|
1
|
Bouriah N, Bendif H, Peron G, Miara MD, Dall'Acqua S, Flamini G, Maggi F. Composition and profiling of essential oil, volatile and crude extract constituents of Micromeria inodora growing in western Algeria. J Pharm Biomed Anal 2020; 195:113856. [PMID: 33373826 DOI: 10.1016/j.jpba.2020.113856] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/04/2020] [Revised: 12/15/2020] [Accepted: 12/16/2020] [Indexed: 11/16/2022]
Abstract
The chemical constituents of the aerial parts of Micromeria inodora (Desf.) Benth. (Lamiaceae) collected in western Algeria, an aromatic shrub traditionally consumed as an herbal remedy, have been characterized. Secondary metabolites were extracted using sequential extractions with solvents at different polarity, and they were determined using an integrated nuclear magnetic resonance (NMR) and high-performance liquid chromatography coupled with mass spectrometry (HPLC-MS) approach. The composition of the essential oil obtained by hydrodistillation was characterized by gas chromatography-mass spectrometry (GC-MS), and the aroma profile was analysed by head-space solid phase micro extraction (HS-SPME) coupled with GC-MS. NMR and LC-MSn analyses revealed the presence of aglyconic and glycosylated flavonoids, phenylpropanoid derivatives and triterpenoid acids, mainly in the methanol, dichloromethane and n-hexane extracts. The analysis of the essential oil allowed to identify 66 components, mainly oxygenated mono- and sesquiterpenes (38.2 % and 32.0 %, respectively) and sesquiterpene hydrocarbons (10.8 %). The aroma profile revealed by HS-SPME-GC-MS was characterized by 45 volatile compounds, among which oxygenated monoterpenes appeared to be the most abundant (65.8 %), followed by sesquiterpene hydrocarbons (16.4 %) and monoterpene hydrocarbons (10.6 %). Overall, these data indicate that M. inodora could be a potential source of antioxidants and bioactive compounds, and they represent a starting point for further research on this plant species.
Collapse
Affiliation(s)
- Nacéra Bouriah
- Department and Faculty of Nature and Life Sciences, University Ibn Khaldoun, Tiaret, 14000, Algeria; Laboratory of Agrobiotechnologie and Nutrition in Arid and Semiarid Area, University Ibn Khaldoun, Tiaret, 14000, Algeria.
| | - Hamdi Bendif
- Natural and Life Sciences Department, Faculty of Sciences, Mohamed Boudiaf University, BP 166 Msila 28000, Msila, Algeria; Laboratory of Ethnobotany and Natural Substances, Department of Natural Sciences, Ecole Normale Superieure (ENS), Kouba, BP 92 Kouba 16308, Algiers, Algeria.
| | - Gregorio Peron
- Department of Pharmaceutical and Pharmacological Sciences, University of Padova, Via Marzolo 5, 35100, Padova, Italy.
| | - Mohamed Djamel Miara
- Department and Faculty of Nature and Life Sciences, University Ibn Khaldoun, Tiaret, 14000, Algeria; Laboratory of Agrobiotechnologie and Nutrition in Arid and Semiarid Area, University Ibn Khaldoun, Tiaret, 14000, Algeria.
| | - Stefano Dall'Acqua
- Department of Pharmaceutical and Pharmacological Sciences, University of Padova, Via Marzolo 5, 35100, Padova, Italy.
| | - Guido Flamini
- Department of Pharmacy, University of Pisa, Via Bonanno 6, 56126, Pisa, Italy.
| | - Filippo Maggi
- School of Pharmacy, University of Camerino, via S. Agostino 1, 62032, Camerino, Italy.
