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Li X, Hu Y, Su M, Zhang M, Du J, Zhou H, Zhang X, Ye Z. Genome-wide analysis of terpene synthase gene family to explore candidate genes related to disease resistance in Prunus persica. FRONTIERS IN PLANT SCIENCE 2022; 13:1032838. [PMID: 36388503 PMCID: PMC9660250 DOI: 10.3389/fpls.2022.1032838] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/31/2022] [Accepted: 09/28/2022] [Indexed: 06/16/2023]
Abstract
In plants, a family of terpene synthases (TPSs) is responsible for the biosynthesis of terpenes and contributes to species-specific diversity of volatile organic compounds, which play essential roles in fitness of plants. However, little is known about the TPS gene family in peach and/or nectarine (Prunus persica L.). In this study, we identified 40 PpTPS genes in peach genome v2.0. Although these PpTPSs could be clustered into five classes, they distribute in several gene clusters of three chromosomes, share conserved exon-intron organizations, and code similar protein motifs. Thirty-five PpTPSs, especially PpTPS2, PpTPS23, PpTPS17, PpTPS18, and PpTPS19, altered their transcript levels after inoculation with Botryosphaeria dothidea, a cause of peach gummosis, compared to the mock treatments, which might further affect the contents of 133 terpenoids at 48 hours and/or 84 hours post inoculations in the current-year shoots of 'Huyou018', a highly susceptible nectarine cultivar. Moreover, about fifteen PpTPSs, such as PpTPS1, PpTPS2, PpTPS3, and PpTPS5, showed distinct expression patterns during fruit development and ripening in two peach cultivars, yellow-fleshed 'Jinchun' and white-fleshed 'Hikawa Hakuho'. Among them, the transcription level of chloroplast-localized PpTPS3 was obviously related to the content of linalool in fruit pulps. In addition, elevated concentrations (0.1 g/L to 1.0 g/L) of linalool showed antifungal activities in PDA medium. These results improve our understanding of peach PpTPS genes and their potential roles in defense responses against pathogens.
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Affiliation(s)
- Xiongwei Li
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
- Shanghai Runzhuang Agricultural Science and Technology Co., Ltd, Shanghai, China
| | - Yang Hu
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Mingshen Su
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Minghao Zhang
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Jihong Du
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Huijuan Zhou
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Xianan Zhang
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Zhengwen Ye
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
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Li X, Wang J, Su M, Zhou J, Zhang M, Du J, Zhou H, Gan K, Jin J, Zhang X, Cao K, Fang W, Wang L, Jia H, Gao Z, Ye Z. Single Nucleotide Polymorphism Detection for Peach Gummosis Disease Resistance by Genome-Wide Association Study. FRONTIERS IN PLANT SCIENCE 2021; 12:763618. [PMID: 35197988 PMCID: PMC8858797 DOI: 10.3389/fpls.2021.763618] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/24/2021] [Accepted: 12/28/2021] [Indexed: 05/05/2023]
Abstract
Peach gummosis is one of the most widespread and destructive diseases. It causes growth stunting, yield loss, branch, trunk, and tree death, and is becoming a restrictive factor in healthy and sustainable development of peach production. Although a locus has been identified based on bi-parental quantitative trait locus (QTL) mapping, selection of gummosis-resistant cultivars remains challenging due to the lack of resistant parents and of the complexity of an inducing factor. In this study, an integrated approach of genome-wide association study (GWAS) and comparative transcriptome was used to elucidate the genetic architecture associated with the disease using 195 accessions and 145,456 genome-wide single nucleotide polymorphisms (SNPs). The broad-sense and narrow-sense heritabilities were estimated using 2-year phenotypic data and genotypic data, which gave high values of 70 and 73%, respectively. Evaluation of population structure by neighbor-joining and principal components analysis (PCA) clustered all accessions into three major groups and six subgroups, mainly according to fruit shape, hairy vs. glabrous fruit skin, pedigree, geographic origin, and domestication history. Five SNPs were found to be significantly associated with gummosis disease resistance, of which SNPrs285957, located on chromosome6 across 28 Mb, was detected by both the BLINK and the FarmCPU model. Six candidate genes flanked by or harboring the significant SNPs, previously implicated in biotic stress tolerance, were significantly associated with this resistance. Two highly resistant accessions were identified with low disease severity, which could be potential sources of resistance genes for breeding. Our results provide a fresh insight into the genetic control of peach gummosis disease.
