Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For:	Kuo SC, Hsiao HI. Factors influencing successful hazard analysis and critical control point (HACCP) implementation in hypermarket stores. TQM 2020. [DOI: 10.1108/tqm-09-2019-0231] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]

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MAHMUDIONO T, SALEH RO, WIDJAJA G, CHEN TC, YASIN G, THANGAVELU L, ALTIMARI US, Chupradit S, KADHIM MM, MARHOON HA. A review on material analysis of food safety based on fluorescence spectrum combined with artificial neural network technology. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.118721] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]