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Scientific Methods to Understand Fish Population Dynamics and Support Sustainable Fisheries Management. WATER 2021. [DOI: 10.3390/w13040574] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
Fisheries play a significant role in the livelihoods of the world population, while the dependence on fisheries is acute in developing countries. Fisheries are consequently a critical element for meeting the sustainable development (SDG) and FAO goals to reduce poverty, hunger and improve health and well-being. However, 90% of global marine fish stocks are fully or over-exploited. The amount of biologically unsustainable stocks increased from 10% in 1975 to 33% in 2015. Freshwater ecosystems are the most endangered ecosystems and freshwater fish stocks are worldwide in a state of crisis. The continuous fish stock decline indicates that the world is still far from achieving SDG 14 (Life Below Water), FAO’s Blue Growth Initiative goal and SDG 15 (Life on Land, including freshwater systems). Failure to effectively manage world fish stocks can have disastrous effects on biodiversity and the livelihoods and socio-economic conditions of millions of people. Therefore, management strategies that successfully conserve the stocks and provide optimal sustainable yields are urgently needed. However, successful management is only possible when the necessary data are obtained and decision-makers are well informed. The main problem for the management of fisheries, particularly in developing countries, is the lack of information on the past and current status of the fish stocks. Sound data collection and validation methods are, therefore, important. Stock assessment models, which support sustainable fisheries, require life history traits as input parameters. In order to provide accurate estimates of these life history traits, standardized methods for otolith preparation and validation of the rate of growth zone deposition are essential. This review aims to assist researchers and fisheries managers, working on marine and freshwater fish species, in understanding concepts and processes related to stock assessment and population dynamics. Although most examples and case studies originate from developing countries in the African continent, the review remains of great value to many other countries.
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Preservative Effect of Novel Combined Treatment with Electrolyzed Active Water and Lysozyme Enzyme to Increase the Storage Life of Vacuum-Packaged Carp. J FOOD QUALITY 2020. [DOI: 10.1155/2020/4861471] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022] Open
Abstract
In the present study, common carp (Cyprinus carpio), a highly valuable worldwide commercial fish species, was used as a model. One sample group of fresh, skin-on carp fillets was placed in a bath of acidic electrolyzed oxidizing (AEO) water containing a solution of 100 mg/kg chloride ion concentration for 5 minutes. Another sample group was treated with acidic electrolyzed water and 0.5% lysozyme enzyme solution. Another set of samples were washed after the AEO water treatment. Within the study, a storage test was performed to examine the effect of the new combined treatment on the samples’ shelf-life and quality while kept at 2°C. During the storage period, chemical (chlorate) and microbiological (TVC, mesophilic anaerobic plate count, and Enterobacteriaceae count) tests and sensory evaluation were conducted. The combination of AEO water and lysozyme enzyme showed additional bactericidal efficacy on the surface of the carp fillets, which has never been reported before. Both the AEO water and the combined treatment effectively increased the shelf life of the samples, causing 2.4–3.1 log CFU/g difference compared to the control by the end of the 7-day storage. The measured residual chlorate content exceeded the legal threshold, but washing the samples resulted in values below the theoretical threshold limit. The applied preservation methods did not have an adverse effect on the organoleptic properties of the samples.
