Multistate Comparison of Attractants and the Impact of Fruit Development Stage on Trapping Drosophila suzukii (Diptera: Drosophilidae) in Raspberry and Blueberry

The Use of Novel Alginate Capsules in a Monitoring System for Drosophila suzukii in a Cherry Orchard in the Region of La Araucanía, Chile

Spotted wing drosophila (SWD) is a pest that causes damage due to the female laying eggs under the skin of ripe fruit, from which a larva emerges, causing its collapse and reducing its commercial value. Due to the importance of this pest, monitoring its population is the starting point for any control program; however, there is no early monitoring plan within management tasks, nor are there studies on behavior, the optimization of traps, or their baits. This research proposes the evaluation of a monitoring system with encapsulated baits and adhesive traps that allow effective control. The encapsulated bait was selected after evaluating three options in olfactometric tests in the laboratory; the most attractive bait was WVM, with 70% of visits to the stimulus and 30% to its control, unlike SAG I and SAG II, whose values did not exceed 40% attraction. Among the expected results is the availability of a new format of attractive bait for SWD with a better release rate over time, and the information obtained will allow the generation of SWD population curves for the area, which is essential for decision-making. This study will contribute from the perspective of nanomaterials, insect biology, agricultural entomology, and pest monitoring.

Drosophila suzukii and Drosophila melanogaster prefer distinct microbial and plant aroma compounds in a complex fermented matrix

Volatile aroma compounds are important chemical cues for insects. Behavioral responses to specific odors differ strongly between insect species, and the exact causative molecules are often unknown. Beer is frequently used in insect traps because it combines hundreds of plant and microbial aromas that attract many insects. Here, we analyzed responses of the pest fruit fly Drosophila suzukii and benign Drosophila melanogaster to beers with different chemical compositions. Using extensive chemical and behavioral assays, we identified ecologically relevant chemicals that influence drosophilid behavior and that induce different odor-evoked activity patterns in the antennal lobe of the two species obtained by functional imaging. Specific mixes of compounds increased the species-specificity and sex-specificity of lures in both laboratory and greenhouse settings. Together, our study shows how examining insect responses to highly complex natural mixtures of aroma compounds provides insight into insect-specific behavioral responses and also opens avenues for improved pest control.

Using Red Panel Traps to Detect Spotted-Wing Drosophila and its Infestation in US Berry and Cherry Crops

Spotted-wing drosophila (SWD), Drosophila suzukii Matsumura (Diptera: Drosophilidae), is an invasive pest of thin-skinned fruits in the United States. Monitoring traps are an integral part of SWD integrated pest management, allowing early detection and timely management of this pest. An ideal monitoring trap should be easy to use, effective in capturing SWD, sensitive and selective to male SWD which are easy to identify due to their spotted wings, and able to predict fruit infestation from trap captures. Deli-cup-based liquid traps (grower standard), which make in-situ observations difficult, were compared with red-panel sticky traps, both baited with commercial lures (Scentry, Trécé Broad-Spectrum (BS), and Trécé High-Specificity (HS)), across several US states in blueberries (lowbush and highbush), blackberry, raspberry, and cherry crops during 2018 and 2021. Results showed that red-panel traps effectively captured SWD, were able to detect male SWD early in the season while also being selective to male SWD all season-long, and in some cases linearly related male SWD trap captures with fruit infestation. Scentry and Trécé BS lures captured similar numbers of SWD, though Trécé BS and Trécé HS were more selective for male SWD in red panel traps than liquid traps in some cases. In conclusion, due to its ease of use with less processing time, red-panel traps are promising tools for detecting and identifying male SWD in-situ and for predicting fruit infestation. However, further research is needed to refine the trap captures and fruit infestation relationship and elucidate the trap-lure interactions in berry and cherry crops.

