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1
Warriss P. The handling of cattle pre-slaughter and its effects on carcass and meat quality. Appl Anim Behav Sci 1990. [DOI: 10.1016/0168-1591(90)90052-f] [Citation(s) in RCA: 136] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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