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Affiliation(s)
- Xiongwei Li
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Jiabo Wang
- Key Laboratory of Qinghai-Tibetan Plateau Animal Genetic Resource Reservation and Utilization (Southwest Minzu University), Ministry of Education, Chengdu, China
| | - Mingshen Su
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Jingyi Zhou
- Horticultural Department, Shanghai Municipal Agricultural Technology Extension and Service Center, Shanghai, China
| | - Minghao Zhang
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Jihong Du
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Huijuan Zhou
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Kexin Gan
- Key Laboratory for Horticultural Plant Growth, Department of Horticulture, Development and Quality Improvement of State Agriculture Ministry, Zhejiang University, Hangzhou, China
| | - Jing Jin
- Key Laboratory for Horticultural Plant Growth, Department of Horticulture, Development and Quality Improvement of State Agriculture Ministry, Zhejiang University, Hangzhou, China
| | - Xianan Zhang
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
| | - Ke Cao
- Zhengzhou Fruit Research Institute, Chinese Academy of Agriculture Sciences, Zhengzhou, China
| | - Weichao Fang
- Zhengzhou Fruit Research Institute, Chinese Academy of Agriculture Sciences, Zhengzhou, China
| | - Lirong Wang
- Zhengzhou Fruit Research Institute, Chinese Academy of Agriculture Sciences, Zhengzhou, China
| | - Huijuan Jia
- Key Laboratory for Horticultural Plant Growth, Department of Horticulture, Development and Quality Improvement of State Agriculture Ministry, Zhejiang University, Hangzhou, China
| | - Zhongshan Gao
- Key Laboratory for Horticultural Plant Growth, Department of Horticulture, Development and Quality Improvement of State Agriculture Ministry, Zhejiang University, Hangzhou, China
- Zhongshan Gao,
| | - Zhengwen Ye
- Forest and Fruit Tree Institute, Shanghai Academy of Agricultural Sciences, Shanghai, China
- *Correspondence: Zhengwen Ye,
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Nehela Y, Killiny N. The unknown soldier in citrus plants: polyamines-based defensive mechanisms against biotic and abiotic stresses and their relationship with other stress-associated metabolites. PLANT SIGNALING & BEHAVIOR 2020; 15:1761080. [PMID: 32408848 PMCID: PMC8570725 DOI: 10.1080/15592324.2020.1761080] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/04/2020] [Revised: 04/20/2020] [Accepted: 04/21/2020] [Indexed: 05/07/2023]
Abstract
Citrus plants are challenged by a broad diversity of abiotic and biotic stresses, which definitely alter their growth, development, and productivity. In order to survive the various stressful conditions, citrus plants relay on multi-layered adaptive strategies, among which is the accumulation of stress-associated metabolites that play vital and complex roles in citrus defensive responses. These metabolites included amino acids, organic acids, fatty acids, phytohormones, polyamines (PAs), and other secondary metabolites. However, the contribution of PAs pathways in citrus defense responses is poorly understood. In this review article, we will discuss the recent metabolic, genetic, and molecular evidence illustrating the potential roles of PAs in citrus defensive responses against biotic and abiotic stressors. We believe that PAs-based defensive role, against biotic and abiotic stress in citrus, is involving the interaction with other stress-associated metabolites, particularly phytohormones. The knowledge gained so far about PAs-based defensive responses in citrus underpins our need for further genetic manipulation of PAs biosynthetic genes to produce transgenic citrus plants with modulated PAs content that may enhance the tolerance of citrus plants against stressful conditions. In addition, it provides valuable information for the potential use of PAs or their synthetic analogs and their emergence as a promising approach to practical applications in citriculture to enhance stress tolerance in citrus plants.
