Co-digestion of glycerine and sewage sludge to optimise green electricity production

Sewage-Water Treatment and Sewage-Sludge Management with Power Production as Bioenergy with Carbon Capture System: A Review

Sewage-water treatment comprehends primary, secondary, and tertiary steps to produce reusable water after removing sewage contaminants. However, a sewage-water treatment plant is typically a power and energy consumer and produces high volumes of sewage sludge mainly generated in the primary and secondary steps. The use of more efficient anaerobic digestion of sewage water with sewage sludge can produce reasonable flowrates of biogas, which is shown to be a consolidated strategy towards the energy self-sufficiency and economic feasibility of sewage-water treatment plants. Anaerobic digestion can also reduce the carbon footprint of energy sources since the biogas produced can replace fossil fuels for electricity generation. In summary, since the socio-economic importance of sewage treatment is high, this review examined works that contemplate: (i) improvements of sewage-water treatment plant bioenergy production and economic performances; (ii) the exploitation of technology alternatives for the energy self-sufficiency of sewage-water treatment plants; (iii) the implementation of new techniques for sewage-sludge management aiming at bioenergy production; and (iv) the implementation of sewage-water treatment with bioenergy production and carbon capture and storage.

Foaming mechanisms and control strategies during the anaerobic digestion of organic waste: A critical review

Foaming is a problem that affects the efficient and stable operation of the anaerobic digestion process. Characterizing foaming mechanisms and developing early warning and foaming control methods is thus critically important. This review summarizes the correlation of process parameters, state parameters, and microbial communities with foaming in anaerobic digesters; discusses the applicability of the above-mentioned multi-scale parameters and foaming potential evaluation methods for the prediction of foaming risk; and introduces the principles and practical applications of antifoaming and defoaming methods. Multiple causes of foaming in anaerobic digestion systems have been identified, but a generalizable foaming mechanism has yet to be described. Further study of the correlation between extracellular polymeric substances and soluble microbial products and foaming may provide new insights into foaming mechanisms. Monitoring the foaming potential (including the volume expansion potential) is an effective approach for estimating the risk of foaming. An in-situ monitoring system for determining the foaming potential in anaerobic digestion sites could provide an early warning of foaming risk. Antifoaming methods based on operating parameter management and process regulation help prevent foaming from the source, and biological defoaming methods are highly targeted and efficient, which is a promising research direction. Clarifying foaming mechanisms will aid the development of active antifoaming methods and efficient biological defoaming methods.