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For: LEA CH, HAWKE JC. The relative rates of oxidation of lipovitellin and of its lipid constituent. Biochem J 2004;50:67-73. [PMID: 14904374 PMCID: PMC1197608 DOI: 10.1042/bj0500067] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
Number Cited by Other Article(s)
1
Skelton HM, Burkholder JM, Parrow MW. Axenic culture of the heterotrophic dinoflagellate Pfiesteria shumwayae in a semi-defined medium. J Eukaryot Microbiol 2009;56:73-82. [PMID: 19335777 DOI: 10.1111/j.1550-7408.2008.00368.x] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
2
Skelton HM, Burkholder JM, Parrow MW. AXENIC CULTIVATION OF THE HETEROTROPHIC DINOFLAGELLATE PFIESTERIA SHUMWAYAE AND OBSERVATIONS ON FEEDING BEHAVIOR(1). JOURNAL OF PHYCOLOGY 2008;44:1614-1624. [PMID: 27039873 DOI: 10.1111/j.1529-8817.2008.00601.x] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/05/2023]
3
Parkinson TL. The chemical composition of eggs. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 1966;17:101-111. [PMID: 5934928 DOI: 10.1002/jsfa.2740170301] [Citation(s) in RCA: 56] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/21/2023]
4
DAWSON RMC. THE ANIMAL PHOSPHOLIPIDS: THEIR STRUCTURE, METABOLISM and BIOLOGICAL SIGNIFICANCE. Biol Rev Camb Philos Soc 1957. [DOI: 10.1111/j.1469-185x.1957.tb01562.x] [Citation(s) in RCA: 120] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
5
Microbiological Problems of Frozen Food Products. ACTA ACUST UNITED AC 1955. [DOI: 10.1016/s0065-2628(08)60123-8] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register]
6
HAWKE JC, LEA CH. Lipovitellin. III. The effect of sugars on the stability of freeze-dried lipovitellin. Biochem J 1953;54:475-9. [PMID: 13058929 PMCID: PMC1269018 DOI: 10.1042/bj0540475] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
7
LEA CH, HAWKE JC. Lipovitellin. II. The influence of water on the stability of lipovitellin and the effects of freezing and of drying. Biochem J 1952;52:105-14. [PMID: 13018173 PMCID: PMC1197951 DOI: 10.1042/bj0520105] [Citation(s) in RCA: 45] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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