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Gebremedhin S, Bekaert K, Getahun A, Bruneel S, Anteneh W, Torreele E, Goethals P. Validation of the periodicity of growth zone deposition in otoliths of two large endemic Labeobarbus species in Lake Tana, Ethiopia. AFRICAN ZOOLOGY 2019. [DOI: 10.1080/15627020.2019.1696228] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
Affiliation(s)
- Shewit Gebremedhin
- Department of Animal Science and Aquatic Ecology, University of Ghent, Belgium
- Department of Fisheries, Wetlands and Wildlife Management, Bahir Dar University, Ethiopia
| | - Karen Bekaert
- Flanders Research Institute for Agriculture, Fisheries, and Food (ILVO), Belgium
| | - Abebe Getahun
- Department of Zoological Sciences, Addis Ababa University, Ethiopia
| | - Stijn Bruneel
- Department of Animal Science and Aquatic Ecology, University of Ghent, Belgium
| | | | - Els Torreele
- Flanders Research Institute for Agriculture, Fisheries, and Food (ILVO), Belgium
| | - Peter Goethals
- Department of Animal Science and Aquatic Ecology, University of Ghent, Belgium
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Maiztegui T, Baigún CR, Garcia de Souza JR, Weyl O, Colautti D. Population responses of common carp Cyprinus carpio to floods and droughts in the Pampean wetlands of South America. NEOBIOTA 2019. [DOI: 10.3897/neobiota.48.34850] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]
Abstract
Common carp (Cyprinuscarpio) is a global invader that exhibits a wide distribution in Argentina, particularly in shallow lakes and wetlands of the Pampean region. The hydrological conditions of these environments are driven by variations in annual precipitation that determine inter annual changes in water levels leading to flood-drought cycles. The present study focused on understanding the C.carpio population responses to annual rainfall regime and long-term flood and drought events in the Ajó wetlands located in the east of the Pampean region. The results of a two-year biological sampling program showed that C.carpio feeding rate, reproduction, condition, and recruitment were associated with the hydrological cycle. Otolith derived age structure of the population and back-calculated recruitment strength revealed that extraordinary flooding events generated strong cohorts while dry years resulted in low recruitment. Its long-life span (maximum 14 years in Ajó) coupled with a high fecundity, and broad diet allows C.carpio to persist in refugia during dry years and capitalize on wet years when inundation of the floodplain enhances recruitment and facilitates spread. Management and control strategies for this invader should therefore incorporate hydrological variability by promoting intensive removal campaigns during dry years when populations are dominated by large fish confined in remnant water-bodies and, during wet years, carp harvest fisheries should be promoted to reduce population density when increased connectivity is likely to facilitate spread.
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Comparison of Otolith Readability and Reproducibility of Counts of Translucent Zones Using Different Otolith Preparation Methods for Four Endemic Labeobarbus Species in Lake Tana, Ethiopia. WATER 2019. [DOI: 10.3390/w11071336] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
Abstract
The analysis of fish age data is vital for the successful conservation of fish. Attempts to develop optimal management strategies for effective conservation of the endemic Labeobarbus species are strongly affected by the lack of accurate age estimates. Although methodological studies are key to acquiring a good insight into the age of fishes, up to now, there have not been any studies comparing different methods for these species. Thus, this study aimed at determining the best method for the endemic Labeobarbus species. Samples were collected from May 2016 to April 2017. Asteriscus otoliths from 150 specimens each of L. intermedius, L. tsanensis, L. platydorsus, and L. megastoma were examined. Six methods were evaluated; however, only three methods resulted in readable images. The procedure in which whole otoliths were first submerged in water, and subsequently placed in glycerol to take the image (MO1), was generally best. Except for L. megastoma, this method produced the clearest image as both the coefficient of variation and average percentage error between readers were lowest. Furthermore, except for L. megastoma, MO1 had high otolith readability and no systematic bias. Therefore, we suggest that MO1 should be used as the standard otolith preparation technique for the first three species, while for L. megastoma, other preparation techniques should be evaluated. This study provides a reference for researchers from Africa, particularly Ethiopia, to develop a suitable otolith preparation method for the different tropical fish species.
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Zamora-Sillero J, Ramos P, Monserrat JM, Prentice C. Evaluation of the Antioxidant Activity In Vitro and in Hippocampal HT-22 Cells System of Protein Hydrolysates of Common Carp (Cyprinus carpio) By-Product. JOURNAL OF AQUATIC FOOD PRODUCT TECHNOLOGY 2017. [DOI: 10.1080/10498850.2017.1390027] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
Affiliation(s)
- Juan Zamora-Sillero
- Laboratório de Tecnologia de Alimentos, Escola de Química de Alimentos (EQA), Universidade Federal do Rio Grande (FURG), Rio Grande, RS, Brasil
- Programa de Pós-Graduação em Aquicultura, FURG, Rio Grande, RS, Brasil
| | - Patrícia Ramos
- Instituto de Ciências Biológicas (ICB), FURG, Rio Grande, RS, Brasil
| | - José María Monserrat
- Instituto de Ciências Biológicas (ICB), FURG, Rio Grande, RS, Brasil
- Programa de Pós-Graduação em Aquicultura, FURG, Rio Grande, RS, Brasil
| | - Carlos Prentice
- Laboratório de Tecnologia de Alimentos, Escola de Química de Alimentos (EQA), Universidade Federal do Rio Grande (FURG), Rio Grande, RS, Brasil
