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For: Lenk S, Buschmann C, Pfündel EE. In vivo assessing flavonols in white grape berries (Vitis vinifera L. cv. Pinot Blanc) of different degrees of ripeness using chlorophyll fluorescence imaging. Funct Plant Biol 2008;34:1092-1104. [PMID: 32689439 DOI: 10.1071/fp07206] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/23/2007] [Accepted: 10/17/2007] [Indexed: 06/11/2023]

For:	Lenk S, Buschmann C, Pfündel EE. In vivo assessing flavonols in white grape berries (Vitis vinifera L. cv. Pinot Blanc) of different degrees of ripeness using chlorophyll fluorescence imaging. Funct Plant Biol 2008;34:1092-1104. [PMID: 32689439 DOI: 10.1071/fp07206] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/23/2007] [Accepted: 10/17/2007] [Indexed: 06/11/2023]

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(The first 100,000 artilces are displayed in RCA.)