Mass Trapping Drosophila suzukii, What Would It Take? A Two-Year Field Study on Trap Interference

Simple Summary

Drosophila suzukii is an invasive fruit fly that have became a key pest of soft-skinned fruits during the past decade. Today, the control of this pest relies strongly on broad-spectrum insecticides. Deploying attractive traps to control the pest population (mass trapping) could be part of the management strategy of D. suzukii. The present study analyses whether mass trapping with different attractants could be viable for D. suzukii control and how far traps should be maximally spaced in a grid. Traps in a grid compete for the same insects when they are spaced close enough and their radii of attraction overlap. Since the traps on the corners of a grid have fewer competing traps around than fully surrounded centre traps, the ratio of the catches in the corner traps and the centre traps indicates whether the traps are spaced close enough. By quantifying that trap interference in 4 × 4 trapping grids, it was found in this two-year field study that workable trap densities can be expected to control D. suzukii. From June onwards, synthetic lures in dry traps show equal or better results than the same traps with a reference liquid bait (apple cider vinegar).

Abstract

The invasion of Drosophila suzukii (Matsumura) (Diptera: Drosophilidae) worldwide has disrupted existing or developing integrated pest management (IPM) programs in soft-skinned fruits. Currently, with a reliance on only broad-spectrum insecticides, there is a critical call for alternative control measures. Behavioural control is one of the pillars of IPM, and, in the present study, it is investigated whether mass trapping could be viable for D. suzukii management. By quantifying trap interference in 4 × 4 replicate trapping grids, an estimate of the attraction radius for a certain attractant and context can be obtained. Traps designed for dry trapping (no drowning solution, but a killing agent inside) and synthetic controlled released experimental lures were tested in a two-year field study. Apple cider vinegar (ACV) was included as a reference bait and trials were performed with 5, 10 and 15 m inter-trap spacings at different seasonal timings. Clear trap interference and, hence, overlapping attraction radii were observed both in spring and summer for both the synthetic lures and ACV. In early spring, ACV shows the most potential for mass trapping, however from June onwards, the experimental dry lures show equal or better results than ACV. Based on our findings, workable trap densities are deemed possible, encouraging further development of mass trapping strategies for the control of D. suzukii.

Field and Laboratory Testing of Feeding Stimulants to Enhance Insecticide Efficacy Against Spotted-Wing Drosophila, Drosophila suzukii (Matsumura)

The invasive spotted-wing drosophila, Drosophila suzukii (Matsumura), is a key insect pest of berries globally, causing lost revenues and increased production costs associated with applications of insecticides. The insecticides utilized are commonly broad-spectrum pyrethroids, organophosphates, or carbamates in conventionally managed fields and spinosad in organically managed fields. Adoption of more selective insecticides has been limited due to their lower residual activity, and the requirement that some must be ingested to be effective. We investigated the use of feeding stimulants for D. suzukii as a method to improve longevity and efficacy in a range of insecticides. In laboratory bioassays, sugar increased the efficacy of all chemical classes tested; however, the inclusion of yeast only showed a benefit with malathion. Feeding stimulants had a limited effect in some cases under field conditions. Similarly, infestation in field plots and a semifield bioassay showed no significant decreases in infestation with the inclusion of feeding stimulants for the insecticides tested in these trials. We discuss the implications of these findings for managing D. suzukii in fruit crops to help ensure the harvest of marketable fruit.

Identification of Blackberry (Rubus fruticosus) Volatiles as Drosophila suzukii Attractants

The spotted wing drosophila, Drosophila suzukii, is an invasive pest species from Southeast Asia that was recently introduced in Europe and North America. As this fruit fly lays its eggs in ripening soft-skinned fruit, it causes great damage to a variety of crops, including cherries, blueberries, blackberries, raspberries, grapes, plums and strawberries. Consequently, there is a great demand for an effective and species-specific lure, which requires the development of successful attractants. Until now, there is no lure available that is species-specific and can detect the presence of D. suzukii before infestation. As blackberry (Rubus fruticosus) is one of the preferred host crops of D. suzukii, the volatile compounds of R. fruticosus berries are here identified and quantified using multiple headspace SPME (solid phase micro extraction) GC-MS (gas chromatography-mass spectrometry). Subsequently, the attractivity of 33 of the identified compounds was tested with a two-choice laboratory bioassay. Acetaldehyde, hexyl acetate, linalool, myrtenol, L-limonene and camphene came out as significantly attractive to D. suzukii. The first four attractive compounds induced the strongest effect and therefore provided the best prospects to be implemented in a potential lure. These findings could contribute towards the development of more effective attractants for monitoring and mass trapping D. suzukii.

