Optimal Production Scheduling and Lot-Sizing in Dairy Plants: The Yogurt Production Line

Nutritional Properties of Camelids and Equids Fresh and Fermented Milk

Milk is considered a complete food because all of the nutrients important to fulfill a newborn’s daily requirements are present, including vitamins and minerals, ensuring the correct growth rate. A large amount of global milk production is represented by cow, goat, and sheep milks; these species produce about 87% of the milk available all over the world. However, the milk obtained by minor dairy animal species is a basic food and an important family business in several parts of the world. Milk nutritional properties from a wide range of minor dairy animal species have not been totally determined. Hot temperatures and the lack of water and feed in some arid and semi-arid areas negatively affect dairy cows; in these countries, milk supply for local nomadic populations is provided by camels and dromedaries. The nutritional quality in the milk obtained from South American camelids has still not been completely investigated, the possibility of creating an economic resource for the people living in the Andean highlands must be evaluated. Both mare and donkey milks show a chemical composition very similar to human milk, and they represent a good replacer of cows’ milk for infants nutrition, especially for children affected by cow milk proteins allergy. In this review, differences and similarities in the quality parameters of milk from minor dairy animals, such as camelids and equids, have been compared.

Optimization-Based Scheduling for the Process Industries: From Theory to Real-Life Industrial Applications

Scheduling is a major component for the efficient operation of the process industries. Especially in the current competitive globalized market, scheduling is of vital importance to most industries, since profit margins are miniscule. Prof. Sargent was one of the first to acknowledge this. His breakthrough contributions paved the way to other researchers to develop optimization-based methods that can address a plethora of process scheduling problems. Despite the plethora of works published by the scientific community, the practical implementation of optimization-based scheduling in industrial real-life applications is limited. In most industries, the optimization of production scheduling is seen as an extremely complex task and most schedulers prefer the use of a simulation-based software or manual decision, which result to suboptimal solutions. This work presents a comprehensive review of the theoretical concepts that emerged in the last 30 years. Moreover, an overview of the contributions that address real-life industrial case studies of process scheduling is illustrated. Finally, the major reasons that impede the application of optimization-based scheduling are critically analyzed and possible remedies are discussed.