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Zaso MJ, Read JP, Colder CR. Social influences on alcohol outcome expectancy development from childhood to young adulthood: A narrative review. CURRENT ADDICTION REPORTS 2023; 10:690-701. [PMID: 38770224 PMCID: PMC11104564 DOI: 10.1007/s40429-023-00525-z] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 09/29/2023] [Indexed: 05/22/2024]
Abstract
Purpose of Review Alcohol outcome expectancies emerge in early childhood, develop throughout adolescence, and predict alcohol outcomes well into adulthood. Social factors shape how expectancies are learned in myriad ways, yet such social learning influences seldom are examined in the context of developmental factors. This review summarized literature on the social origins of alcohol expectancies through vicarious (observational) and experiential (direct) alcohol-related learning from childhood to young adulthood within a social learning framework. Recent Findings Young children primarily endorse negative expectancies, which decline rapidly with age amidst escalations in positive expectancies across adolescence. Parents and peers can contribute to vicarious learning about alcohol and facilitate experiential learning in different ways and to varying degrees across development. Media and social media, which children are increasingly exposed to as they mature, often depict alcohol-outcome relations that may further contribute to expectancy development in later adolescence and young adulthood. Summary Social influences on alcohol expectancy learning are complex and change over time, although this dynamic complexity typically is not depicted in extant literature. Developmentally-informed research capturing co-occurring shifts in social influences and alcohol expectancies is needed.
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Affiliation(s)
- Michelle J. Zaso
- Department of Psychology, University at Buffalo – The State University of New York, Buffalo, New York, USA
| | - Jennifer P. Read
- Department of Psychology, University at Buffalo – The State University of New York, Buffalo, New York, USA
| | - Craig R. Colder
- Department of Psychology, University at Buffalo – The State University of New York, Buffalo, New York, USA
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Barker AB, Bal J, Ruff L, Murray RL. Exposure to tobacco, alcohol and 'Junk food' content in reality TV programmes broadcast in the UK between August 2019-2020. J Public Health (Oxf) 2023; 45:287-294. [PMID: 35512310 PMCID: PMC10273349 DOI: 10.1093/pubmed/fdac046] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/28/2021] [Revised: 03/08/2022] [Indexed: 01/26/2023] Open
Abstract
BACKGROUND Exposure to alcohol, tobacco and foods high in fat, sugar or salt (HFSS) content in media is a risk factor for smoking, alcohol use and HFSS consumption in young people. We report an analysis of tobacco, alcohol and HFSS content in a sample of reality TV programmes broadcast on TV and video-on-demand services throughout a 1-year period. METHODS We used 1-min interval coding to quantify content in all episodes of 20 different reality TV programmes between August 2019 and August 2020 and estimated population exposure to a sample of these programmes using viewing data and UK population estimates. RESULTS We coded 13 244 intervals from 264 episodes. Tobacco content appeared in 227 intervals (2%) across 43 episodes (2%), alcohol in 5167 intervals (39%) across 258 episodes (98%) and HFSS in 1752 intervals (13%) across 234 episodes (88%). A sample of 15 series delivered ~157.4 million tobacco, 3.5 billion alcohol and 1.9 billion HFSS gross impressions to the UK population, including 24 000, 12.6 million and 21.4 million, to children, respectively. CONCLUSION Tobacco, alcohol and HFSS content are common in reality TV programmes. These programmes deliver exposure to tobacco, alcohol and HFSS imagery, which are a potential driver of tobacco use, alcohol use and HFSS consumption in young people.
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Affiliation(s)
- Alexander B Barker
- Department of Psychology, Nottingham Trent University, Nottingham, NG1 4FQ, UK
| | - Jaspreet Bal
- Academic Unit of Lifespan and Population Health, Faculty of Medicine and Health Sciences, University of Nottingham, Nottingham NG5 1PB, UK
- SPECTRUM Consortium, UK
| | - Laura Ruff
- Academic Unit of Lifespan and Population Health, Faculty of Medicine and Health Sciences, University of Nottingham, Nottingham NG5 1PB, UK
| | - Rachael L Murray
- Academic Unit of Lifespan and Population Health, Faculty of Medicine and Health Sciences, University of Nottingham, Nottingham NG5 1PB, UK
- SPECTRUM Consortium, UK
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Hennessy M, Bleakley A, Ellithorpe ME. Evaluating and Tracking Qualitative Content Coder Performance Using Item Response Theory. QUALITY & QUANTITY 2023; 57:1231-1245. [PMID: 38046942 PMCID: PMC10691860 DOI: 10.1007/s11135-022-01397-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/10/2021] [Revised: 01/28/2022] [Accepted: 03/28/2022] [Indexed: 12/05/2023]
Abstract
Content analysis of traditional and social media has a central role in investigating features of media content, measuring media exposure, and calculating calculation of media effects. The reliability of content coding is usually evaluated using "Kappa-like" agreement measures, but these measures produce results that aggregate individual coder decisions, which obscure the performance of individual coders. Using a data set of 105 advertisements for sports and energy drinks media content coded by five coders, we demonstrate that Item Response Theory can track coder performance over time and give coder-specific information on the consistency of decisions over qualitatively coded objects. We conclude that IRT should be added to content analysts' tool kit of useful methodologies to track and measure content coders' performance.
