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For: Han X, Zhang M, Ma A, Ge S, Shi X, Sun Y, Wang Q, Liang H. Antioxidant micronutrient supplementation increases erythrocyte membrane fluidity in adults from a rural Chinese community. Br J Nutr 2011;106:1676-82. [DOI: 10.1017/s0007114511002170] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022]
Number Cited by Other Article(s)
1
Phan-Thi H, Durand P, Prost M, Prost E, Waché Y. Effect of heat-processing on the antioxidant and prooxidant activities of β-carotene from natural and synthetic origins on red blood cells. Food Chem 2016. [DOI: 10.1016/j.foodchem.2015.06.088] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
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