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Number Cited by Other Article(s)
1
Medina I, Scholl S, Rädle M. Film Thickness and Glycerol Concentration Mapping of Falling Films Based on Fluorescence and Near-Infrared Technique. MICROMACHINES 2022;13:2184. [PMID: 36557483 PMCID: PMC9785223 DOI: 10.3390/mi13122184] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/12/2022] [Revised: 12/06/2022] [Accepted: 12/07/2022] [Indexed: 06/17/2023]
2
Control of falling-film evaporators with modeling of fouling. FOOD AND BIOPRODUCTS PROCESSING 2022. [DOI: 10.1016/j.fbp.2021.12.010] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/24/2022]
3
Al‐Hilphy AR, Ali HI, Al‐IEssa SA, Lorenzo JM, Barba FJ, Gavahian M. Refractance window (RW) concentration of milk‐Part II: Computer vision approach for optimizing microbial and sensory qualities. J FOOD PROCESS PRES 2021. [DOI: 10.1111/jfpp.15702] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
4
Analysis of the dynamic response of falling-film evaporators considering fouling. FOOD AND BIOPRODUCTS PROCESSING 2017. [DOI: 10.1016/j.fbp.2017.05.007] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/16/2022]
5
Frías-Esquivel J, González-Alatorre G, Díaz-Ovalle CO, Lesso-Arroyo R, Ramos-Ojeda E. Hydrodynamic analysis of the falling-film formation in evaporators using CFD simulation. FOOD AND BIOPRODUCTS PROCESSING 2017. [DOI: 10.1016/j.fbp.2016.10.006] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
6
Gourdon M, Mura E. Performance evaluation of falling film evaporators in the dairy industry. FOOD AND BIOPRODUCTS PROCESSING 2017. [DOI: 10.1016/j.fbp.2016.10.004] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
7
Modelling the properties of liquid foods for use of process flowsheeting simulators: Application to milk concentration. J FOOD ENG 2015. [DOI: 10.1016/j.jfoodeng.2015.04.023] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
8
Stoye H, Köhler H, Mauermann M, Majschak JP. Untersuchungen zur Steigerung der Reinigungseffizienz durch pulsierende Spritzreinigung. CHEM-ING-TECH 2014. [DOI: 10.1002/cite.201300047] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
9
Silveira ACP, de Carvalho AF, Perrone ÍT, Fromont L, Méjean S, Tanguy G, Jeantet R, Schuck P. Pilot-scale investigation of effectiveness of evaporation of skim milk compared to water. ACTA ACUST UNITED AC 2013. [DOI: 10.1007/s13594-013-0138-1] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
10
Wilson D, Le B, Dao H, Lai K, Morison K, Davidson J. Surface flow and drainage films created by horizontal impinging liquid jets. Chem Eng Sci 2012. [DOI: 10.1016/j.ces.2011.10.003] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/16/2022]
11
Zhang H, Chen G, Yue J, Yuan Q. Hydrodynamics and mass transfer of gas-liquid flow in a falling film microreactor. AIChE J 2009. [DOI: 10.1002/aic.11743] [Citation(s) in RCA: 56] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/07/2022]
12
Morison K, Worth Q, O’dea N. Minimum Wetting and Distribution Rates in Falling Film Evaporators. FOOD AND BIOPRODUCTS PROCESSING 2006. [DOI: 10.1205/fbp06031] [Citation(s) in RCA: 33] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
13
Paramalingam S, Winchester J, Marsh C. On the Fouling of Falling Film Evaporators Due to Film Break-Up. FOOD AND BIOPRODUCTS PROCESSING 2000. [DOI: 10.1205/096030800532770] [Citation(s) in RCA: 19] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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