- Programa de Pós-Graduação em Aquicultura, FURG, Rio Grande, RS, Brasil
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Vilizzi L, Copp GH. Global patterns and clines in the growth of common carp Cyprinus carpio. JOURNAL OF FISH BIOLOGY 2017; 91:3-40. [PMID: 28691399 DOI: 10.1111/jfb.13346] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/25/2016] [Accepted: 05/10/2017] [Indexed: 06/07/2023]
Abstract
This review provides a meta-analytical assessment of the global patterns and clines in the growth of Cyprinus carpio as measured by length-at-age (Lt ) or von Bertalanffy growth function (VBGF) parameters, mass-length relationship (W-Lt ) and condition factor, based on literature data. In total, 284 studies were retrieved spanning 91 years of research and carried out on 381 waterbodies-locations in 50 countries in all five continents. Although native C. carpio achieved larger (asymptotic) size relative to its non-native counterpart, the latter grew faster during the first 7 years of life. Lentic populations (especially in natural lakes) also achieved larger sizes relative to lotic ones and the same was true for populations in cold and temperate v. arid climates. Unlike previous studies (on much more restricted datasets), only weak latitudinal clines in instantaneous growth rate, Lt at age 3 and mortality were observed globally and this was probably due to the presence of counter-gradient growth variation at all representative age classes (i.e. 1-10 years). Slightly negative allometry was revealed by the W-Lt and the related form factor tended to distinguish the more elongated and torpedo-shaped body typical of the wild form from the deeper body of feral-domesticated C. carpio. Existing population dynamics models for C. carpio will benefit from the comprehensive range of waterbody type × climate class-specific VBGF parameters provided in the present study; whereas, more studies are needed on the species' growth in tropical regions and to unravel the possibility of confounding effects on age estimation due to both historical and methodological reasons.
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Affiliation(s)
- L Vilizzi
- Department of Ecology and Vertebrate Zoology, Faculty of Biology and Environmental Protection, University of Łódź, 12/16 Banacha Str., 90-237, Łódź, Poland
| | - G H Copp
- Salmon & Freshwater Team, Centre for Environment, Fisheries and Aquaculture Science, Pakefield Road, Lowestoft, NR33 0HT, U.K
- Centre for Conservation Ecology and Environmental Science, Bournemouth University, Poole, Dorset, U.K
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Taylor GC, Peel RA, Hay CJ, Weyl OLF. Validation of the periodicity of growth zone formation in the otoliths of four fish species from the Upper Zambezi ecoregion, southern Africa. AFRICAN ZOOLOGY 2016. [DOI: 10.1080/15627020.2016.1233829] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
Affiliation(s)
- Geraldine C Taylor
- South African Institute for Aquatic Biodiversity, Grahamstown, South Africa
- Department of Ichthyology and Fisheries Science, Rhodes University, Grahamstown, South Africa
| | - Richard A Peel
- South African Institute for Aquatic Biodiversity, Grahamstown, South Africa
- Department of Ichthyology and Fisheries Science, Rhodes University, Grahamstown, South Africa
- NNF/EU Community Conservation Fisheries in KAZA Project, Katima Mulilo, Namibia
| | - Clinton J Hay
- NNF/EU Community Conservation Fisheries in KAZA Project, Katima Mulilo, Namibia
- Department of Biological Sciences, University of Namibia, Windhoek, Namibia
| | - Olaf LF Weyl
- South African Institute for Aquatic Biodiversity, Grahamstown, South Africa
- Department of Ichthyology and Fisheries Science, Rhodes University, Grahamstown, South Africa
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Zhang Y, Li Q, Li D, Liu X, Luo Y. Changes in the microbial communities of air-packaged and vacuum-packaged common carp (Cyprinus carpio) stored at 4 °C. Food Microbiol 2015; 52:197-204. [DOI: 10.1016/j.fm.2015.08.003] [Citation(s) in RCA: 51] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/01/2015] [Revised: 08/03/2015] [Accepted: 08/05/2015] [Indexed: 11/25/2022]
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Zhang Y, Qin N, Luo Y, Shen H. Changes in Biogenic Amines and ATP-Related Compounds and Their Relation to Other Quality Changes in Common Carp (Cyprinus carpio var. Jian) Stored at 20 and 0°C. J Food Prot 2015; 78:1699-707. [PMID: 26319724 DOI: 10.4315/0362-028x.jfp-15-127] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]
Abstract
Biogenic amines, ATP-related compounds, sensory attributes, total volatile basic nitrogen, microbial flora (total viable bacteria, Pseudomonas, Aeromonas, and H2S-producing bacteria), and free amino acids were determined in common carp (Cyprinus carpio var. Jian) stored at 20 and 0°C. Pseudomonas and H2S-producing bacteria became the dominant bacteria in carp stored at 20 and 0°C, whereas Aeromonas rapidly increased only in carp stored at 0°C. Inosine monophosphate, which is responsible for flavor and freshness, increased to a maximum of 2.37 l mol/g after 12 h at 20°C and to 4.72 l mol/g after 3 days at 0°C. Putrescine and cadaverine were the dominant amines in carp and their concentrations were significantly correlated (P < 0.05) with total volatile basic nitrogen and sensory scores in all samples during the storage. Significant correlations also were observed between histamine and total volatile basic nitrogen and sensory scores only in samples stored at 20°C. Arginine decreased while putrescine increased in all samples. A significant decrease (P < 0.05) in histidine was observed after 24 h of storage, which coincided with an increase in histamine after 36 h in samples stored at 20°C. Hypoxanthine concentrations were significantly correlated with the microbial species (P < 0.01) and sensory scores (P < 0.05) and seems to be a reliable marker for quality of carp fillets stored at 20 and 0°C.
