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Mui Y, Adam A, Santo R, Bassarab K, Wolfson JA, Palmer A. Characterizing Food Policy Councils' Network Partnerships and COVID-19 Responses. Nutrients 2024; 16:915. [PMID: 38612949 PMCID: PMC11013245 DOI: 10.3390/nu16070915] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/15/2024] [Revised: 03/11/2024] [Accepted: 03/19/2024] [Indexed: 04/14/2024] Open
Abstract
The COVID-19 pandemic pushed millions of Americans into food insecurity. Food policy councils (FPCs) across the country played a vital role in organizing coordinated food responses across multiple sectors. We used a social network analysis (SNA) approach to investigate: (1) the network of partnering organizations and agencies within FPCs; (2) how the characteristics of FPCs' network partnerships (i.e., degree, coreness, and density) related to programmatic, policy, and advocacy actions in response to the pandemic; and (3) how FPCs' use of a racial or social equity framework shifted their network partnerships and responses. Local government agencies and food supply chain actors were core in FPCs' network partnerships, while public utilities, correctional facilities, social justice groups, and others were non-core partners. Network density was more likely to be associated with any action by FPCs, and it was especially pronounced for advocacy actions taken by FPCs; trends were similar among FPCs that reported using a racial or social equity framework. The findings begin to uncover core actors in FPCs' partnerships and opportunities to establish new partnerships, particularly with social justice groups. The results also suggest that network density (interconnectedness) may be more important than other network characteristics when responding to food-related needs.
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Affiliation(s)
- Yeeli Mui
- Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA; (A.A.); (J.A.W.)
| | - Atif Adam
- Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA; (A.A.); (J.A.W.)
| | - Raychel Santo
- Johns Hopkins Center for a Livable Future, Department of Environmental Health and Engineering, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA; (R.S.); (K.B.); (A.P.)
| | - Karen Bassarab
- Johns Hopkins Center for a Livable Future, Department of Environmental Health and Engineering, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA; (R.S.); (K.B.); (A.P.)
| | - Julia A. Wolfson
- Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA; (A.A.); (J.A.W.)
- Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA
| | - Anne Palmer
- Johns Hopkins Center for a Livable Future, Department of Environmental Health and Engineering, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD 21205, USA; (R.S.); (K.B.); (A.P.)
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Chai L. Food Insecurity and Health: Marital Status and Gender Variations. FAMILY & COMMUNITY HEALTH 2023; 46:242-249. [PMID: 37703512 DOI: 10.1097/fch.0000000000000377] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 09/15/2023]
Abstract
Existing research has established the detrimental effects of food insecurity on health. However, understanding of the social conditions that may moderate this relationship remains limited. To address this gap, the study investigates two questions: First, does marital status moderate the association between food insecurity and self-rated health? Second, if such moderation exists, does its impact vary based on gender? Data from the 2017-2018 Canadian Community Health Survey, a nationally representative survey conducted by Statistics Canada (n =101 647), were utilized for this investigation. The findings demonstrated that individuals living in food-insecure households reported poorer self-rated mental and general health. However, the negative impact of food insecurity on both health outcomes was less pronounced among married individuals than among their unmarried counterparts. Furthermore, the stress-buffering role of marriage was found to be more substantial among men than among women. In light of the significant stress-buffering role of marriage revealed in this study, it is crucial for policies to aim at providing comparable coping resources to unmarried individuals, particularly women.
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Affiliation(s)
- Lei Chai
- Department of Sociology, University of Toronto, Toronto, Canada
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Xu M, Gan D, Pan T, Sun X. Trends and characteristics of China's medical informatization policy from 1996 to 2020: a bibliometric analysis. ASLIB J INFORM MANAG 2021. [DOI: 10.1108/ajim-04-2021-0112] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
Abstract
PurposeQualitative methods are not suitable to process high volumes of policy texts for exploring policy evolution. Therefore, it is hard to use qualitative methods to systematically analyze the characteristics of complex policy networks. So the authors propose a bibliometric research study for exploring policy evolution from time–agency–theme perspectives to excavate the rules and existing problems of China's medical informatization policy and to provide suggestions for formulating and improving the future medical informatization policies.Design/methodology/approachInitially, 615 valid samples are obtained by retrieving related China's medical informatization policy documents, and the joint policy-making agency network and the co-occurrence network models of medical informatization policies are defined, and then the authors research China's medical informatization policies from single-dimension and multi-dimension view.FindingsThe analysis results reveal that China's medical informatization policy process can be divided into four stages; the policy-making agencies are divided into four subgroups by community detection analysis according to the fast unfolding algorithm; the core policy theme keywords are identified based on the eigenvector centrality of the nodes in those networks; the focuses of theme terms are varied in different stages and the correlations between agencies and themes are gradually decentralized.Practical implicationsThese findings provide experience and evidence on leveraging informatics in the medical and healthcare field of China. Also, they can help scholars and practitioners better understand the current status and future directions of medical and healthcare informatics development in China and provide a reference to formulate and improve China's future medical informatization policies.Originality/valueThis study proposes a quantitative bibliometric-based research framework to describe transitions and trends of China's medical informatization policy.
