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Ge W, Yang Q, Wang H, Pan C, Lv M, Liang L, Ya S, Luo X, Wang W, Ma H. Acid tolerance response of Salmonella during the squid storage and its amine production capacity analysis. Arch Microbiol 2024; 206:139. [PMID: 38436732 DOI: 10.1007/s00203-024-03853-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/09/2023] [Revised: 01/16/2024] [Accepted: 01/17/2024] [Indexed: 03/05/2024]
Abstract
Salmonella exhibits a strong inducible acid tolerance response (ATR) under weak acid conditions, and can also induce high-risk strains that are highly toxic, acid resistant, and osmotic pressure resistant to aquatic products. However, the induction mechanism is not yet clear. Therefore, this study aims to simulate the slightly acidic, low-temperature, and high-protein environment during squid processing and storage. Through λRed gene knockout, exploring the effects of low-acid induction, long-term low-temperature storage, and two-component regulation on Salmonella ATR. In this study, we found the two-component system, PhoP/PhoQ and PmrA/PmrB in Salmonella regulates the amino acid metabolism system and improves bacterial acid tolerance by controlling arginine and lysine. Compared with the two indicators of total biogenic amine and diamine content, biogenic amine index and quality index were more suitable for evaluating the quality of aquatic products. The result showed that low-temperature treatment could inhibit Salmonella-induced ATR, which further explained the ATR mechanism from the amino acid metabolism.
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Affiliation(s)
- Wei Ge
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China
| | - Qiong Yang
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China
| | - Hui Wang
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China
| | - Chuanyan Pan
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China
| | - Min Lv
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China
| | - Lingyun Liang
- Aquatic Technology Promotion Station in Jinchengjiang District, Hechi, 547000, China
| | - Shiya Ya
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China
| | - Xu Luo
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China
| | - Weisheng Wang
- College of Pharmacy, Guangxi University of Chinese Medicine, Nanning, 530200, China.
| | - Huawei Ma
- Guangxi Engineering Research Center of Processing and Storage of Characteristic and Advantage Aquatic Products, Guangxi Academy of Fishery Sciences, Nanning, 530021, China.
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Roseburia intestinalis Modulates PYY Expression in a New a Multicellular Model including Enteroendocrine Cells. Microorganisms 2022; 10:microorganisms10112263. [DOI: 10.3390/microorganisms10112263] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/14/2022] [Revised: 11/08/2022] [Accepted: 11/10/2022] [Indexed: 11/16/2022] Open
Abstract
The gut microbiota contributes to human health and disease; however, the mechanisms by which commensal bacteria interact with the host are still unclear. To date, a number of in vitro systems have been designed to investigate the host–microbe interactions. In most of the intestinal models, the enteroendocrine cells, considered as a potential link between gut bacteria and several human diseases, were missing. In the present study, we have generated a new model by adding enteroendocrine cells (ECC) of L-type (NCI-H716) to the one that we have previously described including enterocytes, mucus, and M cells. After 21 days of culture with the other cells, enteroendocrine-differentiated NCI-H716 cells showed neuropods at their basolateral side and expressed their specific genes encoding proglucagon (GCG) and chromogranin A (CHGA). We showed that this model could be stimulated by commensal bacteria playing a key role in health, Roseburia intestinalis and Bacteroides fragilis, but also by a pathogenic strain such as Salmonella Heidelberg. Moreover, using cell-free supernatants of B. fragilis and R. intestinalis, we have shown that R. intestinalis supernatant induced a significant increase in IL-8 and PYY but not in GCG gene expression, while B. fragilis had no impact. Our data indicated that R. intestinalis produced short chain fatty acids (SCFAs) such as butyrate whereas B. fragilis produced more propionate. However, these SCFAs were probably not the only metabolites implicated in PYY expression since butyrate alone had no effect. In conclusion, our new quadricellular model of gut epithelium could be an effective tool to highlight potential beneficial effects of bacteria or their metabolites, in order to develop new classes of probiotics.
