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For: Lee SJ, Rosenberg M. Microencapsulation of theophylline in composite wall system consisting of whey proteins and lipids. J Microencapsul 2001;18:309-21. [PMID: 11308222 DOI: 10.1080/02652040010019523] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/16/2022]
Number Cited by Other Article(s)
1
Characterization of ovalbumin-carvacrol inclusion complexes as delivery systems with antibacterial application. Food Hydrocoll 2020. [DOI: 10.1016/j.foodhyd.2020.105753] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/03/2023]
2
Microencapsulation and antimicrobial activity of carvacrol in a pectin-alginate matrix. Food Hydrocoll 2019. [DOI: 10.1016/j.foodhyd.2019.01.006] [Citation(s) in RCA: 48] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/26/2022]
3
Egan T, Jacquier JC, Rosenberg Y, Rosenberg M. Cold-set whey protein microgels containing immobilised lipid phases to modulate matrix digestion and release of a water-soluble bioactive. J Microencapsul 2013;31:184-92. [DOI: 10.3109/02652048.2013.824513] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]
4
Satpathy G, Rosenberg M. Encapsulation of chlorothiazide in whey proteins: Effects of wall-to-core ratio and cross-linking conditions on microcapsule properties and drug release. J Microencapsul 2010. [DOI: 10.3109/02652040309178064] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]
5
Rosenberg M, Lee SJ. Calcium-alginate coated, whey protein-based microspheres: preparation, some properties and opportunities. J Microencapsul 2008;21:263-81. [PMID: 15204594 DOI: 10.1080/02652040410001673937] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
6
El-Gibaly I, Abdel-Ghaffar SK. Effect of hexacosanol on the characteristics of novel sustained-release allopurinol solid lipospheres (SLS): factorial design application and product evaluation. Int J Pharm 2005;294:33-51. [PMID: 15814229 DOI: 10.1016/j.ijpharm.2004.12.027] [Citation(s) in RCA: 27] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/12/2004] [Revised: 11/22/2004] [Accepted: 12/12/2004] [Indexed: 11/25/2022]
7
ROSENBERG M, LEE SJ. Water-Insoluble, Whey Protein- based Microspheres Prepared by an All-aqueous Process. J Food Sci 2004. [DOI: 10.1111/j.1365-2621.2004.tb17867.x] [Citation(s) in RCA: 17] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
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