Effect of biologically active amino acids based deep eutectic solvents on sodium dodecyl sulfate: A comparative spectroscopic study

Study the effects of three novel synthesized biologically deep eutectic solvents (DESs) on the micellar characteristics of anionic sodium dodecyl sulfate (SDS). The biologically active amino acids based three DESs synthesized have composed the 2:1 M of L-Aspartic acid (DES1), L-Tyrosine (DES2), L-Glutamine (DES3) and choline chloride, furthermore which characterized by FTIR. Surface tension, viscosity, UV-visible, fluorescence, and FTIR spectroscopy are a few of the techniques used to study the interactions of SDS within 5 and 10 wt% of three novel biological DESs in aqueous solutions. The presence and absence of 5 and 10 wt% of the three novel biological DESs in an aqueous solution is used to study the critical micelle concentration (CMC) and various interfacial characteristics including CMC, the efficiency of adsorption, the maximum surface excess concentration, the packing parameter, the minimum area per molecule, and the surface pressure at CMC, is assessed by the surface tension method. The calculated fluorescence data and those obtained using surface tension and UV-visible methods correspond well. The interactions that cause changes in the structure of the surfactant self-assemblies within aqueous DESs were investigated using FTIR technique. It is significant to highlight that the presence of unique biological DESs considerably facilitates the micellization process for SDS and the extent is more affinity for DES2 compared to DES1/DES3. The colloidal properties of DES and their combinations with water are anticipated to benefit from the current findings.

Surfactant-Amino Acid and Surfactant-Surfactant Interactions in Aqueous Medium: a Review

An overview of surfactant-amino acid interactions mainly in aqueous medium has been discussed. Main emphasis has been on the solution thermodynamics and solute-solvent interactions. Almost all available data on the topic has been presented in a lucid and simple way. Conventional surfactants have been discussed as amphiphiles forming micelles and amino acids as additives and their effect on the various physicochemical properties of these conventional surfactants. Surfactant-surfactant interactions in aqueous medium, various mixed surfactant models, are also highlighted to assess their interactions in aqueous medium. Finally, their applied part has been taken into consideration to interpret their possible uses.