Assessment of Attractant Lures and Monitoring Traps for Drosophila suzukii (Diptera: Drosophidae) Using Electrophysiology, Laboratory Choice Assays, and Field Trials

Monitoring is critical to control efforts for Drosophila suzukii Matsumura, an invasive polyphagous fly that has the potential to cause significant losses in commercial soft fruit and berry production worldwide. We used an iterative process to identify trap colors, trap designs, and volatile mixtures to improve monitoring efforts in commercial blueberry, raspberry, and blackberry crops. Our results suggest that the selection of trap color and design and attractant lures should be customized to the crop in which they are deployed. In raspberries grown in high tunnel systems, DrosaLure paired with Drosal traps painted green and purple were highly specific to D. suzukii although actual capture counts were low. However, in field grown raspberries, BioLure and Multilure traps were most effective, but with significant nontarget bycatch. In blueberries, we had greatest success with a 5 µg:50 ng mixture of ethyl acetate-acetoin in a green/purple-colored jar-style trap with large (5 cm) mesh covered openings.

Field Evaluation of Different Attractants for Detecting and Monitoring Drosophila suzukii

Drosophila suzukii, more commonly known as the spotted-wing drosophila (SWD), is an invasive pest of soft, thin-skinned fruit responsible for significant economic losses for growers worldwide. To detect and monitor this pest, several host attractants have been developed for use in trapping SWD; however, they lack selectivity. Therefore, there is a significant need for more selective monitoring devices to enable growers to make timely pest management decisions to properly protect vulnerable crops. Previous studies identified a quinary blend (QB), based on fermenting apple juice odors, which offers significantly higher selectivity by reducing non-target captures compared with the standard apple cider vinegar bait commonly used by growers in the orchards. In this study, the selectivity and efficacy of a home-made QB dispenser was compared to an industry formulated version of the QB components (ChemTica) and two commercially available (Scentry and Trécé) SWD dispensers across blueberry and raspberry fields in Maryland, West Virginia, and New Jersey in different seasons. Controlled-release dispensers of the QB (home-made and ChemTica) consistently had higher selectivity within the blueberry and raspberry field sites compared with the two commercial dispensers; although efficacy was compromised such that total SWD captures per trap tended to be lower. The selectivity ratio range of SWD to non-targets (all non-SWD) for a QB-based (ChemTica) dispenser averaged from 15 to 57% compared with other commercial dispensers that ranged from 1 to 30% based on location and year. Due to high selectivity of the controlled-release dispenser of the QB, the potential for this dispenser to be utilized by growers as a SWD detection and monitoring tool is high.

Detection and monitoring of Drosophila suzukii in raspberry and cherry orchards with volatile organic compounds in the USA and Europe

Spotted wing drosophila (SWD) causes significant economic loss in fruit crops to growers worldwide. There is immediate need for efficacious and selective monitoring tools that can detect infestations early. Previously, volatile organic compounds derived from apple were studied and a quinary chemical component blend (QB) was identified as the key SWD attractant in a blueberry orchard in the United States. This study’s aim was to determine whether previously observed QB efficacy, selectivity, and early detection levels could be attained within raspberry and cherry fields in the USA and Europe. Results demonstrated that sticky trap baited QB dispenser provided earlier SWD detection potential than the usually adopted apple cider vinegar (ACV) trap. The number of SWD captured/trap by QB baited trapping systems was significantly lower than that of the ACV trap. However, percent SWD/trap of QB baited traps was same within cherry. Lower non-target capture will save farmer/grower’s labor and time allocated to traps installation and drosophila species identification. Within the USA, SWD selectivity of QB baited liquid traps was consistently greater than sticky trap in raspberry field, suggesting that the QB dispenser can be an alternative to the standard ACV lure and that trap design could improve selectivity further.

