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Ivanova EP, Nguyen THP, Linklater DP, Le PH, Vilagosh Z, Perera PGT, Appadoo DRT, Vongsvivut J, Sharma T, Leeming MG, Williamson NA, Hanssen E, Dekiwadia C, Tobin MJ, Juodkazis S, Croft RJ. Adaptations of Escherichia coli K 12 to Synchrotron Sourced THz Radiation. ACS OMEGA 2024; 9:49878-49886. [PMID: 39713687 PMCID: PMC11656235 DOI: 10.1021/acsomega.4c08710] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 09/22/2024] [Revised: 11/07/2024] [Accepted: 11/15/2024] [Indexed: 12/24/2024]
Abstract
The biological effects of electromagnetic field (EMF) irradiation in the terahertz (THz) range remain ambiguous, despite numerous studies that have been conducted. In this paper, the metabolic response of Escherichia coli K 12 to EMF irradiation was examined using a 1.0 W m-2 incident synchrotron source (SS) in the range of 0.5-18.0 THz for over 90 min of continuous exposure at 25 °C. This continuous SS THz exposure induced periodic decreases in the cell growth after 10, 20, and 40 min of exposure compared to a time-matched control; however, the number of viable cells thereafter grew. The physiological status of treated cells immediately after exposure was assessed by using the direct plate counting technique and electron microscopy. Analysis of scanning electron microscopy (SEM) and high-resolution cryogenic transmission electron (cryo-TEM) micrographs showed that approximately 20% of the SS THz-exposed E. coli cells exhibited a deformed outer membrane, membrane perturbations, and leakage of cytosol. The proteome changes in E. coli cells after 18 h postexposure were associated with cellular response to plasma membrane regulation including phospholipid biosynthetic process and osmotic stress. The results of this study highlighted that E. coli cells can promptly activate the fundamental mechanisms in response to prolonged exposure to THz radiation that are evolutionarily developed to withstand other environmental stressors.
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Affiliation(s)
- Elena P. Ivanova
- STEM
College, School of Science, RMIT University, Melbourne, Victoria 3000, Australia
| | - The Hong Phong Nguyen
- STEM
College, School of Science, RMIT University, Melbourne, Victoria 3000, Australia
| | - Denver P. Linklater
- Biomedical
Engineering, Graeme Clark Institute, The
University of Melbourne, Parkville, Victoria 3010, Australia
| | - Phuc H. Le
- STEM
College, School of Science, RMIT University, Melbourne, Victoria 3000, Australia
- Ian
Holmes Imaging Centre, ARC Centre for Cryo Electron Microscopy of
Membrane Protein and Department of Biochemistry and Pharmacology,
Bio21 Institute, University of Melbourne, Parkville, Victoria 3052, Australia
| | - Zoltan Vilagosh
- STEM
College, School of Science, RMIT University, Melbourne, Victoria 3000, Australia
| | | | | | - Jitraporn Vongsvivut
- THz/Far-IR
Beamline, ANSTO–Australian Synchrotron, Clayton, Victoria 3168, Australia
| | - Tanavi Sharma
- Melbourne
Mass Spectrometry and Proteomics Facility, Bio 21 Molecular Science and Biotechnology Institute, University
of Melbourne, Parkville, Victoria 3010 Australia
| | - Michael G. Leeming
- Melbourne
Mass Spectrometry and Proteomics Facility, Bio 21 Molecular Science and Biotechnology Institute, University
of Melbourne, Parkville, Victoria 3010 Australia
| | - Nicholas A. Williamson
- Melbourne
Mass Spectrometry and Proteomics Facility, Bio 21 Molecular Science and Biotechnology Institute, University
of Melbourne, Parkville, Victoria 3010 Australia
| | - Eric Hanssen
- Ian
Holmes Imaging Centre, ARC Centre for Cryo Electron Microscopy of
Membrane Protein and Department of Biochemistry and Pharmacology,
Bio21 Institute, University of Melbourne, Parkville, Victoria 3052, Australia
| | - Chaitali Dekiwadia
- RMIT Microscopy
and Microanalysis Facility, College of Science, Engineering and Health, RMIT University, P.O.
