1
|
Bartwal A, John R, Padhi SR, Suneja P, Bhardwaj R, Gayacharan, Wankhede DP, Archak S. NIR spectra processing for developing efficient protein prediction Model in mungbean. J Food Compost Anal 2023. [DOI: 10.1016/j.jfca.2022.105087] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
|
2
|
Smith DL, Atungulu GG, Sadaka S, Rogers S. Implications of microwave drying using 915 MHz frequency on rice physicochemical properties. Cereal Chem 2018. [DOI: 10.1002/cche.10012] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Affiliation(s)
- Deandrae L. Smith
- Department of Food Science; University of Arkansas Division of Agriculture; Fayetteville AR USA
| | - Griffiths G. Atungulu
- Department of Food Science; University of Arkansas Division of Agriculture; Fayetteville AR USA
| | - Sammy Sadaka
- Department of Biological and Agricultural Engineering; University of Arkansas; Little Rock AR USA
| | - Stephen Rogers
- AMTek Applied Microwaves Technology Inc.; Cedar Rapids IA USA
| |
Collapse
|
3
|
|
4
|
Chen WT, Kuo YF. Measurement of Residual Bran Distribution on Milled Rice Using Fluorescence Fingerprint-derived Imaging. FOOD SCIENCE AND TECHNOLOGY RESEARCH 2015. [DOI: 10.3136/fstr.21.187] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- Wei-Tung Chen
- Department of Bio-Industrial Mechatronics Engineering, National Taiwan University
| | - Yan-Fu Kuo
- Department of Bio-Industrial Mechatronics Engineering, National Taiwan University
| |
Collapse
|
5
|
Chen WT, Kuo YF. Observation and Measurement of Residual Bran on Milled Rice Using Hyperspectral Imaging. Cereal Chem 2014. [DOI: 10.1094/cchem-11-13-0238-r] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- Wei-Tung Chen
- Department of Bio-Industrial Mechatronics Engineering, National Taiwan University, No. 1, Sec. 4, Roosevelt Road, Taipei 106, Taiwan
| | - Yan-Fu Kuo
- Department of Bio-Industrial Mechatronics Engineering, National Taiwan University, No. 1, Sec. 4, Roosevelt Road, Taipei 106, Taiwan
- Corresponding author. Phone: +886-2-33665329. Fax: +886-2-23627620
| |
Collapse
|
6
|
Chen K, Huang M. Prediction of milled rice grades using Fourier transform near-infrared spectroscopy and artificial neural networks. J Cereal Sci 2010. [DOI: 10.1016/j.jcs.2010.05.010] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
|
7
|
Saleh MI, Meullenet JF, Siebenmorgen TJ. Development and Validation of Prediction Models for Rice Surface Lipid Content and Color Parameters Using Near-Infrared Spectroscopy: A Basis for Predicting Rice Degree of Milling. Cereal Chem 2008. [DOI: 10.1094/cchem-85-6-0787] [Citation(s) in RCA: 20] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- M. I. Saleh
- Department of Food Science University of Arkansas, 2650 N. Young Avenue, Fayetteville, AR 72704
| | - J. F. Meullenet
- Department of Food Science University of Arkansas, 2650 N. Young Avenue, Fayetteville, AR 72704
- Corresponding author. Phone: (479) 575-6822. E-mail:
| | - T. J. Siebenmorgen
- Department of Food Science University of Arkansas, 2650 N. Young Avenue, Fayetteville, AR 72704
| |
Collapse
|
8
|
Bergman CJ, Goffman FD. A Gas Chromatography Procedure for Determining Milled Rice Surface Lipid Content. Cereal Chem 2007. [DOI: 10.1094/cchem-84-2-0202] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- C. J. Bergman
- Department of Food and Beverage, University of Nevada-Las Vegas, Las Vegas, NV 89154 U.S.A
- Corresponding author. E-mail:
| | - F. D. Goffman
- Philip Morris International, R&D Department, Quai Jeanrenaud 56, 2000 Neuchatel, Switzerland
| |
Collapse
|
9
|
Sinelli N, Benedetti S, Bottega G, Riva M, Buratti S. Evaluation of the optimal cooking time of rice by using FT-NIR spectroscopy and an electronic nose. J Cereal Sci 2006. [DOI: 10.1016/j.jcs.2006.05.002] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
|
10
|
Matsler AL, Siebenmorgen TJ. Evaluation of Operating Conditions for Surface Lipid Extraction from Rice Using a Soxtec System. Cereal Chem 2005. [DOI: 10.1094/cc-82-0282] [Citation(s) in RCA: 43] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- A. L. Matsler
- Program associate and professor, respectively. Department of Food Science, 2650 N. Young Ave., University of Arkansas, Fayetteville, AR 72704
- Corresponding author. Phone: 479-575-5062. Fax: 479-575-6936. E-mail:
| | - T. J. Siebenmorgen
- Program associate and professor, respectively. Department of Food Science, 2650 N. Young Ave., University of Arkansas, Fayetteville, AR 72704
| |
Collapse