Impact of Background Fruit Odors on Attraction of Drosophila suzukii (Diptera: Drosophilidae) to Its Symbiotic Yeast

Background odors produced by plants in the environment can interfere with the response of insects to a point-releasing attractant, especially when their compositions overlap. In this study, a series of binary choice tests was conducted in a wind tunnel to investigate whether background odors emitted from cherry, blueberry, blackberry, or raspberry fruits would affect the level of Drosophila suzukii (Matsumura) attraction to its symbiotic yeast, Hanseniaspora uvarum (Niehaus) (Saccharomycetales: Saccharomycetaceae). Whether an increase in the intensity of background odors would affect the attractiveness of H. uvarum to D. suzukii was also investigated, either by increasing the number of cherry or raspberry fruit per cup or by increasing the number of fruit cups surrounding the cup baited with the yeast. In wind tunnel assays, background fruit odors interfering with D. suzukii attraction to the yeast varied among fruit types. Raspberry odor inhibited the attractiveness of H. uvarum to the fly the most, followed by blackberry odor, whereas cherry and blueberry odors had no significant impact on the attraction. An increase in the intensity of odors by adding more cherry or raspberry fruit per cup did not increase the impact of fruit odor on the attraction; however, adding more raspberry cups around H. uvarum linearly decreased its attractiveness, suggesting that background host fruit abundance and likely increase in host odor may influence D. suzukii attraction to yeast odor depending on host species.

The Presence and Accessibility of Competitive Resources Affect Trapping Efficiency of Spotted-Wing Drosophila (Diptera: Drosophilidae)

Spotted-wing drosophila (Drosophila suzukii, (Matsumura)) is an invasive vinegar fly that has become a serious threat to soft fruit crops. Monitoring for this pest is typically performed using drowning traps baited with live yeast cultures or fermentation volatile blends. Trapping programs using these compounds provide highly variable results across production systems, geographic regions, and growing seasons. Trap competition with fruit is one hypothesis for this inconsistency. This study evaluated the trapping efficiency of yeast and wine baits in the presence and absence of small quantities of host fruits in two binary-choice laboratory experiments. The first experiment evaluated trap capture in clear 946-ml traps with easily accessible water, apple pomace, blueberry, raspberry, strawberry, cherry, or grape as competitive influences. The second experiment evaluated the same competitors, but they were made less accessible. Recapture of flies in arenas containing competitive fruit was reduced by 64-88% when fruit was 'accessible' and from 0 to 51% when it was 'inaccessible' compared with arenas containing a water competitor. All fruit types provided statistically similar levels of trap interference. In the first experiment, yeast captured more flies compared with wine, whereas in the second experiment, wine captured more flies than yeast. Our results support the hypothesis that the presence of fruit or other reproductive resources will reduce trap captures and that this reduction is likely mediated by the relative accessibility of the fruit versus the trap. Thus, attempts to develop population estimates based on traps should incorporate fruit availability/accessibility.

Tunnel entries and a killing agent uncover the importance of fly retention in Drosophila suzukii traps

BACKGROUND

Spotted wing drosophila (SWD), Drosophila suzukii (Matsumura) (Diptera: Drosophilidae), is a pest of stone and small fruits causing considerable economic losses. Current management strategies rely primarily on calendar-based spraying, owing to the poor relationship between monitoring data and damage levels, and the lack of success of mass-trapping tools. The aim of this study was to evaluate different trap models for SWD, with an emphasis on their fly-retention capacity. To this end, we examined and quantified the added value of two fly-retaining trap features; tunnel entries to impede escape and an insecticide-coated inner surface as a killing agent.

