biological additives can effectively retain nitrogen within the compost. Among these, microbial agents are particularly noteworthy as they precisely regulate the microbial community structure associated with nitrogen transformation during aerobic composting, altering the abundance of functional genes and enzyme activities involved in nitrogen transformation. This approach significantly reduces nitrogen loss and harmful gas emissions. This paper reviews the application effects of microbial agents on nitrogen retention during aerobic composting and explores the underlying regulatory mechanisms, aiming to provide theoretical guidance and new research directions for the application of microbial agents in enhancing nitrogen retention during aerobic composting.
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Affiliation(s)
- Likun Sun
- College of Animal Science and Technology, Gansu Agricultural University, Lanzhou, 730070, China
| | - Wenping Guan
- College of Animal Science and Technology, Gansu Agricultural University, Lanzhou, 730070, China
| | - Xisheng Tai
- College of Urban Environment, Lanzhou City University, Lanzhou, 730070, China
| | - Wenrui Qi
- College of Animal Science and Technology, Gansu Agricultural University, Lanzhou, 730070, China
| | - Yindi Zhang
- College of Animal Science and Technology, Gansu Agricultural University, Lanzhou, 730070, China
| | - Yongqi Ma
- College of Animal Science and Technology, Gansu Agricultural University, Lanzhou, 730070, China
| | - Xuchun Sun
- Animal Husbandry Technology Extension Station of Linxia Hui Autonomous Prefecture, Lanzhou, 731100, China
| | - Yongli Lu
- College of Resources and Environment, Gansu Agricultural University, Lanzhou, 730070, China
| | - Dong Lin
- College of Pratacultural, Gansu Agricultural University, Lanzhou, 730070, China.
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Sharafi R, Salehi Jouzani G, Karimi E, Ghanavati H, Kowsari M. Integrating bioprocess and metagenomics studies to enhance humic acid production from rice straw. World J Microbiol Biotechnol 2024; 40:173. [PMID: 38630379 DOI: 10.1007/s11274-024-03959-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/10/2023] [Accepted: 03/15/2024] [Indexed: 04/19/2024]
Abstract
Rice straw burning annually (millions of tons) leads to greenhouse gas emissions, and an alternative solution is producing humic acid with high added-value. This study aimed to examine the influence of a microbial consortium and other additives (chicken manure, urea, olive mill waste, zeolite, and biochar) on the composting process of rice straw and the subsequent production of humic acid. Results showed that among the fungal species, Thermoascus aurantiacus exhibited the most prominent impact in expediting maturation and improving compost quality, and Bacillus subtilis was the most abundant bacterial species based on metagenomics analysis. The highest temperature, C/N ratio reduction, and amount of humic acid production (Respectively in lab 61 °C, 54.67%, 298 g kg-1 and in pilot level 65 °C, 72.11%, 310 g kg-1) were related to treatments containing these microorganisms and other additives except urea. Consequently, T. aurantiacus and B. subtilis can be employed on an industrial scale as compost additives to further elevate quality. Functional analysis showed that the bacterial enzymes in the treatments had the highest metabolic activities, including carbohydrate and amino acid metabolism compared to the control. The maximum enzymatic activities were in the thermophilic phase in treatments which were significantly higher than that in the control. The research emphasizes the importance of identifying and incorporating enzymatically active strains that are suitable for temperature conditions, alongside the native strains in decomposing materials. This strategy significantly improves the composting process and yields high-quality humic acid during the thermophilic phase.
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Grants
- 2-05-05-017-960740 Agricultural Biotechnology Research Institute of Iran, Agricultural Research, Education and Extension Organization (AREEO)
- 2-05-05-017-960740 Agricultural Biotechnology Research Institute of Iran, Agricultural Research, Education and Extension Organization (AREEO)
- 2-05-05-017-960740 Agricultural Biotechnology Research Institute of Iran, Agricultural Research, Education and Extension Organization (AREEO)
- 2-05-05-017-960740 Agricultural Biotechnology Research Institute of Iran, Agricultural Research, Education and Extension Organization (AREEO)
- 2-05-05-017-960740 Agricultural Biotechnology Research Institute of Iran, Agricultural Research, Education and Extension Organization (AREEO)
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Affiliation(s)
- Reza Sharafi
- Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Fahmideh Blvd, P.O. Box, Karaj, 31535-1897, Iran
| | - Gholamreza Salehi Jouzani
- Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Fahmideh Blvd, P.O. Box, Karaj, 31535-1897, Iran.