| |
Collapse
|
|
2
|
Benomari FZ, Djabou N, Medbouhi A, Khadir A, Bendahou M, Selles C, Desjobert JM, Costa J, Muselli A. Chemical Variability and Biological Activities of Essential Oils ofMicromeria inodora(Desf.)Benth. from Algeria. Chem Biodivers 2016; 13:1559-1572. [DOI: 10.1002/cbdv.201600098] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/31/2016] [Accepted: 05/31/2016] [Indexed: 11/10/2022]
Affiliation(s)
- Fatima Zahra Benomari
- Laboratoire de Chimie Organique Substances Naturelles et Analyses (COSNA); Département de Chimie; Faculté des Sciences; Université de Tlemcen; BP 119 Tlemcen 13000 Algérie
- Laboratoire Chimie des Produits Naturels (CPN); UMR CNRS 6134; Université de Corse; Campus Grimaldi, BP 52 FR-20250 Corte
| | - Nassim Djabou
- Laboratoire de Chimie Organique Substances Naturelles et Analyses (COSNA); Département de Chimie; Faculté des Sciences; Université de Tlemcen; BP 119 Tlemcen 13000 Algérie
| | - Ali Medbouhi
- Laboratoire de Chimie Organique Substances Naturelles et Analyses (COSNA); Département de Chimie; Faculté des Sciences; Université de Tlemcen; BP 119 Tlemcen 13000 Algérie
- Laboratoire Chimie des Produits Naturels (CPN); UMR CNRS 6134; Université de Corse; Campus Grimaldi, BP 52 FR-20250 Corte
| | - Abdelmounaim Khadir
- Laboratoire de Microbiologie Appliquée à l'Agroalimentaire, au Biomédical et à l'Environnement (LAMAABE); Faculté SNV-STU; Université de Tlemcen; BP 119 Tlemcen 13000 Algérie
| | - Mourad Bendahou
- Laboratoire de Microbiologie Appliquée à l'Agroalimentaire, au Biomédical et à l'Environnement (LAMAABE); Faculté SNV-STU; Université de Tlemcen; BP 119 Tlemcen 13000 Algérie
| | - Chaouki Selles
- Laboratoire de Substances Naturelles et Bioactives (LASNABIO); Département de Chimie; Faculté des Sciences; Université de Tlemcen; BP 119 Tlemcen 13000 Algérie
| | - Jean-Marie Desjobert
- Laboratoire Chimie des Produits Naturels (CPN); UMR CNRS 6134; Université de Corse; Campus Grimaldi, BP 52 FR-20250 Corte
| | - Jean Costa
- Laboratoire Chimie des Produits Naturels (CPN); UMR CNRS 6134; Université de Corse; Campus Grimaldi, BP 52 FR-20250 Corte
| | - Alain Muselli
- Laboratoire Chimie des Produits Naturels (CPN); UMR CNRS 6134; Université de Corse; Campus Grimaldi, BP 52 FR-20250 Corte
| |
Collapse
|
|
3
|
Bukvicki D, Stojkovic D, Sokovic M, Nikolic M, Vannini L, Montanari C, Marin PD. Potential application of Micromeria dalmatica essential oil as a protective agent in a food system. Lebensm Wiss Technol 2015. [DOI: 10.1016/j.lwt.2015.03.053] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
|
|
4
|
Abstract
Flora of Turkey is rich and diverse with well over 11 000 flowering taxa recorded in the 9-volume set of Prof. Davis's monumental work and its two supplements. Chemical diversity among the flowering plants of Turkey is well documented in the recently published volume 11 of the Flora of Turkey and the East Aegean Islands. Among the aromatic taxa, remarkable examples can be found in families such as Labiatae, Compositae, Umbelliferae, etc. The occurrence of volatile chemicals in aromatic plants is not only an indication of chemical diversity but may also help solve taxonomical problems is comprehensively studied genera. Aromatic diversity is illustrated with examples from genera such as Sideritis, Salvia, Thymus, Origanum, Satureja, Thymbra, Mentha, Micromeria, Ziziphora, Calamintha, Cyclotrichium, Acinos, Echinophora, Ferulago, Heracleum, Pimpinella, Tanacetum, and Betula. The economic implications of aromatic biodiversity and the importance of bioprospecting are highlighted.
Collapse
|
|
5
|
Baser KHC, Kirimer N, Özek T, Tümen G, Karaer F. Essential Oil Composition of Three Labiatae Endemic to Turkey (Micromeria fruticosa(L.) Druce subsp.giresunicaP. H. Davis,Sideritis lyciaBoiss. et Heldr. andS. argutaBoiss. et Heldr.). JOURNAL OF ESSENTIAL OIL RESEARCH 1996. [DOI: 10.1080/10412905.1996.9701048] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
|