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For: Gleaves EW, Hochstetler H, Benitez H. Maintenance levels of protein and energy and the effect of egg production upon feed consumption of laying hens. Poult Sci 1973;52:1406-14. [PMID: 4773332 DOI: 10.3382/ps.0521406] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023] Open

For:	Gleaves EW, Hochstetler H, Benitez H. Maintenance levels of protein and energy and the effect of egg production upon feed consumption of laying hens. Poult Sci 1973;52:1406-14. [PMID: 4773332 DOI: 10.3382/ps.0521406] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/12/2023] Open

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Cited by Other Article(s)

Dänicke S, Halle I, Jeroch H, Böttcher W, Ahrens P, Zachmann R, Götze S. Effect of soy oil supplementation and protein level in laying hen diets on praecaecal nutrient digestibility, performance, reproductive performance, fatty acid composition of yolk fat, and on other egg quality parameters. EUR J LIPID SCI TECH 2000. [DOI: 10.1002/(sici)1438-9312(200003)102:3<218::aid-ejlt218>3.0.co;2-f] [Citation(s) in RCA: 11] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]

GLEAVES EARLW. Application of Feed Intake Principles to Poultry Care and Management. Poult Sci 1989. [DOI: 10.3382/ps.0680958] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Open

Skurray GR, Carroll PN. The Effect of Meat Meal Quality on Egg Production. WORLD POULTRY SCI J 1978. [DOI: 10.1079/wps19960025] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/11/2022]

Ivy R, Gleaves EW. Effect of Egg Production Level, Dietary Protein and Energy on Feed Consumption and Nutrient Requirements of Laying Hens. Poult Sci 1976. [DOI: 10.3382/ps.0552166] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Open