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For: Womack M, Vaughan DA. Whey and whey products as cereal supplements. J Dairy Sci 1972;55:1081-4. [PMID: 5065672 DOI: 10.3168/jds.s0022-0302(72)85628-5] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
Number Cited by Other Article(s)
1
The evaluation of fresh sweet liquid whey as a protein supplement to maize for growing pigs. Anim Feed Sci Technol 1986. [DOI: 10.1016/0377-8401(86)90090-8] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
2
HERNÁNDEZ M, VEGA A, SOTELO A. Nutritional Evaluation of Cereal?Cheese Whey Mixtures. J Food Sci 1982. [DOI: 10.1111/j.1365-2621.1982.tb11032.x] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
3
Craig T. Dairy Derived Food Ingredients–Functional and Nutritional Considerations. J Dairy Sci 1979. [DOI: 10.3168/jds.s0022-0302(79)83482-7] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
4
SKUPIN J, PEDZIWILK F, GIEC A, NOWAKOWSKA K, TROJANOWSKA K, JASZEWSKI B, ALFORD JA. NUTRITIVE VALUE OF PROPIONIBACTERIA AND LACTOSE-FERMENTING YEAST GROWN IN WHEY. J FOOD PROCESS PRES 1977. [DOI: 10.1111/j.1745-4549.1977.tb00323.x] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
5
Delaney RAM. COMPOSITION, PROPERTIES AND USES OF WHEY PROTEIN CONCENTRATES. INT J DAIRY TECHNOL 1976. [DOI: 10.1111/j.1471-0307.1976.tb00406.x] [Citation(s) in RCA: 43] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
6
Schingoethe DJ. Whey Utilization in Animal Feeding: A Summary and Evaluation. J Dairy Sci 1976. [DOI: 10.3168/jds.s0022-0302(76)84240-3] [Citation(s) in RCA: 74] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
7
McDonough F, Alford J, Womack M. Whey Protein Concentrate as a Milk Extender. J Dairy Sci 1976. [DOI: 10.3168/jds.s0022-0302(76)84151-3] [Citation(s) in RCA: 13] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
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