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For: Yamamoto Y, Aoyama S, Hamaguchi N, Rhi GS. Antioxidative and Antihypertensive Effects of Welsh Onion on Rats Fed with a High-Fat High-Sucrose Diet. Biosci Biotechnol Biochem 2014;69:1311-7. [PMID: 16041136 DOI: 10.1271/bbb.69.1311] [Citation(s) in RCA: 36] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
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