The contribution of unrecorded alcohol to health harm

Alcohol control policies add to secular trends in all-cause mortality rates in young adults

Alcohol consumption is a major risk factor for premature mortality. Although alcohol control policies are known to impact all-cause mortality rates, the effect that policies have on specific age groups is an important area of research. This study investigates the effect of alcohol control policies implemented in 2009 and 2017 in Lithuania on all-cause mortality rates. All-cause mortality rates (deaths per 100,000 people) were obtained for 2001–2018 by 10-year age groups (20–29, 30–39, 40–49 years, etc.). All-cause mortality rates, independent of macro-level secular trends (e.g., economic trends) were examined. Following a joinpoint analysis to control for secular trends, an interrupted time series analysis showed that alcohol control policies had a significant effect on all-cause mortality rates (p = .018), with the most significant impact occurring among young adults (20–29 and 30–39 years of age). For these age groups, their mortality rate decreased during the 12 months following policy implementation (following the policy in 2009 for those 20–29 years of age, p = .0026, and following the policy in 2017 for those 30–39 years of age, p = .011). The results indicate that alcohol control policy can impact all-cause mortality rates, above and beyond secular trends, and that the impact is significant among young adults.

Colorimetric Ethanol Indicator Based on Instantaneous, Localized Wetting of a Photonic Crystal

Easy-to-use sensors for ethanol solutions have broad applications ranging from monitoring alcohol quality to combating underage drinking. Although there are a number of electronic and colorimetric sensors available for determining alcohol concentration, there is currently no device that can concurrently provide a prompt, well-defined, quickly recoverable readout and remain readily affordable. Here, we developed a field-ready, colorimetric indicator that provides a fast, clear identification of ethanol-water mixtures between 0 and 40% based on the discoloration of a wetted photonic crystal. We cooperatively exploit the iridescence and the geometrical gating in silica inverse opal films (IOFs), together with a fine-tuned surface chemistry gradient, to distinguish ethanol concentrations by their wettability patterns in the different segments of the IOFs. The resultant all-in-one colorimetric sensor delivers a striking and instantaneous optical response at an ethanol concentration as low as 5%. We further improve the ease of use by seamlessly integrating this colorimetric platform with drinking glassware (a glass stirrer and a vial). This research provides an optimal means for colorimetric ethanol detection and is a step toward the immersible sensing of diverse molecules (e.g., biomarkers) in aqueous solutions without expensive laboratory tests.

Point-and-Shoot Strategy for Identification of Alcoholic Beverages

The lack of point-and-shoot detection methods of alcoholic beverages (ABs) available for ordinary people is a common cause of the overflow of various counterfeit ABs. Here, we, for the first time, provide a point-and-shoot identification for ABs via a smartphone. Using density functional theory, we find the binding ability of an ethylenediamine-functionalized polydiacetylene (P4) can reach a desirable trade-off among organic molecules in ABs. We therefore construct a versatile array consisting of P4 with different concentrations, which is able to generate unique color response patterns toward different ABs. The color response patterns are further analyzed by a custom-designed image processing algorithm based on machine learning. Finally, the identification of ABs can be achieved by capturing and analyzing the color pattern using an imaging recognition programmer on a smartphone, and the entire process is as fast as quick response (QR) code scanning. Our point-and-shoot strategy makes the identification of ABs accessible to every mobile phone user.