Box 2476, Melbourne, Victoria 3001, Australia
| | - Mark J. Tobin
- THz/Far-IR
Beamline, ANSTO–Australian Synchrotron, Clayton, Victoria 3168, Australia
| | - Saulius Juodkazis
- Centre
for Quantum and Optical Sciences, Swinburne
University of Technology, Hawthorn, Victoria 3122, Australia
| | - Rodney J. Croft
- School
of Psychology, University of Wollongong, Wollongong, New South Wales 2522, Australia
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2
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Atasoy M, Bartkova S, Çetecioğlu-Gürol Z, P Mira N, O'Byrne C, Pérez-Rodríguez F, Possas A, Scheler O, Sedláková-Kaduková J, Sinčák M, Steiger M, Ziv C, Lund PA. Methods for studying microbial acid stress responses: from molecules to populations. FEMS Microbiol Rev 2024; 48:fuae015. [PMID: 38760882 PMCID: PMC11418653 DOI: 10.1093/femsre/fuae015] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/04/2023] [Revised: 03/27/2024] [Accepted: 05/16/2024] [Indexed: 05/20/2024] Open
Abstract
The study of how micro-organisms detect and respond to different stresses has a long history of producing fundamental biological insights while being simultaneously of significance in many applied microbiological fields including infection, food and drink manufacture, and industrial and environmental biotechnology. This is well-illustrated by the large body of work on acid stress. Numerous different methods have been used to understand the impacts of low pH on growth and survival of micro-organisms, ranging from studies of single cells to large and heterogeneous populations, from the molecular or biophysical to the computational, and from well-understood model organisms to poorly defined and complex microbial consortia. Much is to be gained from an increased general awareness of these methods, and so the present review looks at examples of the different methods that have been used to study acid resistance, acid tolerance, and acid stress responses, and the insights they can lead to, as well as some of the problems involved in using them. We hope this will be of interest both within and well beyond the acid stress research community.
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Affiliation(s)
- Merve Atasoy
- UNLOCK, Wageningen University and Research, PO Box 9101, 6700 HB, the Netherlands
| | - Simona Bartkova
- Department of Chemistry and Biotechnology, Tallinn University of Technology, Ehitajate tee 5, 19086 Tallinn, Estonia
| | - Zeynep Çetecioğlu-Gürol
- Department of Industrial Biotechnology, KTH Royal Institute of Technology, Roslagstullsbacken 21 106 91 Stockholm, Stockholm, Sweden
| | - Nuno P Mira
- iBB, Institute for Bioengineering and Biosciences, Department of Bioengineering, Universidade de Lisboa, Av. Rovisco Pais, 1049-001 Lisboa, Portugal
- Associate Laboratory i4HB, Institute for Health and Bioeconomy, Instituto Superior Técnico, Universidade de Lisboa, Av. Rovisco Pais, 1049-001 Lisboa, Portugal
| | - Conor O'Byrne
- Microbiology, School of Biological and Chemical Sciences, University of Galway, University Road, Galway, H91 TK33, Ireland
| | - Fernando Pérez-Rodríguez
- Department of Food Science and Tehcnology, UIC Zoonosis y Enfermedades Emergentes ENZOEM, University of Córdoba, 14014 Córdoba, Spain
| | - Aricia Possas
- Department of Food Science and Tehcnology, UIC Zoonosis y Enfermedades Emergentes ENZOEM, University of Córdoba, 14014 Córdoba, Spain
| | - Ott Scheler
- Department of Chemistry and Biotechnology, Tallinn University of Technology, Ehitajate tee 5, 19086 Tallinn, Estonia
| | - Jana Sedláková-Kaduková
- Institute of Chemistry and Environmental Sciences, University of Ss. Cyril and Methodius, 91701 Trnava, Republic of Slovakia
| | - Mirka Sinčák
- Institute of Chemistry and Environmental Sciences, University of Ss. Cyril and Methodius, 91701 Trnava, Republic of Slovakia
| | - Matthias Steiger
- Institute of Chemical, Environmental and Bioscience Engineering, TU Wien, Getreidemarkt 9, 1060 Vienna, Austria
| | - Carmit Ziv
- Department of Postharvest Science, Agricultural Research Organization, Volcani Center, 7505101 Rishon LeZion, Israel
| | - Peter A Lund
- School of Biosciences and Institute of Microbiology of Infection, University of Birmingham, Birmingham B15 2TT, United Kingdom
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3
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Ahumada M, Godino A, Guasconi L, Deheza C, Amaranto M, Pruzzo CI, Vitulli-Moya G, Chiapello L, Carrizo ME, Barra JL, Cervi L. Antibody detection against Kunitz-type protein in Fasciola hepatica experimentally infected sheep using enzyme-linked immunosorbent assay (ELISA). Int J Vet Sci Med 2023; 11:126-137. [PMID: 38173987 PMCID: PMC10763594 DOI: 10.1080/23144599.2023.2273678] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/07/2023] [Accepted: 10/18/2023] [Indexed: 01/05/2024] Open
Abstract
Fasciolosis is a parasitic disease considered as emerging and neglected by the WHO. Sheep are highly susceptible to this disease, and affected flocks experience decreased productivity due to increased mortality, and the reduced quality of their products, such as wool and meat. To effectively control this disease, reliable and early diagnosis is essential for making decisions regarding antiparasitic application and/or the removal of affected animals. Currently, the diagnosis of F. hepatica in sheep relies on the detection of parasite eggs in faeces, a method that becomes reliable from week 10 post-infection. Consequently, there is a need for earlier diagnostic tools based on immune response. However, obtaining antigens for antibody detection has proven to be difficult and expensive. The aim of this study was to evaluate members of the Kunitz protein family of F. hepatica expressed in the form of a fusion protein in the serological diagnosis of F. hepatica in sheep. The performance of three recombinant F. hepatica Kunitz-type inhibitors (FhKT1.1, FhKT1.3, and FhKT4) was compared with a synthetic Kunitz-type peptide (sFhKT) in sera from sheep experimentally infected with F. hepatica, using an ELISA. Of these, FhKT1.1 showed the most promising diagnostic indicators, exhibiting high precision and low cross-reactivity, and thus potential for standardized production. The results of our study demonstrated that the application of FhKT1.1 is a valuable tool for early-stage diagnosis of F. hepatica in sheep. Such an early diagnosis can aid in implementing timely interventions and effectively managing the disease in sheep populations.
