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Chen L, Fan T, Li W, Song J, Zhang J, Wang L, Han K. A turn-on fluorescent nano-probe base on methanobactin-AuNPs for simple and efficient detection of nitrite. SPECTROCHIMICA ACTA. PART A, MOLECULAR AND BIOMOLECULAR SPECTROSCOPY 2023; 286:121960. [PMID: 36240700 DOI: 10.1016/j.saa.2022.121960] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/09/2022] [Revised: 10/03/2022] [Accepted: 10/05/2022] [Indexed: 06/16/2023]
Abstract
Nitrite ions are important markers threatening humans and environmental security. A highly selective method for rapid detection of nitrite needs to be developed. Herein, a novel and rapid fluorescence method for nitrite determination is established on the basis of diazotization-coupling reaction of methanobactin (Mb) extracted by Methylosinus trichosporium OB3b with nitrite on the fluorescence. In the presence of gold nanoparticles (AuNPs), the fluorescence of AuNPs was strongly quenched by the Mb because the sulfhydryl or amino structures on the surface of Mb could be bound to the surface of AuNPs by forming Au-S or Au-N bonds. Upon addition of nitrite, the Mb easily reacts with nitrite to form azo products in the acidic medium. Then, with the increase of nitrite concentration, the Mb-AuNPs fluorescence was gradually recovered, realizing the turn-on fluorescence sensing of nitrite. Under optimal conditions, the proposed method has a good linear relationship with nitrite concentration in the range of 0-8.0 μM and 8.0-50.0 μM, and the detection limit is 16.21 nM. In addition, satisfactory results were obtained for nitrite analysis using milk, ham sausage and leaf mustard as real samples, which demonstrated that the method as-developed would have great practical application prospects.
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Affiliation(s)
- Linlin Chen
- Key Laboratory of Food Science and Engineering of Heilongjiang Province, College of Food Engineering, Harbin University of Commerce, Harbin 150028, PR China.
| | - Tianjiao Fan
- Key Laboratory of Food Science and Engineering of Heilongjiang Province, College of Food Engineering, Harbin University of Commerce, Harbin 150028, PR China
| | - Wei Li
- Key Laboratory of Food Science and Engineering of Heilongjiang Province, College of Food Engineering, Harbin University of Commerce, Harbin 150028, PR China
| | - Jiaqi Song
- Key Laboratory of Food Science and Engineering of Heilongjiang Province, College of Food Engineering, Harbin University of Commerce, Harbin 150028, PR China
| | - Jiaxin Zhang
- Key Laboratory of Food Science and Engineering of Heilongjiang Province, College of Food Engineering, Harbin University of Commerce, Harbin 150028, PR China
| | - Ling Wang
- Key Laboratory of Food Science and Engineering of Heilongjiang Province, College of Food Engineering, Harbin University of Commerce, Harbin 150028, PR China
| | - Ke Han
- Key Laboratory of Food Science and Engineering of Heilongjiang Province, College of Food Engineering, Harbin University of Commerce, Harbin 150028, PR China
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Saha P, Akter R, Shah SS, Mahfoz W, Aziz MA, Ahammad AJS. Gold Nanomaterials and their Composites as Electrochemical Sensing Platforms for Nitrite Detection. Chem Asian J 2022; 17:e202200823. [PMID: 36039466 DOI: 10.1002/asia.202200823] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/07/2022] [Revised: 08/29/2022] [Indexed: 02/01/2023]
Abstract
Nitrite is one of the abundant toxic components existing in the environment and is likely to have a great potential to affect human health badly. For that reason, it has become crucial to build a reliable nitrite detection method. In recent years, several nitrite monitoring systems have been proposed. Compared with traditional analytical strategies, the electrochemical approach has a bunch of advantages, including low cost, rapid response, easy operation, simplicity, etc. In this case, noble metal nanomaterials, especially Au-based nanomaterials, have attracted attention in electrode modification because of higher catalytic activity, facile mass transfer, and broad active area for determining nitrite. This review is based on the state-of-the-art, which includes a variety of nanomaterials that have been coupled with AuNPs for the creation of nanocomposites, and the construction as well as development of electrochemical sensors for nitrite detection over the last few years (2016-2022). A background study on synthesizing different morphological AuNPs and nanocomposites has also been introduced. The fabrication methods and sensing capabilities of modified electrodes are given special consideration.
