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Gao X, Luo Y, Adinkra EK, Chen Y, Tao W, Liu Y, Guo M, Wu J, Wu C, Liu Y. Engineering a PhrC-RapC-SinR quorum sensing molecular switch for dynamic fine-tuning of menaquinone-7 synthesis in Bacillus subtilis. Microb Cell Fact 2025; 24:88. [PMID: 40259323 PMCID: PMC12010548 DOI: 10.1186/s12934-025-02714-z] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/10/2025] [Accepted: 04/07/2025] [Indexed: 04/23/2025] Open
Abstract
BACKGROUND Menaquinone-7 (MK-7) is a valuable vitamin K2 produced by Bacillus subtilis. Although many strategies have been adopted to increase the yield of MK-7 in B. subtilis, the effectiveness of these common approaches is not high because long metabolic synthesis pathways and numerous bypass pathways competing for precursors with MK-7 synthesis. Regarding the modification of bypass pathways, studies of common static metabolic engineering method such as knocking out genes involved in side pathway have been reported previously. Since byproductsphenylalanine(Phe), tyrosine (Tyr), tryptophan (Trp), folic acid, dihydroxybenzoate, hydroxybutanone in the MK-7 synthesis pathway are indispensable for cell growth, the complete knockout of the bypass pathway restricts cell growth, resulting in limited increase in MK-7 synthesis. Dynamic regulation via quorum sensing (QS) provides a cost-effective strategy to harmonize cell growth and product synthesis, eliminating the need for pricey inducers. SinR, a transcriptional repressor, is crucial in suppressing biofilm formation, a process closely intertwined with MK-7 biosynthesis. Given this link, we targeted SinR to construct a dynamic regulatory system, aiming to modulate MK-7 production by leveraging SinR's regulatory influence. RESULTS A modular PhrC-RapC-SinR QS system is developed to dynamic regulate side pathway of MK-7. In this study, first, we analyzed the SinR-based gene expression regulation system in B. subtilis 168 (BS168). We constructed a promoter library of different abilities, selected suitable promoters from the library, and performed mutation screening on the selected promoters. Furthermore, we constructed a PhrC-RapC-SinR QS system to dynamically control the synthesis of Phe, Tyr, Trp, folic acid, dihydroxybenzoate, hydroxybutanone in MK-7 synthesis in BS168. Cell growth and efficient synthesis of the MK-7 production can be dynamically balanced by this QS system. Using this system to balance cell growth and product fermentation, the MK-7 yield was ultimately increased by 6.27-fold, from 13.95 mg/L to 87.52 mg/L. CONCLUSION In summary, the PhrC-RapC-SinR QS system has been successfully integrated with biocatalytic functions to achieve dynamic metabolic pathway control in BS168, which has potential applicability to a large number of microorganisms to fine-tune gene expression and enhance the production of metabolites.
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Affiliation(s)
- Xuli Gao
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
| | - Yani Luo
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
| | - Elvis Kwame Adinkra
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
| | - Yu Chen
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
- Wuhu Green Food Industry Research Institute Co., Ltd, Wuhu, 238300, China
| | - Wei Tao
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
| | - Yongyuan Liu
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
| | - Mingyu Guo
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
| | - Jing Wu
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
| | - Chuanchao Wu
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China
- Wuhu Green Food Industry Research Institute Co., Ltd, Wuhu, 238300, China
- Anhui Engineering Laboratory for Industrial Microbiology Molecular Breeding, Wuhu, 241000, China
| | - Yan Liu
- College of Biological and Food Engineering, Anhui Polytechnic University, Wuhu, 241000, China.
- Wuhu Green Food Industry Research Institute Co., Ltd, Wuhu, 238300, China.
- Anhui Engineering Laboratory for Industrial Microbiology Molecular Breeding, Wuhu, 241000, China.