RESULTS

An insecticide-coated inner surface resulted in significantly higher trap retention after 24 h in the laboratory (4.9- to 7.4-fold greater, depending on trap type) compared to a noncoated trap. Trapping efficacy was significantly improved in field trials by such a killing agent in the trap (1.2- to 4.5-fold greater). Tunnel entries significantly improved trap retention in the laboratory and field (by 1.5-fold).

CONCLUSION

The outcomes of this study clearly reveal the substantial impact of the fly-retention capacity of SWD traps on their overall capture performances. It was demonstrated for the first time that an insecticide-coated inner surface as a killing agent significantly improves trap efficacy for SWD. This finding can readily be implemented in any trap model to improve monitoring and mass trapping of SWD. Also tunnel entries were shown to have a significant influence on the fly retention and, hence, substantially enhance trapping efficacy.

Agricultural-Grade Apple Cider Vinegar Is Remarkably Attractive to Drosophila suzukii (Diptera: Drosophiliadae) in Mexico

Due to its availability and low cost, apple cider vinegar (ACV) is a frequently used as an attractant for monitoring the invasive spotted wing drosophila, Drosophila suzukii. In laboratory cage experiments, the attraction of ACV alone was compared with ACV in mixtures with different concentrations of acetic acid, propionic acid, different hydrolyzed proteins, synthetic fruit flavors (strawberry, blackberry and apple) and the addition of fruit nectars (grape, pineapple and apple). The addition of 5% apple nectar to ACV significantly increased fly captures, whereas other combinations were similar to or less attractive than ACV alone. Apple flavored vinegar was not attractive to flies. Captures did not vary significantly among the brands of ACV commonly sold in Mexico, except for one poorly-performing brand, but cup traps baited with an agricultural-grade ACV unfit for human consumption captured approximately two-fold more flies than the commercial attractants Suzukii Trap, Suzukii Trap Max Captures or ACV alone in cage experiments. Field trials performed in polytunnels planted with raspberry crops in Mexico resulted in two-fold to ten-fold higher numbers of D. suzukii captured by the agricultural-grade ACV compared to Droskidrink (a mixture of ACV, red wine and sugar), Suzukii Trap, Suzukii Trap Max Captures or edible grade ACV alone. The species selectivity of the agricultural grade ACV was similar to that of other attractants tested. Agricultural-grade ACV also captured higher numbers of female than male flies in field trials. We conclude that the remarkably high attractiveness and low cost of agricultural-grade ACV makes it a useful tool for monitoring D. suzukii populations in berry crops.

Laboratory and Field Evaluation of Host-Related Foraging Odor-Cue Combinations to Attract Drosophila suzukii (Diptera: Drosophilidae)

The invasive spotted-wing drosophila, Drosophila suzukii (Matsumura), is a major pest of soft-skinned fruits. Since its introduction into North America and Europe, significant progress has been made in understanding the volatile cues used by this fly during food, oviposition site, and mate finding. Despite this progress, commercially available lures are non-selective. Here, we tested two Hanseniaspora uvarum (Niehaus) yeast compounds (isoamyl acetate and isobutyl acetate) and a leaf compound β-cyclocitral alone and in combination with a blend of four fermentation compounds ('Fermentation lure': acetic acid, ethanol, methionol, and acetoin) to improve D. suzukii attraction and selectivity. In laboratory assays, males and females were attracted to all seven individual compounds, although in electrophysiological assays, their antennae exhibited a dose-dependent response to only four of these compounds. In two-choice cage studies, the Fermentation lure was more attractive to D. suzukii than water controls, whereas β-cyclocitral and the mixture of isoamyl acetate and isobutyl acetate were not attractive in this larger-cage study. Moreover, adding the two-component H. uvarum compound blend to the Fermentation lure reduced D. suzukii attraction to the Fermentation blend. When these experiments were repeated in blueberry, raspberry, blackberry, and cherry orchards across several states in the United States over 2 yr, similar outcomes were observed: β-cyclocitral or the mixture of the H. uvarum blend did not improve the attractiveness of the Fermentation lure or its selectivity. This study demonstrates that cues from different sources may interfere with each other and reduce D. suzukii attraction to otherwise attractive odor combinations.

