Effect of the Substituent Position on the Phase Behavior and Photoresponsive Dynamic Behavior of Mixed Systems of a Gemini Surfactant and trans-Methoxy Sodium Cinnamates

Stimuli-responsive viscosity modifiers

Stimuli responsive viscosity modifiers entail an important class of materials which allow for smart material formation utilizing various stimuli for switching such as pH, temperature, light and salinity. They have seen applications in the biomedical space including tissue engineering and drug delivery, wherein stimuli responsive hydrogels and polymeric vessels have been extensively applied. Applications have also been seen in other domains like the energy sector and automobile industry, in technologies such as enhanced oil recovery. The chemistry and microstructural arrangements of the aqueous morphologies of dissolved materials are usually sensitive to the aforementioned stimuli which subsequently results in rheological sensitivity as well. Herein, we overview different structures capable of viscosity modification as well as go over the rheological theory associated with classical systems studied in literature. A detailed analysis allows us to explore correlations between commonly discussed models such as molecular packing parameter, tube reptation and stress relaxation with structural and rheological changes. We then present five primary mechanisms corresponding to stimuli responsive viscosity modification: (i) packing parameter modification via functional group conditioning and (ii) via dynamic bond formation, (iii) mesh formation by interlinking of network nodes, (iv) viscosity modification by chain conformation changes and (v) viscosity modification by particle jamming. We also overview several recent examples from literature that employ the concepts discussed to create novel classes of intriguing stimuli responsive structures and their corresponding rheological properties. Furthermore, we also explore systems that are responsive to multiple stimuli which can provide enhanced functionality and versatility by providing multi-level and precise actuation. Such systems have been used for programmed site-specific drug delivery.

[Structural Transitions of Micellar Systems in Response to Diol Compounds Accompanied by Changes in Viscoelastic Properties to Yield Novel Functional Materials]

External-stimuli-responsive smart viscoelastic systems have the potential for diverse applications. Worm-like micelles (WLMs) are distinct viscoelastic systems. Several stimuli-responsive WLMs have been reported thus far, in which modifications are triggered by pH variations, redox reactions, temperature shifts, and light. However, sugar-responsive WLMs have not been reported. Phenylboronic acid (PBA) reversibly forms cyclic ester with cis-diol compounds; therefore, it serves as a cis-diol sensor for compounds such as glucose (Glc) and fructose (Fru). Adding PBA to cetyltrimethylammonium bromide (CTAB) in a basic medium induces the transition of spherical micelles to WLMs. This is accompanied by a substantial increase in the viscosity of the CTAB/PBA system. Notably, the addition of Glc to the CTAB/PBA system induces the transformation of the WLMs into spherical micelles or short rod-like micelles. In this review, we describe diol-responsive micellar systems based on PBA and their rheological properties.