• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article PDF (5069985)   Today's Articles (51)
For:  [Subscribe] [Scholar Register]
Number Cited by Other Article(s)
1
Taniguchi H, Hashimoto H, Hosoda A, Kometani T, Tsuno T, Adachi S. Functionality of Compounds Contained in Rice Bran and Their Improvement. J JPN SOC FOOD SCI 2012. [DOI: 10.3136/nskkk.59.301] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
2
Smith KW, Bhaggan K, Talbot G, van Malssen KF. Crystallization of Fats: Influence of Minor Components and Additives. J AM OIL CHEM SOC 2011. [DOI: 10.1007/s11746-011-1819-7] [Citation(s) in RCA: 155] [Impact Index Per Article: 11.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
3
MIURA M, KUSANAGI A, KOBAYASHI S, TOKAIRIN S, TSURUMI K. Effect of Static Magnetic Field Processing on Crystallization Behavior of Triacylglycerols. J Oleo Sci 2005. [DOI: 10.5650/jos.54.193] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]  Open
PrevPage 1 of 1 1Next
© 2004-2025 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA