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For: Choi O, Lee Y, Park J, Kang B, Chun HJ, Kim MC, Kim J. A novel toxoflavin-quenching regulation in bacteria and its application to resistance cultivars. Microb Biotechnol 2021;14:1657-1670. [PMID: 34009736 PMCID: PMC8313270 DOI: 10.1111/1751-7915.13831] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/10/2020] [Revised: 04/27/2021] [Accepted: 04/29/2021] [Indexed: 11/28/2022]  Open
Number Cited by Other Article(s)
1
Prole JR, Allenby N, Manning DAC, Goodfellow M. Identification of four novel Streptomyces isolated from machair grassland soil using a culture-based bioprospecting strategy: Streptomyces caledonius sp. nov., Streptomyces machairae sp. nov., Streptomyces pratisoli sp. nov. and Streptomyces achmelvichensis sp. nov. Int J Syst Evol Microbiol 2025;75. [PMID: 40208665 DOI: 10.1099/ijsem.0.006736] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/11/2025]  Open
2
Wang H, Hu L, Chang X, Hu Y, Zhang Y, Zhou P, Cui X. Determination of bacterial toxin toxoflavin and fervenulin in food and identification of their degradation products. Food Chem 2023;399:134010. [DOI: 10.1016/j.foodchem.2022.134010] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/08/2021] [Revised: 07/26/2022] [Accepted: 08/22/2022] [Indexed: 11/29/2022]
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