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For: Kulkarni KP, Patil G, Valliyodan B, Vuong TD, Shannon JG, Nguyen HT, Lee JD. Comparative genome analysis to identify SNPs associated with high oleic acid and elevated protein content in soybean. Genome 2018;61:217-222. [PMID: 29365289 DOI: 10.1139/gen-2017-0158] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/17/2023]
Number Cited by Other Article(s)
1
Clevinger EM, Biyashev R, Lerch-Olson E, Yu H, Quigley C, Song Q, Dorrance AE, Robertson AE, Saghai Maroof MA. Identification of Quantitative Disease Resistance Loci Toward Four Pythium Species in Soybean. FRONTIERS IN PLANT SCIENCE 2021;12:644746. [PMID: 33859662 PMCID: PMC8042330 DOI: 10.3389/fpls.2021.644746] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/21/2020] [Accepted: 03/08/2021] [Indexed: 06/01/2023]
2
Li MW, Wang Z, Jiang B, Kaga A, Wong FL, Zhang G, Han T, Chung G, Nguyen H, Lam HM. Impacts of genomic research on soybean improvement in East Asia. TAG. THEORETICAL AND APPLIED GENETICS. THEORETISCHE UND ANGEWANDTE GENETIK 2020;133:1655-1678. [PMID: 31646364 PMCID: PMC7214498 DOI: 10.1007/s00122-019-03462-6] [Citation(s) in RCA: 25] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/31/2019] [Accepted: 10/15/2019] [Indexed: 05/10/2023]
3
Xiong L, Li C, Li H, Lyu X, Zhao T, Liu J, Zuo Z, Liu B. A transient expression system in soybean mesophyll protoplasts reveals the formation of cytoplasmic GmCRY1 photobody-like structures. SCIENCE CHINA. LIFE SCIENCES 2019;62:1070-1077. [PMID: 30929191 DOI: 10.1007/s11427-018-9496-5] [Citation(s) in RCA: 29] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/14/2018] [Accepted: 01/30/2019] [Indexed: 10/27/2022]
4
Lee DH, Kulkarni KP, Kim BO, Seok YM, Song JT, Lee JD. Comparative assessment of quality characteristics of Chungkookjang made from soybean seeds differing in oleic acid concentration. J Funct Foods 2019. [DOI: 10.1016/j.jff.2018.10.016] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/25/2023]  Open
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