Fatty Acid Composition of Hepatopancreas and Gonads in Both Sexes of Orange Mud Crab, Scylla olivacea Cultured at Various Water Flow Velocities

Fatty Acid Profiles in the Gonads of Red King Crab (Paralithodes camtschaticus) from the Barents Sea

Red king crab (Paralithodes camtschaticus) is a large shelf species native to the Pacific Ocean. Due to its high commercial value, this species was introduced into the Barents Sea, where it has formed a new population that now supports a stable commercial fishery. Information on fatty acid profiles in different tissues of the Barents Sea P. camtschaticus is scarce. For this reason, the gonads of red king crabs collected at a coastal site in the Barents Sea during the summer were analyzed for fatty acid composition by gas-liquid chromatography. The proportions of total saturated fatty acids, monounsaturated fatty acids, and polyunsaturated fatty acids in the ovaries of P. camtschaticus were 25.9 ± 2.0%, 22.5 ± 2.3%, and 51.6 ± 2.5%, respectively; in the testes, these levels accounted for 35.1 ± 5.7%, 19.1 ± 2.0%, and 45.8 ± 4.5%, respectively. Fatty acid profiles were similar in larger and smaller red king crabs and crabs with old and new shells. Concentrations of fatty acids were higher in ovaries compared to testes, reflecting higher reproductive efforts in female red king crabs. High levels of docosahexaenoic and eicosapentaenoic fatty acids detected in the ovaries of red king crabs from the Barents Sea indicate that these gonads can be a good alternative source for these fatty acids in the human diet and/or for extracting important fatty acids for use in the medical and pharmaceutical industries.

Insight of vitellogenesis patterns: A comparative analysis of the differences between the primary and secondary vitellogenesis period in the ovary, hepatopancreas, and muscle of mud crab, scylla paramamosain

The mud crab, Scylla paramamosain, has abundant nutrients in its edible parts, ovary, hepatopancreas, and muscle during the ovarian maturation stage. The ovary of S. paramamosain can re-mature after spawning during the secondary ovarian maturation period. We aimed to analyze the characteristics of the first vitellogenesis period (FVP)¹ and second vitellogenesis period (SVP)² of S. paramamosain during ovarian maturation to understand the differences in vitellogenesis patterns between the first and second ovarian maturation periods. Accordingly, the gonadosomatic index (GSI) and hepatopancreatic index (HSI), the external and histological characteristics of the ovary and hepatopancreas, the Sp-Vg (vitellogenin, Vg) expression levels in the hepatopancreas and ovary, and the dynamics of the biochemical components in the ovary, hepatopancreas, and muscle were determined. Based on the results, the GSI was significantly positively correlated with HSI during the FVP and significantly negatively correlated with HSI from stage Ⅳ to stage Ⅴ of the SVP. A significant difference was found between the FVP and SVP in the hepatopancreas. Notably, the hepatopancreas displayed a gradual degeneration trend during the SVP. The expression level of Sp-Vg was significantly higher in the hepatopancreas than that in the ovary during the FVP and SVP. Seventeen amino acids were detected in the hepatopancreas, ovary, and muscle during the FVP and SVP, with glutamate as the predominant amino acid. During the FVP and SVP, the C16:0 and C18:1n9c were the dominant fatty acids in the hepatopancreas and ovary, the MUFA gradually increased in the ovary and hepatopancreas, and a significant difference was found in the dynamic trend of the HUFA and SFA contents from stage Ⅳ to stage Ⅴ between the FVP and SVP. These findings indicate that the ovary can re-mature after spawning in S. paramamosain and can maintain the status of the first ovarian maturation; however, the hepatopancreas gradually degenerate during the SVP.

Microalgal Preference and Feeding Density of Selected Microalgae Diets by Blue Swimming Crab Portunus pelagicus (Linnaeus, 1758)

<b>Background and Objectives:</b> Blue swimming crab, <i>Portunus pelagicus</i> (Linnaeus, 1758) are economically important sources of soft-shell products for export demand. However, increasing over-exploitation and pollution towards the sea resources affected the production of the <i>P. pelagicus</i>. The study aimed to determine the microalgal preference and feeding density of the monospecific (<i>Nannochloropsis oculata</i>, <i>Chlorella vulgaris</i>, <i>Isochrysis galbana</i> and <i>Chaetoceros wighamii </i>) by individual <i>P. pelagicus </i>larvae. <b>Materials and Methods:</b> In the microalgal preference study, one polystyrene tray with 100 holes was set up in the experimental tank (200 L) to place the 50 mL centrifuges tube. For feeding density study, the survival rate, Specific Growth Rate (SGR), Body Weight (BW) and Larvae Stage Index (LSI) of each larvae stage were collected from Zoea 1 (Z<sub>1</sub>) till megalopa. <b>Results:</b> Results for mean microalgal preference of individual larvae preferred most <i>Chlorella vulgaris</i> during Zoea 1 and 2, the larvae consumed the highest of <i>Nannochloropsis</i> <i>oculata</i>. For Zoea 3 and 4, the highest preference is <i>Isochrysis galbana</i>. For feeding regime, Zoea 1, larvae fed rotifer, <i>Artemia</i> and <i>Chlorella vulgaris</i> (T<sub>3</sub>), was the highest survival rate, Zoea 2 was larvae fed rotifer, <i>Artemia</i> and <i>Nannochloropsis oculata</i> (T<sub>5</sub>) and both Zoea 3 and Zoea 4, larvae fed rotifer, <i>Artemia</i> and <i>Isochrysis galbana</i> (T<sub>4</sub>) was the highest survival rate. The highest SGR and LSI were obtained in T<sub>4</sub> cultured in 14 days. <b>Conclusion:</b> In conclusion, the microalgal preference and feeding density of the selected microalgae are different depending on each larvae stage.