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Affiliation(s)
- Protity Saha
- Jagannath University, Chemistry, Department of Chemistry, 1100, BANGLADESH
| | - Riva Akter
- Jagannath University, Chemistry, Department of Chemistry, 1100, BANGLADESH
| | - Syed Shaheen Shah
- King Fahd University of Petroleum & Minerals, Physics Department, Building 6, 31261, Dhahran, SAUDI ARABIA
| | - Wael Mahfoz
- King Fahd University of Petroleum & Minerals, Chemistry, Chemistry Department, 31261, Dhahran, SAUDI ARABIA
| | - Md Abdul Aziz
- King Fahd University of Petroleum & Minerals, Center of Research excellence in Nanotechnology, KFUPM Box # 81, 31261, Dhahran, SAUDI ARABIA
| | - A J Saleh Ahammad
- Jagannath University, Chemistry, Department of Chemistry, 1100, BANGLADESH
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Yang Z, Zhou X, Yin Y, Fang W. Determination of Nitrite by Noble Metal Nanomaterial-Based Electrochemical Sensors: A Minireview. ANAL LETT 2021. [DOI: 10.1080/00032719.2021.1897134] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/01/2023]
Affiliation(s)
- Zhengfei Yang
- College of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu, China
| | - Xinyong Zhou
- College of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu, China
| | - Yongqi Yin
- College of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu, China
| | - Weiming Fang
- College of Food Science and Technology, Yangzhou University, Yangzhou, Jiangsu, China
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Film Carbon Veil-Based Electrode Modified with Triton X-100 for Nitrite Determination. CHEMOSENSORS 2020. [DOI: 10.3390/chemosensors8030078] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/26/2023]
Abstract
A film carbon veil-based electrode (FCVE) modified with non-ionic surfactant Triton X-100 (TrX100) has been developed for nitrite determination. A new simple and producible technique of hot lamination (heat sealing) has been used for the FCVE manufacturing. The paper presents the findings of investigating the FCVE and the TrX100/FCVE by using voltammetry, chronoamperometry, and scanning electron microscopy. Modification of the electrode with TrX100 improves the hydrophilic property of its surface, which results in a larger electrode active area and higher sensitivity. Optimal conditions for nitrite determination with the use of the TrX100/FCVE have been identified. The linear range (LR) and the limit of detection (LOD) are 0.1–100 μM and 0.01 μM, respectively. The relative standard deviation (RSD) does not exceed 2.3%. High selectivity of the sensor ensures its successful application for the analysis of real samples (sausage products and natural water). The obtained results accord well with the results of the standard spectrophotometric method.
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Brainina KZ, Bukharinova MA, Stozhko NY, Sokolkov SV, Tarasov AV, Vidrevich MB. Electrochemical Sensor Based on a Carbon Veil Modified by Phytosynthesized Gold Nanoparticles for Determination of Ascorbic Acid. SENSORS 2020; 20:s20061800. [PMID: 32214016 PMCID: PMC7146419 DOI: 10.3390/s20061800] [Citation(s) in RCA: 20] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 02/14/2020] [Revised: 03/11/2020] [Accepted: 03/20/2020] [Indexed: 12/31/2022]
Abstract
An original voltammetric sensor (Au-gr/CVE) based on a carbon veil (CV) and phytosynthesized gold nanoparticles (Au-gr) was developed for ascorbic acid (AA) determination. Extract from strawberry leaves was used as source of antioxidants (reducers) for Au-gr phytosynthesis. The sensor was characterized by scanning electron microscopy, energy-dispersive X-ray spectroscopy and electrochemical methods. Optimal parameters of AA determination were chosen. The sensor exhibits a linear response to AA in a wide concentration range (1 μM–5.75 mM) and a limit of detection of 0.05 μM. The developed sensor demonstrated a high intra-day repeatability of 1 μM AA response (RSD = 1.4%) and its stability during six weeks, selectivity of AA determination toward glucose, sucrose, fructose, citric, tartaric and malic acids. The proposed sensor based on Au-gr provides a higher sensitivity and a lower limit of AA detection in comparison with the sensor based on gold nanoparticles synthesized by the Turkevich method. The sensor was successfully applied for the determination of AA content in fruit juices without samples preparation. The recovery of 99%–111% and RSD no more than 6.8% confirm the good reproducibility of the juice analysis results. A good agreement with the potentiometric titration data was obtained. A correlation (r = 0.9867) between the results of AA determination obtained on the developed sensor and integral antioxidant activity of fruit juices was observed.
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Affiliation(s)
- Khiena Z. Brainina
- Department of Physics and Chemistry, Research and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St., 62, 620144 Yekaterinburg, Russia; (K.Z.B.); (M.A.B.); (S.V.S.); (A.V.T.); (M.B.V.)
- Department of Analytical Chemistry, Ural Federal University, Mira St. 19, 620002 Yekaterinburg, Russia
| | - Maria A. Bukharinova
- Department of Physics and Chemistry, Research and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St., 62, 620144 Yekaterinburg, Russia; (K.Z.B.); (M.A.B.); (S.V.S.); (A.V.T.); (M.B.V.)
| | - Natalia Yu. Stozhko
- Department of Physics and Chemistry, Research and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St., 62, 620144 Yekaterinburg, Russia; (K.Z.B.); (M.A.B.); (S.V.S.); (A.V.T.); (M.B.V.)
- Correspondence:
| | - Sergey V. Sokolkov
- Department of Physics and Chemistry, Research and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St., 62, 620144 Yekaterinburg, Russia; (K.Z.B.); (M.A.B.); (S.V.S.); (A.V.T.); (M.B.V.)
| | - Aleksey V. Tarasov
- Department of Physics and Chemistry, Research and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St., 62, 620144 Yekaterinburg, Russia; (K.Z.B.); (M.A.B.); (S.V.S.); (A.V.T.); (M.B.V.)
| | - Marina B. Vidrevich
- Department of Physics and Chemistry, Research and Innovation Center of Sensor Technologies, Ural State University of Economics, 8 Marta St., 62, 620144 Yekaterinburg, Russia; (K.Z.B.); (M.A.B.); (S.V.S.); (A.V.T.); (M.B.V.)
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