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For: da Silva DCG, Segheto W, de Lima MFC, Pessoa MC, Pelúzio MCG, Marchioni DML, Cunha DB, Longo GZ. Using the method of triads in the validation of a food frequency questionnaire to assess the consumption of fatty acids in adults. J Hum Nutr Diet 2017;31:85-95. [DOI: 10.1111/jhn.12497] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/04/2023]

For:	da Silva DCG, Segheto W, de Lima MFC, Pessoa MC, Pelúzio MCG, Marchioni DML, Cunha DB, Longo GZ. Using the method of triads in the validation of a food frequency questionnaire to assess the consumption of fatty acids in adults. J Hum Nutr Diet 2017;31:85-95. [DOI: 10.1111/jhn.12497] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/04/2023]

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(The first 100,000 artilces are displayed in RCA.)