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Preparation and physical characteristics of resistant starch (type 4) in acetylated indica rice. Food Chem 2012. [DOI: 10.1016/j.foodchem.2012.02.081] [Citation(s) in RCA: 50] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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