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Gao S, Sun G, Liu W, Sun D, Peng Y, Ren X. High‐molecular‐weight glutenin subunit compositions in current Chinese commercial wheat cultivars and the implication on Chinese wheat breeding for quality. Cereal Chem 2020. [DOI: 10.1002/cche.10290] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
Affiliation(s)
- Song Gao
- College of Plant Science and Technology Huazhong Agricultural University Wuhan China
| | - Genlou Sun
- Biology Department Saint Mary's University Halifax NS Canada
| | - Weihua Liu
- Institute of Crop Sciences Chinese Academy of Agricultural Sciences Beijing China
| | - Daokun Sun
- College of Plant Science and Technology Huazhong Agricultural University Wuhan China
| | - Yanchun Peng
- College of Plant Science and Technology Huazhong Agricultural University Wuhan China
| | - Xifeng Ren
- College of Plant Science and Technology Huazhong Agricultural University Wuhan China
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Allelic variation of high molecular weight glutenin subunits of bread wheat in Hebei province of China. J Genet 2018. [DOI: 10.1007/s12041-018-0985-x] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
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Hernández-Estrada Z, Figueroa J, Rayas-Duarte P, Peña R. Viscoelastic characterization of glutenins in wheat kernels measured by creep tests. J FOOD ENG 2012. [DOI: 10.1016/j.jfoodeng.2012.05.033] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
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Figueroa JDC, Manuel CI, Hernández-Estrada ZJ, Ramírez-Wong B. Stress Relaxation of Wheat Kernels and Their Relationship with Milling, Rheological, and Breadmaking Quality of Wheat. Cereal Chem 2012. [DOI: 10.1094/cchem-12-11-0144] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- J. D. C. Figueroa
- Centro de Investigación y de Estudios Avanzados (CINVESTAV-IPN), Libramiento Norponiente 2000, Fracc. Real de Juriquilla, Querétaro, C.P. 76230 Qro., Mexico
- Corresponding author. Phone: +52 442 2119915. Fax: +52 442 2119938
| | - C. I. Manuel
- Universidad Tecnológica de Xicotepec, Xicotepec Puebla, Mexico
| | - Z. J. Hernández-Estrada
- Centro de Investigación y de Estudios Avanzados (CINVESTAV-IPN), Libramiento Norponiente 2000, Fracc. Real de Juriquilla, Querétaro, C.P. 76230 Qro., Mexico
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Hernández Z, Figueroa J, Rayas-Duarte P, Martínez-Flores H, Arámbula G, Luna G, Peña R. Influence of high and low molecular weight glutenins on stress relaxation of wheat kernels and the relation to sedimentation and rheological properties. J Cereal Sci 2012. [DOI: 10.1016/j.jcs.2012.01.009] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/14/2022]
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