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Affiliation(s)
- María Ahumada
- Departamento de Bioquímica Clínica, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Bioquímica Clínica e Inmunología (CIBICI), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Córdoba, Argentina
- Facultad de Ciencias Agropecuarias, Universidad Católica de Córdoba, Córdoba, Argentina
- Instituto Nacional de Tecnología Agropecuaria (INTA) Estación Experimental Agropecuaria Manfredi, Córdoba, Argentina
| | - Agustina Godino
- Departamento de Química Biológica Ranwel Caputto, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Química Biológica de Córdoba (CIQUIBIC), Córdoba, Argentina
| | - Lorena Guasconi
- Departamento de Bioquímica Clínica, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Bioquímica Clínica e Inmunología (CIBICI), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Córdoba, Argentina
| | - Carla Deheza
- Departamento de Bioquímica Clínica, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Bioquímica Clínica e Inmunología (CIBICI), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Córdoba, Argentina
| | - Marilla Amaranto
- Departamento de Química Biológica Ranwel Caputto, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Química Biológica de Córdoba (CIQUIBIC), Córdoba, Argentina
| | - Cesar Iván Pruzzo
- Departamento de Epizootiología y Salud Pública, Universidad Nacional de La Plata, La Plata, Argentina
- Centro de Diagnósticos e Investigación Veterinaria (CEDIVE), Universidad Nacional de La Plata, La Plata, Argentina
| | - Gabriel Vitulli-Moya
- Centro de Diagnósticos e Investigación Veterinaria (CEDIVE), Universidad Nacional de La Plata, La Plata, Argentina
| | - Laura Chiapello
- Departamento de Bioquímica Clínica, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Bioquímica Clínica e Inmunología (CIBICI), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Córdoba, Argentina
| | - María Elena Carrizo
- Departamento de Química Biológica Ranwel Caputto, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Química Biológica de Córdoba (CIQUIBIC), Córdoba, Argentina
| | - José Luis Barra
- Departamento de Química Biológica Ranwel Caputto, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
- Centro de Investigaciones en Química Biológica de Córdoba (CIQUIBIC), Córdoba, Argentina
| | - Laura Cervi
- Departamento de Bioquímica Clínica, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina
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Zhao Z, Wang F, Hu T, Zhou C. Lipidomic analyses of five Carya illinoinensis cultivars. Food Sci Nutr 2023; 11:6336-6348. [PMID: 37823132 PMCID: PMC10563669 DOI: 10.1002/fsn3.3572] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/06/2023] [Revised: 07/11/2023] [Accepted: 07/12/2023] [Indexed: 10/13/2023] Open
Abstract
Carya illinoinensis (Wangenh.) K. Koch, nuts are a renowned health food. However, there are many cultivars of this nut tree, and their mature kernel lipid composition has not been thoroughly studied. Therefore, we used liquid chromatography-mass spectrometry (LC-MS) to analyze the lipid composition of mature nuts of five C. illinoinensis cultivars. In the mature kernels of all cultivars, there were 58 lipid types which were mainly composed of glycerolipids (c. 65%) and phospholipids (>30%). Triacylglycerol (TG) accounted for the largest proportion of mature nuts of all cultivars, exceeding 50%; and diacylglycerol (DG), ceramide (Cer), phosphatidylcholine (PC), and phosphatidylethanolamine (PE) were also relatively high. Additionally, nuts contain fatty acids, mainly oleic, linoleic, and linolenic acids. Our research provides a new perspective for the processing and utilization of plant and edible oils, and for the use of C. illinoinensis kernels in the development of medicine and food science.
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Affiliation(s)
- Zhe Zhao
- College of Horticulture and Landscape ArchitectureYangzhou UniversityYangzhouChina
| | - Fei Wang
- College of Horticulture and Landscape ArchitectureYangzhou UniversityYangzhouChina
| | - Tian Hu
- College of Horticulture and Landscape ArchitectureYangzhou UniversityYangzhouChina
| | - Chun‐hua Zhou
- College of Horticulture and Landscape ArchitectureYangzhou UniversityYangzhouChina
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