| | - Ebrahim Karimi
- Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Fahmideh Blvd, P.O. Box, Karaj, 31535-1897, Iran
| | - Hosein Ghanavati
- Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Fahmideh Blvd, P.O. Box, Karaj, 31535-1897, Iran
| | - Mojegan Kowsari
- Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Fahmideh Blvd, P.O. Box, Karaj, 31535-1897, Iran
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Gurmessa B, Cocco S, Ashworth AJ, Udawatta RP, Cardelli V, Ilari A, Serrani D, Fornasier F, Del Gatto A, Pedretti EF, Corti G. Short term effects of digestate and composted digestate on soil health and crop yield: Implications for sustainable biowaste management in the bioenergy sector. THE SCIENCE OF THE TOTAL ENVIRONMENT 2024; 906:167208. [PMID: 37730036 DOI: 10.1016/j.scitotenv.2023.167208] [Citation(s) in RCA: 5] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/08/2023] [Revised: 09/15/2023] [Accepted: 09/17/2023] [Indexed: 09/22/2023]
Abstract
Composting mitigates environmental risks associated with using solid digestate as fertilizer. However, evidence is lacking on benefits of using composted digestate as fertilizer in enhancing soil health and increasing agronomic yield compared to non-composted digestate (hereafter, digestate). A field study was conducted consisting of digestate, composted digestate, co-composted digestate with biogas feedstocks (corn [Zea mays L.] silage, poultry litter, corn silage + poultry litter or food processing by-product), inorganic nitrogen fertilizer, and control (no treatment applied) on soil microbial biomass, enzyme activities (EA), soil organic carbon (SOC), bioavailable P (P), total nitrogen (TN), soil health index (SHI), and sunflower (Helianthus annuus L.) yield. The Partial Least Square Path Model (PLS-PM) was used to predict: 1) nutrient cycling in response to changes in microbial growth and EA and 2) agronomic yield in response to SHI and soil nutrients dynamics. Composted digestate had equivalent soil health benefits with most of co-composted materials and digestate, albeit agronomic yield was greatest with composted digestate, which was 40 % and 100 % greater than with inorganic nitrogen fertilizer and digestate, respectively, indicating composted digestate's potential to replace the synthetic N fertilizer. Moreover, composts from a sole digestate, rather than the ones from co-composted with fresh feedsstocks, can be promising organic amendments and fertilizers for growing sunflower. The PLS-PM model identified that triggered microbial biomass growth and EA, following digestate and composted digestate applications, catalyzed organic matter decomposition, resulting in enhanced nutrients contents and soil health. However, the model revealed that improved SHI did not predict agronomic yield, as opposed to P and TN, suggesting agronomic performance may have been more sensitive to changes in specific soil nutrients status than the overall soil health condition. We conclude that the benefits of composted digestate as fertilizer hint the significance of digestate valorization via post-digestate composting and compost utilization for sustainability of the bioenergy sector.
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Affiliation(s)
- Biyensa Gurmessa
- The Center for Agroforestry, School of Natural Resources, 302 Anheuser-Busch Natural Resources Building, University of Missouri-Columbia, Columbia, MO 65211, USA; Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy.
| | - Stefania Cocco
- Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy
| | - Amanda J Ashworth
- USDA-ARS, Poultry Production and Product Safety Research Unit, 1260 W. Maple St., Fayetteville, AR 72701, USA
| | - Ranjith P Udawatta
- The Center for Agroforestry, School of Natural Resources, 302 Anheuser-Busch Natural Resources Building, University of Missouri-Columbia, Columbia, MO 65211, USA
| | - Valeria Cardelli
- Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy
| | - Alessio Ilari
- Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy
| | - Dominique Serrani
- Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy
| | - Flavio Fornasier
- Council for Agricultural Research and Economics, Research Centre for Viticulture and Enology (CREA-VE), 34170 Gorizia, Italy
| | - Andrea Del Gatto
- Council for Agricultural Research and Economics, Research Centre for Cereals and Industrial Crops (CREA-CI), 60027 Osimo, AN, Italy
| | - Ester Foppa Pedretti
- Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy
| | - Giuseppe Corti
- Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131 Ancona, Italy; Council for Agricultural Research and Economics, Research Centre for Agriculture and Environment, oo184 Rome, Italy
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