Evaluation of Monitoring Traps and Lures for Drosophila suzukii (Diptera: Drosophilidae) in Berry Plantings in Florida

Drosophila suzukii (Diptera: Drosophilidae) is an invasive insect pest that was detected in Florida in August 2009 in Hillsborough County. Very limited information is available for berry growers to properly detect and monitor this serious pest in southern highbush blueberry (hybrids of Vaccinium corymbosum L. × V. darrowi Camp), rabbiteye blueberry (Vaccinium virgatum L.), and blackberry (Rubus fruticosus L.) production systems. We compared several D. suzukii traps and lures/baits at two sites in Florida. The traps evaluated included Trécé, Scentry, and a standard homemade cup trap. These traps were compared with various baits and lures, including Trécé lure, Scentry lure, yeast bait, and Suzukii trap, under Florida production systems. Early detection is important to develop an effective monitoring system so management action can be taken before economic damage occurs. Data were recorded as overall trends, as well as in 4–5 trapping periods from early to late season. Overall, the Scentry trap baited with Scentry lure, the Trécé trap baited with Trécé lure + yeast, and the Trécé trap baited with Scentry lure were the best performing traps. Yeast-based traps were also attractive to D. suzukii early in the season, but they did not provide consistent captures as the season progressed. The Scentry trap with yeast bait, the Scentry trap with Scentry lure, the Trécé trap with Trécé lure + yeast bait, and a cup trap with yeast bait caught most of the flies during the first trapping period in 2015 and 2016 in the rabbiteye blueberry. In the southern highbush blueberry, the population of D. suzukii was much lower than in the rabbiteye blueberry planting, and the Scentry trap with Scentry lure captured the highest number of flies during the first trapping period in 2016. In the blackberry, the Scentry trap with Scentry lure numerically had the highest captures during the first trapping period, but this was not significantly different from the cup trap with yeast bait, the Trécé trap baited with Suzukii trap, and the Trécé trap with Trécé lure. Overall, the Scentry trap with Scentry lure was the most consistent trap that captured D. suzukii flies throughout the season in the three production systems—rabbiteye blueberry, southern highbush blueberry, and blackberry. Growers in low pressure systems that are similar to Florida can use the Scentry trap with Scentry lure to monitor D. suzukii populations.

Varietal and Developmental Susceptibility of Tart Cherry (Rosales: Rosaceae) to Drosophila suzukii (Diptera: Drosophilidae)

Drosophila suzukii (Matsumura) is an invasive species of vinegar fly that infests soft-skinned and stone fruits. Since its first detection in the United States, D. suzukii has become a prominent economic threat in fruit crop industries, particularly affecting caneberry and sweet cherry growers. This study examined the susceptibility of tart cherries (Prunus cerasus) to D. suzukii and sampled for larvae and adult D. suzukii during the tart cherry growing season. Four tart cherry cultivars (Montmorency, Balaton, Carmine Jewel, and Kántorjánosi) were tested at three different ripeness stages (unripe, ripening, and ripe), in no-choice laboratory bio-assays. Field monitoring and sampling revealed that first adult D. suzukii detection occurred on 16 June, and first field larval D. suzukii detection occurred on 28 July. Adult D. suzukii populations increased through late August, and high numbers of adults overlapped with the tart cherry harvest. Lab assays indicated that tart cherry cultivars generally became more susceptible to D. suzukii as they ripened. As the fruit developed, °Brix (sugar content) increased and firmness generally decreased. Tart cherry °Brix and firmness were not correlated with the number of D. suzukii eggs per gram of fruit, but showed a significant interaction effect with the number of larvae and adults per gram of fruit. This study shows that tart cherries are largely not susceptible to D. suzukii when unripe and become susceptible as soon as the fruits change color, suggesting that fruits should be protected as soon as they begin to ripen and D. suzukii populations begin to rise.

