The concentrations of adipokines in goat milk: relation to plasma levels, inflammatory status, milk quality and composition

Leptin improves in-vitro maturation of goat oocytes through MAPK and JAK2/STAT3 pathways and affects gene expression of cumulus cells

We investigated whether the recombinant leptin (1, 10, 100 ng/mL) influences the meiotic maturation of goat oocytes, whether the MAPK and JAK2/STAT3 pathways mediate the effects of leptin during in-vitro maturation, and whether leptin differently affects the abundance of mRNAs relevant to leptin signal transduction and apoptosis in oocytes and cumulus cells. The addition of leptin to the maturation medium positively affected the number of oocytes that completed nuclear maturation. Nuclear oocyte maturation stimulated by leptin was significantly impaired when we added the specific inhibitors of MAPK (U0126) and JAK2/STAT3 (AG490) to the maturation medium. The addition of leptin (10 ng/mL) during maturation did not affect the expression of AMPKα1, PPARα, Caspase 3, and BCL2 genes in oocytes or cumulus cells. The PPARγ and BAX mRNA abundances were significantly reduced in cumulus cells in the leptin group compared to the control group. Our results demonstrate that supplementation of the in-vitro maturation medium with leptin significantly improves nuclear maturation and reveal the important role of the MAPK and JAK2/STAT3 signaling pathways in establishing the leptin-mediated nuclear maturation of goat oocytes. Moreover, leptin treatment affects PPARγ and BAX gene expression in cumulus cells.

Effect of somatic cell count on milkability and milk composition of ewes

The trial aimed to study the effect of somatic cell count, breed, milk flow type, and parity on the milkability and milk composition of ewes. The flock consists of purebred Lacaune ewes (LC; n = 29) and crossbreds ewes of Improved Valachian (IV x LC; n = 35) and Tsigai (TS x LC; n = 37) with LC (with a genetic portion of Lacaune 25 and 50%). Ewes were assigned according to somatic cell count (SCC) to one of the following three groups: SCC ≤300,000 cells per mL (SCC Group 300,000), SCC between 300,000 and 1000,000 cells per mL (SCC Group 300,000 – 1000,000), SCC ≥1000,000 cells per mL (SCC Group 1000,000). 56% of evaluated ewes had less than 300,000 cells per mL and 29% more than 1000,000 cells per mL in milk. No significant differences were observed between different groups of SCC in total, machine milk yield, and the proportion of milk yield in 30 s and 60 s. The significant differences were observed between SCC Group 300,000 and SCC Group 300,000 – 1000,000 in the proportion of machine stripping from total milk yield (41 ±2 vs. 57 ±4%). Milk flow type had a significant effect on all evaluated milkability parameters but not on milk composition. Ewes on fourth parity had the highest proportion of machine stripping from total milk yield then ewes on third, fifth, and sixth and higher (60% vs. 47, 45, 46%; resp.). Effect of SCC Group on milk composition manifested only in solids not fat. The significant differences were observed between SCC Group 1000,000 to SCC Group 300,000 and SCC Group 300,000 – 1000,000 (10.75 ±0.08% vs. 11.05 ±0.06 and 11.15 ±0.11%, p ≤0.0004).

TRIENNIAL LACTATION SYMPOSIUM/BOLFA: Adipokines affect mammary growth and function in farm animals

The essential role of mammary fat pads in mammary growth and morphogenesis was the first indication that biologically active molecules, secreted from adipocytes or other stromal cells, could regulate endocrine cues for growth and function of the mammary gland. The presence of leptin and adiponectin receptors in mammary tissues suggested that locally produced or circulating adipokines could affect mammary growth and function. Herein, we present the current knowledge on the role of adipokines in mammary cell proliferation and differentiation and in lactogenesis and galactopoiesis in farm animals. We also address the role of milk adipokines in the neonate. Accumulating evidence suggests that adipokines could act as metabolic sensors, regulating mammary growth and function in periods of metabolic adaptations such as late pregnancy and early lactation. Indeed, different experiments reported that adiponectin and leptin expression varies according to physiological stages and nutritional status of the animal. The current review also demonstrates that adipokines, such as leptin and adiponectin, are important regulators of the action of lactogenic hormones in the mammary gland. Findings also suggest important roles for adipokines in growth and intestinal maturation of the neonate.