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Affiliation(s)
- Michael Hennessy
- University of Delaware, Department of Communication, 250 Pearson Hall, Newark, DE 19716
| | - Amy Bleakley
- University of Delaware, Department of Communication, 250 Pearson Hall, Newark, DE 19716
| | - Morgan E Ellithorpe
- University of Delaware, Department of Communication, 250 Pearson Hall, Newark, DE 19716
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Barker AB, Britton J, Thomson E, Murray RL. Tobacco and alcohol content in soap operas broadcast on UK television: a content analysis and population exposure. J Public Health (Oxf) 2021; 43:595-603. [PMID: 32614043 PMCID: PMC8458014 DOI: 10.1093/pubmed/fdaa091] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/24/2020] [Revised: 05/27/2020] [Accepted: 06/02/2020] [Indexed: 11/29/2022] Open
Abstract
BACKGROUND Exposure to tobacco and alcohol content in media is a risk factor for smoking and alcohol use in young people. Our previous research suggested that tobacco and alcohol imagery is common in soap operas. We now report an analysis of tobacco and alcohol content in a sample of soap operas broadcast in the UK. METHODS We used 1-minute interval coding to quantify tobacco and alcohol content in all episodes (including advertisement breaks) of six soap operas broadcast on UK television during three separate weeks in November and December 2018 and January 2019. RESULTS We coded 2222 intervals from 87 episodes and 360 intervals from 77 advertisement breaks. Tobacco content was rare, occurring in 4% of all intervals across 30% of episodes, the only tobacco appearances in adverts appeared in anti-smoking advertising. Alcohol occurred in 24% of intervals across 95% of episodes and in 13% of advertisement intervals. The programmes delivered ~381.28 million tobacco and 2.1 billion alcohol gross impressions to the UK population, including 18.91 million tobacco and 113 million alcohol gross impressions to children. CONCLUSION Whilst tobacco was rare, alcohol content was common, resulting in billions of viewer impressions. Soap operas represent a potential driver of alcohol consumption in young people.
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Affiliation(s)
- Alexander B Barker
- Division of Epidemiology and Public Health, UK Centre for Tobacco and Alcohol Studies, City Hospital, University of Nottingham, , Nottingham NG5 1PB, UK
| | - John Britton
- Division of Epidemiology and Public Health, UK Centre for Tobacco and Alcohol Studies, City Hospital, University of Nottingham, , Nottingham NG5 1PB, UK
| | - Emily Thomson
- Division of Epidemiology and Public Health, UK Centre for Tobacco and Alcohol Studies, City Hospital, University of Nottingham, , Nottingham NG5 1PB, UK
| | - Rachael L Murray
- Division of Epidemiology and Public Health, UK Centre for Tobacco and Alcohol Studies, City Hospital, University of Nottingham, , Nottingham NG5 1PB, UK
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Barker AB, Bal J, Murray RL. Response to Houghton's Letter: 'Minimizing Assessments of Alcohol Advertising in the Six Nations Rugby Championship'. Alcohol Alcohol 2021; 56:623-624. [PMID: 34343249 DOI: 10.1093/alcalc/agab053] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/07/2021] [Revised: 07/07/2021] [Accepted: 07/14/2021] [Indexed: 11/15/2022] Open
Affiliation(s)
- Alexander B Barker
- Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital Campus, Hucknall Road, Nottingham NG5 1PB, UK
| | - Jaspreet Bal
- Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital Campus, Hucknall Road, Nottingham NG5 1PB, UK
| | - Rachael L Murray
- Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital Campus, Hucknall Road, Nottingham NG5 1PB, UK
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Barker AB, Britton J, Thomson E, Hunter A, Opazo Breton M, Murray RL. A content analysis of tobacco and alcohol audio-visual content in a sample of UK reality TV programmes. J Public Health (Oxf) 2021; 42:561-569. [PMID: 31207612 PMCID: PMC7435217 DOI: 10.1093/pubmed/fdz043] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/04/2018] [Revised: 02/08/2019] [Accepted: 03/29/2019] [Indexed: 11/28/2022] Open