Vertical and temporal distribution of spotted-wing drosophila (Drosophila suzukii) and pollinators within cultivated raspberries

BACKGROUND

Drosophila suzukii (Diptera: Drosophilidae) is the most prominent arthropod pest of caneberries. Current management practices rely on chemical control, which has raised concerns over the sustainability of this approach. We currently understand little about D. suzukii activity, and whether activity patterns can be exploited to improve management. In this study, we investigated the vertical and temporal distribution of D. suzukii, as well as pollinators, in cultivated raspberries.

RESULTS

D. suzukii were generally crepuscular, and most active in the morning within the bottom half of the crop, and in the evening within the top half of the crop. Pollinators were most active during the day and within the top half of the canopy. Humidity and temperature were correlated with insect activity.

CONCLUSION

Pesticides applied during twilight that ensure coverage in the bottom half of the crop, or if applied in the late afternoon cover the entire crop, should improve the pesticide efficacy. However, previous studies suggest that specific D. suzukii (e.g. sex, mating status, age) may exploit different areas in the crop at different times, and more work needs to be done to understand how these aspects before a specific management program can be recommended. © 2019 Society of Chemical Industry.

β-cyclocitral synergizes the response of adult Drosophila suzukii (Diptera: Drosophilidae) to fruit juices and isoamyl acetate in a sex-dependent manner

Semiochemicals play a pivotal role in the location, evaluation, and utilization of hosts by herbivorous insects. Mixtures of host plant-derived compounds are often required to elicit appropriate levels of response to olfactory stimuli. In multiple-choice bioassays, we characterized the response of adult Drosophila suzukii to foliage- and fruit-based synthetic compounds tested alone and in association with grape and tart cherry juices, and assessed whether synergistic interactions among olfactory stimuli are involved in the olfactory-driven behavior of D. suzukii. Our results established (1) significant attraction of females (but not males) to β-cyclocitral and isoamyl acetate when tested singly, (2) the presence of a synergistic interaction between β-cyclocitral and cherry juice only for females, and (3) the presence of a synergistic interaction between β-cyclocitral and isoamyl acetate but only in the case of males. Our findings increase our understanding of male and female D. suzukii olfactory responses to synthetic compounds and fruit juices as sources of attractants. Combinations of foliage- and fruit-based compounds may be needed to increase SWD attraction.

Olfactory Preference of Drosophila suzukii Shifts between Fruit and Fermentation Cues over the Season: Effects of Physiological Status

Worldwide monitoring programs of the invasive fruit pest Drosophila suzukii Matsumura (Diptera: Drosophilidae), using fermentation baits like apple cider vinegar (ACV), revealed a counterintuitive period of low trap catches during summer, followed by an autumn peak. In this study, we demonstrate that ACV baited traps indeed provide a distorted image of the D. suzukii population dynamics as it is possible to capture higher numbers during this "low capture period" with synthetic lures. It was hypothesised that the preference of D. suzukii populations for fermentation cues like ACV is most pronounced during autumn, winter and spring, while the flies prefer fresh fruit cues during summer and that this seasonal preference is related to the changing physiology of the flies over the season. To test this hypothesis, the preference between fermentation cues (ACV) and host fruits (strawberries) and the effect of physiology (sex, seasonal morphology and feeding, mating and reproductive status) was investigated both in olfactometer laboratory experiments and a year-round field preference experiment. In olfactometer experiments we demonstrated that protein deprived females, virgin females with a full complement of unfertilised eggs and males show a strong preference for fermentation cues while fully fed reproductive summer morph females generally prefer fruit cues. These findings indicate that D. suzukii is attracted to fermentation volatiles in search of (protein-rich) food and to fruit volatiles in search of oviposition substrates. Winter morph and starved females displayed indiscriminating olfactory behaviour. In the field preference experiment, the hypothesised seasonal shift between fermentation and fruit cues was confirmed. This shift appeared to be highly temperature-related and was similarly observed for summer and winter morphs.