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For: Tian X, Wang J, Shen R, Ma Z, Li M. Discrimination of pork/chicken adulteration in minced mutton by electronic taste system. Int J Food Sci Technol 2018. [DOI: 10.1111/ijfs.13977] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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