Competitive inhibition and selectivity enhancement by Ca in the uptake of inorganic elements (Be, Na, Mg, K, Ca, Sc, Mn, Co, Zn, Se, Rb, Sr, Y, Zr, Ce, Pm, Gd, Hf) by carrot (Daucus carota cv. U.S. harumakigosun)

Differentiation of Transylvanian fruit distillates using supervised statistical tools based on isotopic and elemental fingerprint

BACKGROUND

The spirit drinks industry is one of the largest in the world. Fruit distillates require adequate analysis methods combined with statistical tools to build differentiation models, according to distinct criteria (geographical and botanical origin, producer's fingerprint, respectively). Over time a database of alcoholic beverage fingerprints can be generated, being very important for product safety and authenticity control.

RESULTS

To control the distillates' geographical origin, linear discriminant analysis (LDA) revealed that the cross-validation classification was correct for 88.2% of samples, but partial least squares discriminant analysis (PLS-DA) was slightly better suited for this purpose, with a correct classification rate of 91.2%. LDA effectiveness was proven for the trademark fingerprint differentiation, which was achieved at 93.5%, compared to 89.1% for PLS-DA. The principal predictors obtained by LDA were the same both for geographical origin and producer differentiation: B, δ¹³ C, Na, Cu, Ca and Be; highlighting the fact that in the production process of distillates each producer used fruits coming from the respective specific region. Through PLS-DA, some of the discrimination markers were the same for geographical origin and producer's identification, but others were completely specific: the rare earth elements Eu and Er only for geographical origin differentiation, and Cu solely as predictor for producer's identification. Regarding distillates' fruit variety, the correct discrimination rates of plum spirits from the rest were 84.2% for PLS-DA and 63% for LDA.

CONCLUSION

LDA and PLS-DA were suitable for differentiation models development of fruits spirits according to geographical region, producer and fruit variety based on isotopic and elemental fingerprint. © 2022 Society of Chemical Industry.

Ionomic responses of rice plants to the stresses of different arsenic species in hydroponics

Different ionomic profiles of plants are associated with different external stresses to which they are exposed. Investigation of ionomic variation is necessary for understanding the migration and detoxification of toxic elements in plants. In the current study, rice plants were treated with arsenite, arsenate, monomethylarsonic acid and dimethylarsinic acid in hydroponics. The ionomic responses of the rice plants to different arsenic (As) species stresses were measured and analyzed. The multielement approach is more sensitive at detecting significant variations from external environmental stresses than the consideration of several individual elements. The pairs of significant correlations between elements varied based on the rice tissues and As species used in treatment, resulting in specific correlation networks. However, some pairs of correlations existed regardless of As species treatment used in this study. Positive correlations between P and Fe were observed in rice roots treated with any of the As species, implying that P and Fe share similar biological processes. The heatmap from hierarchical cluster analysis (HCA) agreed with the principal component analysis (PCA) results in ionomic differentiation between roots and shoots. Furthermore, ionomic differences between rice plants treated with different As species were identified through PCA. This study revealed that the ionomic profiles in rice plants are sufficient to detect responses to environmental perturbations. Association studies between ionomics and genomics are necessary to further understand the potential mechanisms that promote uptake or exclusion of elements in plants.

The uses and adverse effects of beryllium on health

CONTEXT

This review describes the health effects of beryllium exposure in the workplace and the environment.

AIM

To collate information on the consequences of occupational and environmental exposure to beryllium on physiological function and well being.

MATERIALS AND METHODS

The criteria used in the current review for selecting articles were adopted from proposed criteria in The International Classification of Functioning, Disability, and Health. Articles were classified based on acute and chronic exposure and toxicity of beryllium.

RESULTS

The proportions of utilized and nonutilized articles were tabulated. Years 2001-10 gave the greatest match (45.9%) for methodological parameters, followed by 27.71% for 1991-2000. Years 1971-80 and 1981-90 were not significantly different in the information published and available whereas years 1951-1960 showed a lack of suitable articles. Some articles were published in sources unobtainable through requests at the British Library, and some had no impact factor and were excluded.

CONCLUSION

Beryllium has some useful but undoubtedly harmful effects on health and well-being. Measures need to be taken to prevent hazardous exposure to this element, making its biological monitoring in the workplace essential.