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Affiliation(s)
- Yuemei Zhang
- College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, People's Republic of China
| | - Na Qin
- College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, People's Republic of China
| | - Yongkang Luo
- College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, People's Republic of China; Beijing Higher Institution Engineering Research Center of Animal Product, Beijing 100083, People's Republic of China.
| | - Huixing Shen
- College of Science, China Agricultural University, Beijing 100083, People's Republic of China
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Hu S, Luo Y, Cui J, Lu W, Wang H, You J, Shen H. Effect of silver carp (Hypophthalmichthys molitrix) muscle hydrolysates and fish skin hydrolysates on the quality of common carp (Cyprinus carpio) during 4 °C storage. Int J Food Sci Technol 2012. [DOI: 10.1111/j.1365-2621.2012.03176.x] [Citation(s) in RCA: 23] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Affiliation(s)
- Sumei Hu
- College of Food Science and Nutritional Engineering; China Agricultural University; Beijing; 100083; China
| | - Yongkang Luo
- College of Food Science and Nutritional Engineering; China Agricultural University; Beijing; 100083; China
| | - Jianyun Cui
- College of Food Science and Nutritional Engineering; China Agricultural University; Beijing; 100083; China
| | - Wei Lu
- College of Food Science and Nutritional Engineering; China Agricultural University; Beijing; 100083; China
| | - Hang Wang
- College of Food Science and Nutritional Engineering; China Agricultural University; Beijing; 100083; China
| | - Juan You
- College of Food Science and Nutritional Engineering; China Agricultural University; Beijing; 100083; China
| | - Huixing Shen
- College of Science; China Agricultural University; Beijing; 100083; China
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Ellender BR, Weyl OLF, Winker H. Age and growth and maturity of southern Africa's largest cyprinid fish, the largemouth yellowfish Labeobarbus kimberleyensis. JOURNAL OF FISH BIOLOGY 2012; 81:1271-1284. [PMID: 22957869 DOI: 10.1111/j.1095-8649.2012.03395.x] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/01/2023]
Abstract
The aim of this study was to use specimens of the largemouth yellowfish Labeobarbus kimberleyensis, southern Africa's largest cyprinid [IUCN red-listed as Near Threatened (NT)], obtained from gillnet by-catch to describe aspects of its biology in order to assist future conservation and management decisions. Ninety three L. kimberleyensis were collected between March 2007 and May 2008 from Lake Gariep, South Africa. Labeobarbus kimberleyensis was present in 38% of all gillnet catches, but in low numbers (2% of the catch) and it contributed 8% to the catch by mass. Age was estimated using astericus otoliths. Growth increment formation on these otoliths was validated as annual using edge analysis and the mark-recapture of chemically tagged captive fish. Resultant analysis showed that the species is slow growing and the oldest aged fish was a 17 year, 690 mm fork length (L(F)) male. The smallest ripe female fish measured 394 mm L(F) and was 7+ years old and the smallest mature male was 337 mm L(F) and 5+ years old. Slow growth and late maturity make this species vulnerable to exploitation emphasizing the need for continued high conservation priority.
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Affiliation(s)
- B R Ellender
- Department of Ichthyology and Fisheries Science, Rhodes University, P. O. Box 94, Grahamstown 6140, South Africa South African.
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