Abstract
Background Exposure to tobacco and alcohol content in audio-visual media is a risk factor for smoking and alcohol use in young people. We report an analysis of tobacco and alcohol content, and estimates of population exposure to this content, in a sample of reality television programmes broadcast in the UK. Methods We used 1-minute interval coding to quantify tobacco and alcohol content in all episodes of five reality TV programmes aired between January and August 2018 (Celebrity Big Brother; Made in Chelsea; The Only Way is Essex; Geordie Shore and Love Island), and estimated population exposure using viewing data and UK population estimates. Results We coded 5219 intervals from 112 episodes. Tobacco content appeared in 110 (2%) intervals in 20 (18%) episodes, and alcohol in 2212 (42%) intervals and in all episodes. The programmes delivered approximately 214 million tobacco gross impressions to the UK population, including 47.37 million to children; and for alcohol, 4.9 billion and 580 million respectively. Conclusion Tobacco, and especially alcohol, content is common in reality TV. The popularity of these programmes with young people, and consequent exposure to tobacco and alcohol imagery, represents a potentially major driver of smoking and alcohol consumption.
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Affiliation(s)
- Alexander B Barker
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, UK
| | - John Britton
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, UK
| | - Emily Thomson
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, UK
| | - Abby Hunter
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, UK
| | - Magdalena Opazo Breton
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, UK
| | - Rachael L Murray
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, UK
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Barker A, Cranwell J, Fitzpatrick I, Whittamore K, Alfayad K, Haridy A, Murray R, Britton J. Tobacco and tobacco branding in films most popular in the UK from 2009 to 2017. Thorax 2020; 75:1103-1108. [PMID: 32943496 PMCID: PMC7677474 DOI: 10.1136/thoraxjnl-2020-214743] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/02/2020] [Revised: 07/31/2020] [Accepted: 08/05/2020] [Indexed: 11/21/2022]
Abstract
BACKGROUND Exposure to tobacco content in films is a cause of smoking uptake in young people. In an earlier study, we reported that tobacco content occurred in 70% of UK box office films popular between 1989 and 2008. We now report an analysis of tobacco content in a sample of the top grossing UK box office films between 2009 and 2017, and of population exposure resulting from audience exposure to the 2017 films. METHODS Occurrence of tobacco intervals (actual tobacco use, implied use, appearance of smoking paraphernalia or branding) was measured by 5 min interval coding in the 15 most commercially successful films in the UK in each year from 2009 to 2017. A nationally representative survey was used to estimate population exposure to the top 15 films from 2017. RESULTS We coded 3248 intervals from the 135 films. Tobacco content appeared in 245 intervals (8%, 95% CI 7% to 9%) across 56 (41%, 95% CI 33% to 49%) films. Tobacco content occurred in films in all BBFC age ratings, and 36 (64%, 95% CI 51% to 77%) of films containing tobacco imagery were classified as suitable for viewing by people aged under 15 years. Although less prevalent than in our earlier study, there was no evidence of a secular decline in tobacco content during this study period. The top 15 films from 2017 delivered approximately 21.6 (95% CI 21.06-22.14) million tobacco impressions to young people aged 10-18 years in the UK. CONCLUSIONS Tobacco content continues to appear in UK Box Office films and is widely seen by young people, representing a major driver of smoking uptake.