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Gautier T, Olivieiro N, Ferron S, Le Pogam P, David-Le Gall S, Sauvager A, Leroyer P, Cannie I, Dion S, Sweidan A, Loréal O, Tomasi S, Bousarghin L. Bacteroides fragilis derived metabolites, identified by molecular networking, decrease Salmonella virulence in mice model. Front Microbiol 2022; 13:1023315. [DOI: 10.3389/fmicb.2022.1023315] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/19/2022] [Accepted: 10/26/2022] [Indexed: 11/12/2022] Open
Abstract
In the gut microbiota, resident bacteria prevent pathogens infection by producing specific metabolites. Among bacteria belonging to phylum Bacteroidota, we have previously shown that Bacteroides fragilis or its cell-free supernatant inhibited in vitro Salmonella Heidelberg translocation. In the present study, we have analyzed this supernatant to identify bioactive molecules after extraction and subsequent fractionation using a semi-preparative reversed-phase Liquid Chromatography High-Resolution Tandem Mass Spectrometry (LC-HRMS/MS). The results indicated that only two fractions (F3 and F4) strongly inhibited S. Heidelberg translocation in a model mimicking the intestinal epithelium. The efficiency of the bioactive fractions was evaluated in BALB/c mice, and the results showed a decrease of S. Heidelberg in Peyer’s patches and spleen, associated with a decrease in inflammatory cytokines and neutrophils infiltration. The reduction of the genus Alistipes in mice receiving the fractions could be related to the anti-inflammatory effects of bioactive fractions. Furthermore, these bioactive fractions did not alter the gut microbiota diversity in mice. To further characterize the compounds present in these bioactive fractions, Liquid Chromatography High-Resolution Tandem Mass Spectrometry (LC-HRMS/MS) data were analyzed through molecular networking, highlighting cholic acid (CA) and deoxycholic acid. In vitro, CA had inhibitory activity against the translocation of S. Heidelberg by significantly decreasing the expression of Salmonella virulence genes such as sipA. The bioactive fractions also significantly downregulated the flagellar gene fliC, suggesting the involvement of other active molecules. This study showed the interest to characterize better the metabolites produced by B. fragilis to make them means of fighting pathogenic bacteria by targeting their virulence factor without modifying the gut microbiota.
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Vernay T, Cannie I, Gaboriau F, Gall SDL, Tamanai-Shacoori Z, Burel A, Jolivet-Gougeon A, Loréal O, Bousarghin L. Bacteroides fragilis prevents Salmonella Heidelberg translocation in co-culture model mimicking intestinal epithelium. Benef Microbes 2020; 11:391-401. [PMID: 32720833 DOI: 10.3920/bm2020.0004] [Citation(s) in RCA: 16] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]
Abstract
Salmonella Heidelberg is one of the most common serovar causing foodborne illnesses. To limit the development of digestive bacterial infection, food supplements containing probiotic bacteria can be proposed. Commensal non-toxigenic Bacteroides fragilis has recently been suggested as a next-generation probiotic candidate. By using an original triple co-culture model including Caco-2 cells (representing human enterocytes), HT29-MTX (representing mucus-secreting goblet cells), and M cells differentiated from Caco-2 by addition of Raji B lymphocytes, bacterial translocation was evaluated. The data showed that S. Heidelberg could translocate in the triple co-culture model with high efficiency, whereas for B. fragilis a weak translocation was obtained. When cells were exposed to both bacteria, S. Heidelberg translocation was inhibited. The cell-free supernatant of B. fragilis also inhibited S. Heidelberg translocation without impacting epithelial barrier integrity. This supernatant did not affect the growth of S. Heidelberg. The non-toxigenic B. fragilis confers health benefits to the host by reducting bacterial translocation. These results suggested that the multicellular model provides an efficient in vitro model to evaluate the translocation of pathogens and to screen for probiotics that have a potential inhibitory effect on this translocation.
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Affiliation(s)
- T Vernay
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
| | - I Cannie
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
| | - F Gaboriau
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
| | - S David-Le Gall
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
| | - Z Tamanai-Shacoori
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
| | - A Burel
- Plateforme microscopie électronique MRic/ISFR Biosit/campus Santé, Rennes 1, 2 Avenue du Professeur Léon Bernard, 35000 Rennes, France
| | - A Jolivet-Gougeon
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
| | - O Loréal
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
| | - L Bousarghin
- INSERM, Univ Rennes, INRAE, CHU Rennes, Nutrition Metabolisms and Cancer (NuMeCan), UMR-1241, Biosit, MRic/ISFR, 2 rue Henri Le Guilloux, 35033 Rennes, France
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