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da Silva MM, Bispo H, Nilton J. Entropic analysis of a batch-crystallization process. CHEM ENG COMMUN 2019. [DOI: 10.1080/00986445.2018.1563546] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]

Bozkurt H, Icier F. Exergetic performance analysis of ohmic cooking process. J FOOD ENG 2010. [DOI: 10.1016/j.jfoodeng.2010.05.020] [Citation(s) in RCA: 33] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]

Apaiah RK, Linnemann AR, van der Kooi HJ. Exergy analysis: A tool to study the sustainability of food supply chains. Food Res Int 2006. [DOI: 10.1016/j.foodres.2005.04.006] [Citation(s) in RCA: 55] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]