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Affiliation(s)
- Alexander Barker
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - Jo Cranwell
- Department for Health, University of Bath, Bath, UK
| | - Iona Fitzpatrick
- Tobacco Control Research Group (partner in Stopping Tobacco Organisations and Products), Department for Health, University of Bath, Bath, UK
| | - Kathy Whittamore
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - Khaldoon Alfayad
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - Amira Haridy
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - Rachael Murray
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - John Britton
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
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Barker A, Opazo-Breton M, Thomson E, Britton J, Grant-Braham B, Murray RL. Quantifying alcohol audio-visual content in UK broadcasts of the 2018 Formula 1 Championship: a content analysis and population exposure. BMJ Open 2020; 10:e037035. [PMID: 32769079 PMCID: PMC7418687 DOI: 10.1136/bmjopen-2020-037035] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 01/16/2020] [Revised: 04/08/2020] [Accepted: 05/29/2020] [Indexed: 11/04/2022] Open
Abstract
OBJECTIVES Exposure to alcohol imagery is associated with subsequent alcohol use among young people, and UK broadcasting regulations protect young people from advertising alcohol content in UK television. However, alcohol promotion during sporting events, a significant potential medium of advertising to children, is exempt. We report an analysis and estimate the UK population exposure to, alcohol content, including branding, in UK broadcasts of the 2018 Formula 1 (F1) Championship. SETTING UK. PARTICIPANTS None. Content analysis of broadcast footage of 21 2018 F1 Championship races on Channel 4, using 1-minute interval coding of any alcohol content, actual or implied use, other related content or branding. Census data and viewing figures were used to estimate gross and per capita alcohol impressions. RESULTS Alcohol content occurred in all races, in 1613 (56%) 1-minute intervals of race footage and 44 (9%) of intervals across 28% of advertisement breaks. The most prominent content was branding, occurring in 51% of race intervals and 7% of advertisement break intervals, appearing predominantly on billboard advertisements around the track, with the Heineken and Johnnie Walker brands being particularly prominent. The 21 races delivered an estimated 3.9 billion alcohol gross impressions (95% CI 3.6 to 4.3) to the UK population, including 154 million (95% CI 124 to 184) to children, and 3.6 billion alcohol gross impressions of alcohol branding, including 141 million impressions to children. Branding was also shown in race footage from countries where alcohol promotion is prohibited. CONCLUSIONS Alcohol content was highly prevalent in the 2018 F1 Championship broadcasts, delivering millions of alcohol impressions to young viewers. This exposure is likely to represent a significant driver of alcohol consumption among young people.
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Affiliation(s)
- Alexander Barker
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, Nottinghamshire, UK
| | - Magdalena Opazo-Breton
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, Nottinghamshire, UK
| | - Emily Thomson
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, Nottinghamshire, UK
| | - John Britton
- Division of Epidemiology, University of Nottingham, Nottingham, Nottinghamshire, UK
| | - Bruce Grant-Braham
- Motor Sport Research Group, School of Tourism, Bournemouth University, Bournemouth University, Poole, Dorset, UK
| | - Rachael L Murray
- Division of Epidemiology and Public Health, University of Nottingham, Nottingham, Nottinghamshire, UK
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Chapoton B, Werlen AL, Regnier Denois V. Alcohol in TV series popular with teens: a content analysis of TV series in France 22 years after a restrictive law. Eur J Public Health 2020; 30:363-368. [PMID: 31539037 DOI: 10.1093/eurpub/ckz163] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/14/2022] Open
Abstract
BACKGROUND European citizens are the largest alcohol users in the world with an average of 11 l of alcohol per individual per year being used. This consumption practice usually begins during adolescence. Youths' views of substances consumption are built upon socialization experiments from which television takes part. To prevent vulnerable people from media influence, some governments tend to adopt restrictive laws against alcohol marketing within the public space including TV programmes; others rely on the self-control of the alcohol and/or media industry. More than 22 years ago, France adopted a restrictive law made of measures aiming to regulate or prohibit advertising of alcoholic products, especially within media dedicated to minors. METHODS This study relies on a content analysis to identify the patterns and the frequencies of occurrences linked to alcohol within a sample of 14 TV series (8 French series and 6 American series) most watched by French teenagers. In total, 180 episodes have been analysed representing 111 h 24 min and 6 s of series coded. RESULTS Alcohol is depicted within 87.8% of the sample. French series statistically show more events related to alcohol when compared to the American series. In French series, alcohol, mainly wine, is associated with a familiar lifestyle context with primary characters. CONCLUSION The restrictive law ongoing in France does not prevent popular TV programmes watched by minors to depict alcohol. Concerns should be raised about the impact of the values given to the substance integrated to main characters life within the media.
