Effects of electroacupuncturing at Zuyangming and Zushaoyang Jingxue on stomach and gallbladder kineses and related brain-gut peptide in rabbits.
Shijie Huaren Xiaohua Zazhi 2006;
14:1662-1668. [DOI:
10.11569/wcjd.v14.i17.1662]
[Citation(s) in RCA: 4] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 02/06/2023] Open
Abstract
AIM: To investigate the correlation between the meridians and zang-fu as well as the specific effect of the points on their related zang-fu.
METHODS: Atropine was intravenously injected in the rabbits to inhibit the myoelectric activities of the stomach and the sphincter of oddi (SO). After electroacupuncturing at Zusanli and Yanglingquan points, the myoelectric activities of the stomach and SO were observed, and the levels of motilin (MTL) and cholcystokinin (CCK) in the antrum, SO and plasma were measured.
RESULTS: After atropine injection, the mean amplitudes for the high activity of myoelectric slow wave and fast wave were significantly decreased (P = 0.028, P = 0.001). Moreover, the average frequency of myoelectric slow wave was not significantly changed. The mean amplitudes for the myoelectric slow wave and fast wave were enhanced to some extent after electroacupuncturing at Zusanli and Yanglingquan points. The levels of MTL (P = 0.000) and CCK (P = 0.001) in the antrum, SO and plasma were increased markedly after electroacupuncturing at Zusanli and Yanglingquan points. The levels of MTL in the antrum (P = 0.020) and plasma (P = 0.001) and CCK in plasma (P = 0.001) were obviously increased after electroacupuncturing at Zusanli point, whereas the levels of MTL in SO and CCK in the antrum and SO were notably increased after electroacupuncturing at Yanglingquan point. There was a positive effect on the release of MTL and CCK after electroacupuncturing at the points.
CONCLUSION: The inhibition for the myoelectric activities of the stomach and SO are improved after electroacupuncturing at Zusanli and Yanglingquan points. The possible mechanism may be that the acupuncture influences the release of MTL and CCK, so as to regulate the activity of the alimentary canal.
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