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For: Abdelmassih M, Polet M, Goffaux MJ, Planchon V, Dierick K, Mahillon J. Commutability of food microbiology proficiency testing samples. J Appl Microbiol 2013;116:612-9. [PMID: 24267742 DOI: 10.1111/jam.12396] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2013] [Revised: 11/07/2013] [Accepted: 11/16/2013] [Indexed: 11/26/2022]
Number Cited by Other Article(s)
1
Rosas CDO, Rodrigues JM, Cruz MHCDL, Lopes SMDR, Souto ADSS, Brandão MLL, Capasso IRVDF. Microbiological reference material (bacterial and fungal domains): Definition, production rules, use and need for establishment in Brazil. BRAZILIAN JOURNAL OF FOOD TECHNOLOGY 2019. [DOI: 10.1590/1981-6723.20817] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
2
Abdel Massih M, Planchon V, Polet M, Dierick K, Mahillon J. Analytical performances of food microbiology laboratories - critical analysis of 7 years of proficiency testing results. J Appl Microbiol 2016;120:346-54. [DOI: 10.1111/jam.13009] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/01/2015] [Revised: 11/04/2015] [Accepted: 11/06/2015] [Indexed: 12/01/2022]
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