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Affiliation(s)
- Boris Chapoton
- Univ. Lyon, Université Saint-Etienne, HESPER EA7425, Lyon, France
| | - Anne-Laure Werlen
- Hygée Centre, Department of Public Health, HESPER 7425, Institut de Cancérologie Lucien Neuwirth, Saint-Priest en Jarez, France
| | - Véronique Regnier Denois
- Univ. Lyon, Université Saint-Etienne, HESPER EA7425, Lyon, France.,Hygée Centre, Department of Public Health, HESPER 7425, Institut de Cancérologie Lucien Neuwirth, Saint-Priest en Jarez, France
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Barker AB, Smith J, Hunter A, Britton J, Murray RL. Quantifying tobacco and alcohol imagery in Netflix and Amazon Prime instant video original programming accessed from the UK: a content analysis. BMJ Open 2019; 9:e025807. [PMID: 30765410 PMCID: PMC6398653 DOI: 10.1136/bmjopen-2018-025807] [Citation(s) in RCA: 23] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 08/06/2018] [Revised: 11/02/2018] [Accepted: 12/18/2018] [Indexed: 11/21/2022] Open
Abstract
OBJECTIVES Exposure to tobacco and alcohol content in audio-visual media is a risk factor for smoking and alcohol use in young people. Previous UK research has quantified tobacco and alcohol content in films and broadcast television but not that of video-on-demand (VOD) services such as Netflix and Amazon Prime. Furthermore, it is not clear whether regulation by Dutch (Netflix) or UK (Amazon Prime) authorities results in differences in content. We report an analysis of tobacco and alcohol content in a sample of episodes from the most popular programmes from these two VOD providers, and compare findings with earlier studies of UK prime-time television content. SETTING UK. PARTICIPANTS None. Content analysis of a sample of 50 episodes from the five highest rated series released on Netflix and Amazon Prime in 2016, using 1 min interval coding of any tobacco or alcohol content, actual or implied use, paraphernalia and branding. RESULTS Of 2704 intervals coded, any tobacco content appeared in 353 (13%) from 37 (74%) episodes. Any alcohol content appeared in 363 (13%) intervals in 47 (94%) episodes. There were no significant differences between the two services, however the proportion of episodes containing tobacco and alcohol was significantly higher in VOD original programmes than those recorded in an earlier study of prime-time UK television. CONCLUSIONS Audio-visual tobacco and alcohol content is common in VOD original programmes and represents a further source of exposure to imagery causing smoking uptake and alcohol use in young people. This appears to be equally true of services regulated in the UK and The Netherlands. Given that VOD services are consumed by a global audience, it appears likely that VOD content is an important global driver of tobacco and alcohol consumption.
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Affiliation(s)
- Alexander B Barker
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - Jordan Smith
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - Abby Hunter
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - John Britton
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
| | - Rachael L Murray
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Nottingham, UK
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Barker AB, Britton J, Grant-Braham B, Murray RL. Alcohol audio-visual content in formula 1 television broadcasting. BMC Public Health 2018; 18:1155. [PMID: 30285686 PMCID: PMC6171320 DOI: 10.1186/s12889-018-6068-3] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/17/2018] [Accepted: 09/24/2018] [Indexed: 11/10/2022] Open
Abstract
BACKGROUND Exposure to audio-visual alcohol content in media is associated with subsequent alcohol use among young people. In 2016 Heineken launched its global Formula One (F1) partnership and had a significant brand presence at a number of 2017 F1 race events. We have measured the extent to which Heineken and other alcohol content appears in a sample of the first 6 races broadcast in the UK during the 2017 F1 Championship. METHODS We used 1-min interval coding to quantify alcohol content in all broadcast footage, including advertisement breaks. RESULTS Alcohol content occurred in all of the races shown and in 41% of all advertisement breaks in the programming. The most prominent content was alcohol branding, occurring in 39% of race footage intervals. Alcohol branding consisted mostly of billboard advertisements or branding on the side of cars or racing suits with Heineken and Johnnie Walker being most prominent. Alcohol branding was shown in race footage from countries where alcohol promotion is prohibited. All of the race footage was broadcast on Channel 4 on a Sunday, with start times ranging from 12:35 to 18:45. CONCLUSION Audio-visual alcohol content, including branding, was highly prevalent footage of 2017 F1 races broadcast during peak viewing times in the UK. This content is likely to be a significant driver of alcohol consumption among children and adolescents.
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Affiliation(s)
- Alexander B Barker
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, NG5 1PB UK
| | - John Britton
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, NG5 1PB UK
| | - Bruce Grant-Braham
- University of Bournemouth, Dorset House, Talbot Campus, Fern Barrow, Poole, BH12 5BB UK
| | - Rachael L Murray
- UK Centre for Tobacco and Alcohol Studies, Division of Epidemiology and Public Health, University of Nottingham, Clinical Sciences Building, City Hospital, Nottingham, NG5 1PB UK
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