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For: Taylor SL, Houben GF, Blom W, Westerhout J, Remington BC, Crevel RW, Brooke-Taylor S, Baumert JL. The population threshold for soy as an allergenic food – Why did the Reference Dose decrease in VITAL 3.0? Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.03.036] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
Number Cited by Other Article(s)
1
Huang PB, Qu JL, Yang S, Shui TJ, Yang HH, Cheng LP, Qin Y, Xi J. Multifunctional au-DTNB-ag nanoparticles immunoprobes based on color-Raman properties for lateral flow immunoassay detection of Glycinin. Food Chem 2025;487:144788. [PMID: 40409069 DOI: 10.1016/j.foodchem.2025.144788] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/26/2024] [Revised: 05/14/2025] [Accepted: 05/14/2025] [Indexed: 05/25/2025]
2
Smits NG, Ballin NZ, Bruggeman C, Fæste CK, Pastorelli AA, van Poucke C, Voorhuijzen-Harink MM, Westphal Y, Walker M, Winkel M, Koops AJ. The changing food allergen landscape in Europe calls for harmonised food allergen monitoring: Position paper. Food Control 2025;168:110915. [DOI: 10.1016/j.foodcont.2024.110915] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/05/2025]
3
Dias C, Fernandes D, Costa J, Villa C, Moreira P, Brandão ATSC, Mafra I, Silva AF, Pereira CM, Costa R. In-situ electrochemically synthesized "artificial" Gly m TI antibody for soybean allergen quantification in complex foods. Anal Chim Acta 2024;1332:343340. [PMID: 39580160 DOI: 10.1016/j.aca.2024.343340] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2024] [Revised: 09/11/2024] [Accepted: 10/14/2024] [Indexed: 11/25/2024]
4
Lisiecka MZ. Characteristic features of food allergy to legumes: From epidemiology to prevention. Hum Immunol 2024;85:111179. [PMID: 39566437 DOI: 10.1016/j.humimm.2024.111179] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/07/2024] [Revised: 10/24/2024] [Accepted: 11/05/2024] [Indexed: 11/22/2024]
5
Beckett EL, Cassettari T, Starck C, Fayet‐Moore F. Dairy milk: There are alternatives but no equivalents. Food Sci Nutr 2024;12:8470-8482. [PMID: 39479642 PMCID: PMC11521685 DOI: 10.1002/fsn3.4301] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/14/2024] [Revised: 06/14/2024] [Accepted: 06/16/2024] [Indexed: 11/02/2024]  Open
6
Wu Y, Yao K, Yang Y, Wu X, Zhang J, Jin Y, Xing Y, Niu Y, Jiang Q, Dai C, Wang Y, Li H, Shao B. A SILAC-based accurate quantification of shrimp allergen tropomyosin in complex food matrices using UPLC-MS/MS. Food Chem 2024;439:138170. [PMID: 38118227 DOI: 10.1016/j.foodchem.2023.138170] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/29/2023] [Revised: 12/04/2023] [Accepted: 12/05/2023] [Indexed: 12/22/2023]
7
Briceno Noriega D, Savelkoul HFJ, Jansen A, Teodorowicz M, Ruinemans-Koerts J. Pollen Sensitization Can Increase the Allergic Reaction to Non-Cross-Reactive Allergens in a Soy-Allergic Patient. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH 2023;20:6045. [PMID: 37297649 PMCID: PMC10252215 DOI: 10.3390/ijerph20116045] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/16/2023] [Revised: 04/28/2023] [Accepted: 05/29/2023] [Indexed: 06/12/2023]
8
Ma J, Chen H, Chen W, Wu J, Li Z, Zhang M, Zhong Q, Chen W. Effects of heat treatment and pH on the physicochemical and emulsifying properties of coconut (Cocos nucifera L.) globulins. Food Chem 2022;388:133031. [PMID: 35483287 DOI: 10.1016/j.foodchem.2022.133031] [Citation(s) in RCA: 22] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/15/2021] [Revised: 04/03/2022] [Accepted: 04/19/2022] [Indexed: 11/26/2022]
9
Messina M, Duncan A, Messina V, Lynch H, Kiel J, Erdman JW. The health effects of soy: A reference guide for health professionals. Front Nutr 2022;9:970364. [PMID: 36034914 PMCID: PMC9410752 DOI: 10.3389/fnut.2022.970364] [Citation(s) in RCA: 19] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/15/2022] [Accepted: 07/25/2022] [Indexed: 11/22/2022]  Open
10
Evrard B, Cosme J, Raveau M, Junda M, Michaud E, Bonnet B. Utility of the Basophil Activation Test Using Gly m 4, Gly m 5 and Gly m 6 Molecular Allergens for Characterizing Anaphylactic Reactions to Soy. FRONTIERS IN ALLERGY 2022;3:908435. [PMID: 35769564 PMCID: PMC9234935 DOI: 10.3389/falgy.2022.908435] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/30/2022] [Accepted: 04/29/2022] [Indexed: 12/04/2022]  Open
11
Effects of Ultrasound Combined with Preheating Treatment to Improve the Thermal Stability of Coconut Milk by Modifying the Physicochemical Properties of Coconut Protein. Foods 2022;11:foods11071042. [PMID: 35407129 PMCID: PMC8997637 DOI: 10.3390/foods11071042] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/25/2022] [Revised: 03/30/2022] [Accepted: 03/31/2022] [Indexed: 01/27/2023]  Open
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