Ortiz-Espejo M, Pérez-Navero JL, Muñoz-Villanueva MC, Mercedes GC. Nutritional assessment in neonatal and prepubertal children with a history of extrauterine growth restriction.
Early Hum Dev 2013;
89:763-8. [PMID:
23827379 DOI:
10.1016/j.earlhumdev.2013.06.003]
[Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 06/11/2012] [Revised: 05/02/2013] [Accepted: 06/09/2013] [Indexed: 01/22/2023]
Abstract
BACKGROUND
Nutritional deficit during perinatal stage may induce significant alterations in adipose tissue and increase the risk of obesity, metabolic syndrome and cardiovascular disease in children with a history of extrauterine growth restriction (EUGR).
AIMS
To describe the nutritional status in neonatal and prepubertal with a history of EUGR and establish an association between EUGR and later conditions.
STUDY DESIGN
Descriptive, analytical, observational case-control study.
SUBJECTS
The study included a sample of 38 prepubertal children with a history of EUGR, and 123 gender-and-age matched controls.
OUTCOME MEASURES
The EUGR group was asked to answer a food frequency questionnaire. Analysis of body composition in both groups included anthropometric measurements, assessment of blood pressure and biochemical markers.
RESULTS
Newborns with EUGR received parenteral feeding with a standard nutritional regime and long-chain fatty acid support for 41 ± 23 days; enteral feeding with a special formula for premature infants was initiated at 7 ± 11 days of life. At the prepubertal stage, daily fiber and fatty acid intake in children who had experienced EUGR in the neonatal stage was below the recommended intake. In the EUGR group, the intake of vegetables, fruits and olive oil was below dietary recommendations, while the intake of butchery, fatty meats, pastries and snacks was above the recommendations for the Spanish population.
CONCLUSIONS
Appropriate nutrition education strategies should be developed for children with a history of EUGR to prevent later associated pathologies, as neonatal nutritional support and feeding during childhood are associated with an increase in diseases in this risk group.
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