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Shah N, Srivastava G, Savage DW, Mago V. Assessing Canadians Health Activity and Nutritional Habits Through Social Media. Front Public Health 2020; 7:400. [PMID: 31993412 PMCID: PMC6970971 DOI: 10.3389/fpubh.2019.00400] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/12/2019] [Accepted: 12/13/2019] [Indexed: 11/30/2022] Open
Abstract
When conducting data analysis in the twenty-first century, social media is crucial to the analysis due to the ability to provide information on a variety of topics such as health, food, feedback on products, and many others. Presently, users utilize social media to share their daily lifestyles. For example, travel locations, exercises, and food are common subjects of social media posts. By analyzing such information collected from users, health of the general population can be gauged. This analysis can become an integral part of federal efforts to study the health of a nation's people on a large scale. In this paper, we focus on such efforts from a Canadian lens. Public health is becoming a primary concern for many governments around the world. It is believed that it is necessary to analyze the current scenario within a given population before creating any new policies. Traditionally, governments use a variety of ways to gauge the flavor for any new policy including door to door surveys, a national level census, or hospital information to decide health policies. This information is limited and sometimes takes a long time to collect and analyze sufficiently enough to aid in decision making. In this paper, our approach is to solve such problems through the advancement of natural language processing algorithms and large scale data analysis. Our in-depth results show that the proposed method provides a viable solution in less time with the same accuracy when compared to traditional methods.
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Affiliation(s)
- Neel Shah
- Department of Computer Science, Lakehead University, Thunder Bay, ON, Canada
| | - Gautam Srivastava
- Department of Mathematics and Computer Science, Brandon University, Brandon, MB, Canada.,Research Center for Interneural Computing, China Medical University, Taiwan, China
| | - David W Savage
- Northern Ontario School of Medicine, Thunder Bay, ON, Canada
| | - Vijay Mago
- Department of Computer Science, Lakehead University, Thunder Bay, ON, Canada
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McIntyre L, Patterson PB, Mah CL. The application of 'valence' to the idea of household food insecurity in Canada. Soc Sci Med 2018; 220:176-183. [PMID: 30448630 DOI: 10.1016/j.socscimed.2018.11.016] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/29/2018] [Revised: 10/31/2018] [Accepted: 11/08/2018] [Indexed: 11/16/2022]
Abstract
Household food insecurity (HFI), lack of access to adequate food due to financial constraint, has been studied extensively in Canada and is well-recognized for its negative impacts on population health. Despite considerable high-level political recognition, the issue has evoked little substantive policy deliberation. We suggest that Béland and Cox's recently articulated construct of 'valence' may be useful in examining why the idea of HFI has motivated little policy response. Valence is defined as the emotional quality of an idea. According to valence theory, ideas with a high emotional intensity, positive valence acquire importance in policy debate, and those with high intensity, negative valence are 'unthinkable' as a policy idea. We compiled four datasets in which HFI was discussed (verbatim legislative excerpts, parliamentary committee proceedings, government reports, interviews with HFI policy entrepreneurs), representing different kinds of political forums for debate. We analyzed what was said with respect to the valence of the idea of HFI. We found that discussions about HFI were on the whole generally subdued and of low emotional intensity. High intensity negative valence pronouncements were found among legislators' statements and parliamentary committee evidence. Regardless of emotional intensity level, speakers usually talked about the idea of HFI in ways that elicited a negative valence. Positive valence in discussion of the idea of HFI was limited and invoked comments about individual aspiration, prosperity, and community spirit. Our findings suggest that the negative valence of HFI is an inherent trait of the idea that makes it unattractive to policy makers. We suggest that HFI may be a better metric than a policy problem and that aspirational goals with positive valence related to poverty alleviation might better use HFI as an outcome rather than the focus of action.
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Affiliation(s)
- Lynn McIntyre
- Department of Community Health Sciences, Cumming School of Medicine, University of Calgary, 3rd Floor, Teaching Research and Wellness Building, 3280 Hospital Drive N.W, Calgary, AB, T2N 4Z6, Canada.
| | - Patrick B Patterson
- Department of Community Health Sciences, Cumming School of Medicine, University of Calgary, 3rd Floor, Teaching Research and Wellness Building, 3280 Hospital Drive N.W, Calgary, AB, T2N 4Z6, Canada.
| | - Catherine L Mah
- School of Health Administration, Faculty of Health, Dalhousie University, 5850 College Street, Tupper Building, 2nd Floor, PO Box 15000, Halifax, NS, B3H 4R2, Canada.
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