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Liu Q, Wang Y, Wang J, Zhang J, Liu F, Wang G. A LysR-like Transcriptional Regulator DsfB Is Required for the Daughter Cell Separation in Bacillus cereus 0-9. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2025; 73:8148-8159. [PMID: 40167214 DOI: 10.1021/acs.jafc.4c07307] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 04/02/2025]
Abstract
Bacillus cereus 0-9 is a biocontrol strain isolated from a healthy wheat root, and studying cell separation after division in this strain will improve our understanding of its growth, environmental adaptation, and spread. In this work, we identified the deletion of dsfB resulted in a chaining phenotype. Four genes, lysM1, lysM2, lysM3, and lysM4, were associated with daughter cell separation in strain 0-9. Furthermore, DsfB bound to the promoter regions of lysM1 and lysM2 and induced their transcription. The peptidoglycan hydrolase activity of the lysM1 and lysM2 gene products was confirmed in vitro by site-directed mutagenesis and biochemical analyses. The addition of purified LysM1 or LysM2 proteins in vitro or the overexpression of their coding genes inhibited the chaining phenotype of ΔdsfB. Taken together, our data indicate that DsfB is involved in daughter cell separation via the positive regulation of lysM1 and lysM2 expression in B. cereus 0-9.
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Affiliation(s)
- Qing Liu
- Engineering Research Center for Applied Microbiology of Henan Province, School of Life Sciences, Henan University, Kaifeng 475004, China
- Henan Key Laboratory of Synthetic Biology and Biomanufacturing, Kaifeng 475004, China
| | - Yunfan Wang
- Engineering Research Center for Applied Microbiology of Henan Province, School of Life Sciences, Henan University, Kaifeng 475004, China
- Henan Key Laboratory of Synthetic Biology and Biomanufacturing, Kaifeng 475004, China
| | - Jiaqi Wang
- Engineering Research Center for Applied Microbiology of Henan Province, School of Life Sciences, Henan University, Kaifeng 475004, China
- Henan Key Laboratory of Synthetic Biology and Biomanufacturing, Kaifeng 475004, China
| | - Juanmei Zhang
- Henan Key Laboratory of Synthetic Biology and Biomanufacturing, Kaifeng 475004, China
- School of Pharmaceutical, Henan University, Kaifeng 475004, China
| | - Fengying Liu
- Engineering Research Center for Applied Microbiology of Henan Province, School of Life Sciences, Henan University, Kaifeng 475004, China
- Henan Key Laboratory of Synthetic Biology and Biomanufacturing, Kaifeng 475004, China
| | - Gang Wang
- Engineering Research Center for Applied Microbiology of Henan Province, School of Life Sciences, Henan University, Kaifeng 475004, China
- Henan Key Laboratory of Synthetic Biology and Biomanufacturing, Kaifeng 475004, China
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Gao S, Wang Y, Yuan S, Zuo J, Jin W, Shen Y, Grenier D, Yi L, Wang Y. Cooperation of quorum sensing and central carbon metabolism in the pathogenesis of Gram-positive bacteria. Microbiol Res 2024; 282:127655. [PMID: 38402726 DOI: 10.1016/j.micres.2024.127655] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/05/2023] [Revised: 01/25/2024] [Accepted: 02/17/2024] [Indexed: 02/27/2024]
Abstract
Quorum sensing (QS), an integral component of bacterial communication, is essential in coordinating the collective response of diverse bacterial pathogens. Central carbon metabolism (CCM), serving as the primary metabolic hub for substances such as sugars, lipids, and amino acids, plays a crucial role in the life cycle of bacteria. Pathogenic bacteria often utilize CCM to regulate population metabolism and enhance the synthesis of specific cellular structures, thereby facilitating in adaptation to the host microecological environment and expediting infection. Research has demonstrated that QS can both directly or indirectly affect the CCM of numerous pathogenic bacteria, thus altering their virulence and pathogenicity. This article reviews the interplay between QS and CCM in Gram-positive pathogenic bacteria, details the molecular mechanisms by which QS modulates CCM, and lays the groundwork for investigating bacterial pathogenicity and developing innovative infection treatment drugs.
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Affiliation(s)
- Shuji Gao
- College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471000, China; Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China
| | - Yuxin Wang
- College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471000, China; Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China
| | - Shuo Yuan
- College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471000, China; Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China
| | - Jing Zuo
- College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471000, China; Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China
| | - Wenjie Jin
- College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471000, China; Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China
| | - Yamin Shen
- College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471000, China; Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China
| | - Daniel Grenier
- Groupe de Recherche en Écologie Buccale, Faculté de Médecine Dentaire, Université Laval, Quebec City, Quebec, Canada
| | - Li Yi
- Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China; College of Life Science, Luoyang Normal University, Luoyang 471934, China.
| | - Yang Wang
- College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471000, China; Henan Provincial Engineering Research Center for Detection and Prevention and Control of Emerging Infectious Diseases in Livestock and Poultry, Luoyang 471003, China.
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