Reference Citation Analysis: Find an Article, Find a Category, Find a Journal, Find a Scholar

For: Lemes SF, Lima FM, de Almeida APC, Ramalho ADFS, Reis SRDL, Michelotto LF, Amaya-Farfán J, Carneiro EM, Boschero AC, Latorraca MQ, Veloso RV. Nutritional recovery with okara diet prevented hypercholesterolemia, hepatic steatosis and glucose intolerance. Int J Food Sci Nutr 2014;65:745-53. [PMID: 24655214 DOI: 10.3109/09637486.2014.898259] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]

For:	Lemes SF, Lima FM, de Almeida APC, Ramalho ADFS, Reis SRDL, Michelotto LF, Amaya-Farfán J, Carneiro EM, Boschero AC, Latorraca MQ, Veloso RV. Nutritional recovery with okara diet prevented hypercholesterolemia, hepatic steatosis and glucose intolerance. Int J Food Sci Nutr 2014;65:745-53. [PMID: 24655214 DOI: 10.3109/09637486.2014.898259] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]

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Cited by Other Article(s)

Soybean residue (okara) fermentation with the yeast Kluyveromyces marxianus. FOOD BIOSCI 2019. [DOI: 10.1016/j.fbio.2019.100439] [Citation(s) in RCA: 27] [Impact Index Per Article: 5.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/21/2022]

Effect of steam explosion on dietary fiber, polysaccharide, protein and physicochemical properties of okara. Food Hydrocoll 2019. [DOI: 10.1016/j.foodhyd.2019.02.042] [Citation(s) in RCA: 64] [Impact Index Per Article: 12.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]

Ismaiel M, Yang H, Cui M. Evaluation of High Fibers Okara and Soybean Bran as Functional Supplements for Mice with Experimentally Induced Type 2 Diabetes. POL J FOOD NUTR SCI 2017. [DOI: 10.1515/pjfns-2017-0003] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022] Open

NAGATA Y, YAMASAKI S, TORISU N, SUZUKI T, SHIMAMOTO S, TAMARU S, TANAKA K. Okara, a By-Product of Tofu Manufacturing, Modifies Triglyceride Metabolism at the Intestinal and Hepatic Levels. J Nutr Sci Vitaminol (Tokyo) 2016;62:162-9. [DOI: 10.3177/jnsv.62.162] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]