|
1
|
Tőzsér D, Szakmár K, Szima R, Erdősi O, Szili Z, Laczay P. Presence of Campylobacter and Salmonella spp. in poultry and environmental samples from farm to retail in Hungary. ACTA ALIMENTARIA 2019. [DOI: 10.1556/066.2019.48.4.10] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Affiliation(s)
- D. Tőzsér
- Department of Food Hygiene, University of Veterinary Medicine, H-1078 Budapest, István u. 2. Hungary
| | - K. Szakmár
- Department of Food Hygiene, University of Veterinary Medicine, H-1078 Budapest, István u. 2. Hungary
| | - R. Szima
- Department of Food Hygiene, University of Veterinary Medicine, H-1078 Budapest, István u. 2. Hungary
| | - O. Erdősi
- Department of Food Hygiene, University of Veterinary Medicine, H-1078 Budapest, István u. 2. Hungary
| | - Zs. Szili
- Department of Food Hygiene, University of Veterinary Medicine, H-1078 Budapest, István u. 2. Hungary
| | - P. Laczay
- Department of Food Hygiene, University of Veterinary Medicine, H-1078 Budapest, István u. 2. Hungary
| |
Collapse
|