|
11
|
Gangidi RR, Proctor A, Meullenet JF. Milled rice surface lipid measurement by diffuse reflectance fourier transform infrared spectroscopy (DRIFTS). J AM OIL CHEM SOC 2002. [DOI: 10.1007/s11746-002-0427-4] [Citation(s) in RCA: 26] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Affiliation(s)
- Rahul Reddy Gangidi
- ; Department of Food Science; University of Arkansas; 2650 Young Ave. 72704 Fayetteville AR
| | - Andrew Proctor
- ; Department of Food Science; University of Arkansas; 2650 Young Ave. 72704 Fayetteville AR
| | | |
Collapse
|
12
|
Meullenet JF, Mauromoustakos A, Horner TB, Marks BP. Prediction of Texture of Cooked White Rice by Near-Infrared Reflectance Analysis of Whole-Grain Milled Samples. Cereal Chem 2002. [DOI: 10.1094/cchem.2002.79.1.52] [Citation(s) in RCA: 25] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- Jean-Francois Meullenet
- Dept. Food Science, University of Arkansas, Fayetteville, AR 72704
- Corresponding author., Phone: 501-575-6822., Fax: 501-575-6936. E-mail:
| | - Andy Mauromoustakos
- Dept. Agricultural Statistics, University of Arkansas, Fayetteville, AR 72701
| | | | - Bradley P. Marks
- Dept. Agricultural Engineering, Michigan State University, East Lansing, MI
| |
Collapse
|
13
|
Dillahunty AL, Siebenmorgen TJ, Mauromoustakos A. Effect of Temperature, Exposure Duration, and Moisture Content on Color and Viscosity of Rice. Cereal Chem 2001. [DOI: 10.1094/cchem.2001.78.5.559] [Citation(s) in RCA: 32] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- A. L. Dillahunty
- Graduate assistant and professor of Food Science, respectively, 272 Young Ave., University of Arkansas, Fayetteville, AR 72704
| | - T. J. Siebenmorgen
- Graduate assistant and professor of Food Science, respectively, 272 Young Ave., University of Arkansas, Fayetteville, AR 72704
- Corresponding author. E-mail: Phone: 501-575-2841. Fax: 501-575-6936
| | - A. Mauromoustakos
- Associate professor, Agricultural Statistics Laboratory, University of Arkansas, Fayetteville, AR 72701
| |
Collapse
|
14
|
Champagne ET, Bett-Garber KL, Grimm CC, McClung AM, Moldenhauer KA, Linscombe S, McKenzie KS, Barton FE. Near-Infrared Reflectance Analysis for Prediction of Cooked Rice Texture. Cereal Chem 2001. [DOI: 10.1094/cchem.2001.78.3.358] [Citation(s) in RCA: 33] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- Elaine T. Champagne
- USDA ARS Southern Regional Research Center, New Orleans, LA
- Corresponding author. Fax: 504-286-4430. E-mail:
| | | | - Casey C. Grimm
- USDA ARS Southern Regional Research Center, New Orleans, LA
| | | | | | - Steve Linscombe
- Louisiana State University Rice Research Station, Crowley, LA
| | | | | |
Collapse
|
15
|
Perdon AA, Siebenmorgen TJ, Mauromoustakos A, Griffin VK, Johnson ER. Degree of Milling Effects on Rice Pasting Properties. Cereal Chem 2001. [DOI: 10.1094/cchem.2001.78.2.205] [Citation(s) in RCA: 60] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- A. A. Perdon
- Former research assistant, Food Science Department, University of Arkansas, Fayetteville, AR
| | | | - A. Mauromoustakos
- Associate professor, Agricultural Statistics Laboratory, University of Arkansas
| | - V. K. Griffin
- Research specialist, Food Science Department, University of Arkansas
| | - E. R. Johnson
- Technician, Food Science Department, University of Arkansas
| |
Collapse
|
16
|
Liu W, Tao Y, Siebenmorgen TJ, Chen H. Digital Image Analysis Method for Rapid Measurement of Rice Degree of Milling. Cereal Chem 1998. [DOI: 10.1094/cchem.1998.75.3.380] [Citation(s) in RCA: 20] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
Affiliation(s)
- W. Liu
- Former graduate assistant, assistant professor, professor, and research assistant, respectively, Biological and Agricultural Engineering Department, University of Arkansas, Fayetteville, AR
| | - Y. Tao
- Former graduate assistant, assistant professor, professor, and research assistant, respectively, Biological and Agricultural Engineering Department, University of Arkansas, Fayetteville, AR
- Corresponding author. E-mail:
| | - T. J. Siebenmorgen
- Former graduate assistant, assistant professor, professor, and research assistant, respectively, Biological and Agricultural Engineering Department, University of Arkansas, Fayetteville, AR
| | - H. Chen
- Former graduate assistant, assistant professor, professor, and research assistant, respectively, Biological and Agricultural Engineering Department, University of Arkansas, Fayetteville, AR
| |
Collapse
|