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Citation(s) in RCA

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For: Von Mollendorff LJ, De Villiers OT, Jacobs G. Effect of time of examination and ripening temperature on the degree of woolliness in nectarines. ACTA ACUST UNITED AC 2015. [DOI: 10.1080/14620316.1989.11515976] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/22/2022]
Number Cited by Other Article(s)
1
BRUSEWITZ G, RIGNEY M, ANZALDÚA-MORALES A. FAST FOURIER TRANSFORMATION ANALYSIS OF THE FORCE-DISPLACEMENT CURVE AS A TEXTURE METHOD RELATED TO FRUIT MORPHOLOGY. J Texture Stud 1997. [DOI: 10.1111/j.1745-4603.1997.tb00133.x] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
2
Fernández-Trujillo J, Artés F. Keeping quality of cold stored peaches using intermittent warming. Food Res Int 1997. [DOI: 10.1016/s0963-9969(97)00069-0] [Citation(s) in RCA: 18] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
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