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Affiliation(s)
- Yasser Nehela
- Citrus Research and Education Center and Department of Plant Pathology, IFAS, University of Florida, Lake Alfred, FL, USA
| | - Nabil Killiny
- Citrus Research and Education Center and Department of Plant Pathology, IFAS, University of Florida, Lake Alfred, FL, USA
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Geng G, Li R, Stevanato P, Lv C, Lu Z, Yu L, Wang Y. Physiological and Transcriptome Analysis of Sugar Beet Reveals Different Mechanisms of Response to Neutral Salt and Alkaline Salt Stresses. FRONTIERS IN PLANT SCIENCE 2020; 11:571864. [PMID: 33193507 PMCID: PMC7604294 DOI: 10.3389/fpls.2020.571864] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/12/2020] [Accepted: 09/28/2020] [Indexed: 05/20/2023]
Abstract
The salinization and alkalization of soil are widespread environmental problems. Sugar beet (B. vulgaris L.) is a moderately salt tolerant glycophyte, but little is known about the different mechanisms of sugar beet response to salt and alkaline stresses. The aim of this study was to investigate the influence of neutral salt (NaCl:Na2SO4, 1:1) and alkaline salt (Na2CO3) treatment on physiological and transcriptome changes in sugar beet. We found that a low level of neutral salt (NaCl:Na2SO4; 1:1, Na+ 25 mM) or alkaline salt (Na2CO3, Na+ 25 mM) significantly enhanced total biomass, leaf area and photosynthesis indictors in sugar beet. Under a high concentration of alkaline salt (Na2CO3, Na+ 100 mM), the growth of plants was not significantly affected compared with the control. But a high level of neutral salt (NaCl: Na2SO4; 1:1, Na+ 100 mM) significantly inhibited plant growth and photosynthesis. Furthermore, sugar beet tends to synthesize higher levels of soluble sugar and reducing sugar to cope with high neutral salt stress, and more drastic changes in indole acetic acid (IAA) and abscisic acid (ABA) contents were detected. We used next-generation RNA-Seq technique to analyze transcriptional changes under neutral salt and alkaline salt treatment in sugar beet. Overall, 4,773 and 2,251 differentially expressed genes (DEGs) were identified in leaves and roots, respectively. Kyoto encyclopedia of genes and genomes (KEGG) analysis showed that genes involving cutin, suberine and wax biosynthesis, sesquiterpenoid and triterpenoid biosynthesis and flavonoid biosynthesis had simultaneously changed expression under low neutral salt or alkaline salt, so these genes may be related to stimulating sugar beet growth in both low salt treatments. Genes enriched in monoterpenoid biosynthesis, amino acids metabolism and starch and sucrose metabolism were specifically regulated to respond to the high alkaline salt. Meanwhile, compared with high alkaline salt, high neutral salt induced the expression change of genes involved in DNA replication, and decreased the expression of genes participating in cutin, suberine and wax biosynthesis, and linoleic acid metabolism. These results indicate the presence of different mechanisms responsible for sugar beet responses to neutral salt and alkaline salt stresses.
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Affiliation(s)
- Gui Geng
- Heilongjiang Sugar Beet Center of Technology Innovation, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
- Key Laboratory of Sugar Beet Genetic Breeding of Heilongjiang Province, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
| | - Renren Li
- College of Life Sciences, Heilongjiang University, Harbin, China
| | - Piergiorgio Stevanato
- DAFNAE, Dipartimento di Agronomia, Animali, Alimenti, Risorse Naturali e Ambiente, Università degli Studi di Padova, Legnaro, Padua, Italy
| | - Chunhua Lv
- College of Life Sciences, Heilongjiang University, Harbin, China
| | - Zhengyu Lu
- Heilongjiang Sugar Beet Center of Technology Innovation, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
- Key Laboratory of Sugar Beet Genetic Breeding of Heilongjiang Province, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
| | - Lihua Yu
- Heilongjiang Sugar Beet Center of Technology Innovation, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
- Key Laboratory of Sugar Beet Genetic Breeding of Heilongjiang Province, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
| | - Yuguang Wang
- Heilongjiang Sugar Beet Center of Technology Innovation, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
- Key Laboratory of Sugar Beet Genetic Breeding of Heilongjiang Province, College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin, China
- *Correspondence: Yuguang Wang,
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