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For: El‐Sayed SM, Ibrahim OA, Kholif AMM. Characterization of novel Ras cheese supplemented with Jalapeno red pepper. J FOOD PROCESS PRES 2020. [DOI: 10.1111/jfpp.14535] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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