Associations between Staphylococcus aureus intramammary infections and somatic cell counts in dairy goat herds

Effect of mastitis during early-stage pregnancy on the immunity levels and pregnancy function of goats

In this study, we investigated the effects of mammary inflammation induced by lipopolysaccharide (LPS) and Staphylococcus aureus (SA) infusions on pregnancy function during early pregnancy in goats. In Experiment 1, pregnant goats were subjected to an intramammary LPS infusion for 1 week from Days 60-66 after natural mating (n = 5), and in Experiment 2, they received intramammary infusions of either saline, LPS, or SA for 1 week from Days 45-51 after natural mating (n = 15). Blood was collected to determine the plasma cytokine, cortisol, 13,14-dihydro-15-keto-prostaglandin F2α (PGFM), and progesterone levels. Pregnancy length was significantly longer in the LPS-treated group than that for the saline-treated group of experiment 2. Cytokine levels (IL-1β, IL-8, Tumor necrosis factor-α: TNF-α) after LPS (in both Experiments 1 and 2) and SA (in Experiment 2) infusion were significantly higher compared with those before infusion. In Experiment 2, the SA-infused group showed significantly higher TNF-α concentrations than those in the saline group. Cortisol levels increased in both experiment 1 and 2 after LPS infusion, but not after saline and SA treatments. Furthermore, PGFM levels increased after LPS infusion in Experiment 1. In Experiment 2, LPS- and SA-infused goats showed significantly higher PGFM levels than those in the saline-infused goats. However, the progesterone levels decreased after LPS treatment in Experiment 1. Our results show that intramammary LPS infusion during the early stage of pregnancy in goats induces inflammatory cytokine and stress hormone production, which prolongs the pregnancy period.

Milk Pathogens in Correlation with Inflammatory, Oxidative and Nitrosative Stress Markers in Goat Subclinical Mastitis

Goat mastitis is still frequently diagnosed in dairy farms, with serious consequences on milk quality and composition. The aim of this study was to establish correlations between milk microorganisms and biochemical parameters in goats with no signs of clinical mastitis. Thus, 76 milk samples were collected from a dairy goat farm, Carpathian breed, followed by microbiological, molecular (16S rRNA sequencing) and somatic cells analysis, determination of lactate dehydrogenase (LDH), β-glucuronidase, catalase (CAT), glutathione peroxidase (GPx) activity, total antioxidant capacity (TAC), nitric oxide (NO) and lipid peroxides (LPO) using spectrophotometry and the ELISA method for 8-hydroxy-deoxyguanosine (8-OHdG) as the oxidative DNA damage indicator. Samples positive for bacterial growth showed a significant (p < 0.05) increase in the number of somatic cells, LDH and β-glucuronidase activity, as well as higher levels of CAT, GPx, NO, LPO and 8-OHdG compared with pathogen-free milk whereas TAC was lower in milk from an infected udder. These findings suggest that subclinical mastitis is associated with increased enzymatic activity and induction of oxidative stress. Nevertheless, changes in biochemical parameters tended to vary depending on the pathogen, the most notable mean values being observed overall in milk positive for Staphylococcus aureus.

No Detection of Methicillin-Resistant Staphylococcus aureus in Dairy Goats

This short communication addresses the hypothesis that the prevalence of methicillin-resistant Staphylococcus aureus (MRSA) is low in dairy goats in Sweden. Methicillin-resistant S. aureus is a widespread zoonotic bacterium of clinical importance in both animals and humans. In Sweden, MRSA is rare among both animals and humans. However, MRSA has been detected in a few goat herds in Sweden with a high within-herd occurrence of mecC-MRSA, but only a limited number of herds were investigated and most of them were not producing milk for human consumption. The prevalence of MRSA among dairy goat herds in Sweden is not known and a cross-sectional prevalence study was therefore conducted. A total of 22 bulk milk samples from the same number of herds, and pooled swabs from nose, mouth, and perineum from 113 goats, were collected during August and September 2019 for bacteriological investigation. After culturing on selective media, suspected isolates were confirmed as S. aureus using MALDI-TOF and subjected to PCR targeting the mecA and mecC genes to confirm MRSA status. No samples were found to be positive for MRSA, and there are therefore no indications of a spread of MRSA in Swedish dairy goat herds.

The Impact of Mastitis on the Biochemical Parameters, Oxidative and Nitrosative Stress Markers in Goat's Milk: A Review

Goat mastitis has become one of the most frequently diagnosed conditions in goat farms, with significant economic impact on the dairy industry. Inflammation of the mammary gland poses serious consequences on milk composition, with changes regarding biochemical parameters and oxidative stress markers. The aim of this paper is to present the most recent knowledge on the main biochemical changes that occur in the mastitic milk, as well as the overall effect of the oxidative and nitrosative stress on milk components, focusing on both enzymatic and nonenzymatic antioxidant markers. Mastitis in goats is responsible for a decrease in milk production, change in protein content with pronounced casein hydrolysis, and reduction in lactose concentration and milk fat. Milk enzymatic activity also undergoes changes, regarding indigenous enzymes and those involved in milk synthesis. Furthermore, during mastitis, both the electrical conductivity and the milk somatic cell count are increased. Intramammary infections are associated with a reduced milk antioxidant capacity and changes in catalase, lactoperoxidase, glutathione peroxidase or superoxide dismutase activity, as well as reduced antioxidant vitamin content. Mastitis is also correlated with an increase in the concentration of nitric oxide, nitrite, nitrate and other oxidation compounds, leading to the occurrence of nitrosative stress.