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Meng Q, Xie Z, Xu H, Guo J, Peng Q, Li Y, Yang J, Dong D, Gao T, Zhang F. Genome assembly of M. spongiola and comparative genomics of the genus Morchella provide initial insights into taxonomy and adaptive evolution. BMC Genomics 2024; 25:518. [PMID: 38802743 PMCID: PMC11129363 DOI: 10.1186/s12864-024-10418-8] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/04/2023] [Accepted: 05/15/2024] [Indexed: 05/29/2024] Open
Abstract
Morchella spongiola is a highly prized mushroom for its delicious flavor and medical value and is one of the most flourishing, representative, and dominant macrofungi in the Qilian Mountains of the Qinghai-Tibet Plateau subkingdoms (QTPs). However, the understanding of M. spongiola remains largely unknown, and its taxonomy is ambiguous. In this study, we redescribed a unique species of M. spongiola, i.e., micromorphology, molecular data, genomics, and comparative genomics, and the historical biogeography of M. spongiola were estimated for 182 single-copy homologous genes. A high-quality chromosome-level reference genome of M. spongiola M12-10 was obtained by combining PacBio HiFi data and Illumina sequencing technologies; it was approximately 57.1 Mb (contig N50 of 18.14 Mb) and contained 9775 protein-coding genes. Comparative genome analysis revealed considerable conservation and unique characteristics between M. spongiola M12-10 and 32 other Morchella species. Molecular phylogenetic analysis indicated that M. spongiola M12-10 is similar to the M. prava/Mes-7 present in sandy soil near rivers, differentiating from black morels ~ 43.06 Mya (million years ago), and diverged from M. parva/Mes-7 at approximately 12.85 Mya (in the Miocene epoch), which is closely related to the geological activities in the QTPs (in the Neogene). Therefore, M. spongiola is a unique species rather than a synonym of M. vulgaris/Mes-5, which has a distinctive grey-brown sponge-like ascomata. This genome of M. spongiola M12-10 is the first published genome sequence of the species in the genus Morchella from the QTPs, which could aid future studies on functional gene identification, germplasm resource management, and molecular breeding efforts, as well as evolutionary studies on the Morchella taxon in the QTPs.
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Affiliation(s)
- Qing Meng
- Qinghai University, 251 Ningda Road, Xining, Qinghai, 810016, China
| | - Zhanling Xie
- Qinghai University, 251 Ningda Road, Xining, Qinghai, 810016, China.
| | - Hongyan Xu
- Qinghai University, 251 Ningda Road, Xining, Qinghai, 810016, China
| | - Jing Guo
- Qinghai University of Technology, 15 Twenty-fourth Road, Xining, Qinghai, 810016, China
| | - Qingqing Peng
- Qinghai University, 251 Ningda Road, Xining, Qinghai, 810016, China
| | - Yanyan Li
- Qinghai University, 251 Ningda Road, Xining, Qinghai, 810016, China
| | - Jiabao Yang
- Qinghai University, 251 Ningda Road, Xining, Qinghai, 810016, China
| | - Deyu Dong
- Qinghai University, 251 Ningda Road, Xining, Qinghai, 810016, China
| | - Taizhen Gao
- State-owned forest farms of Tianjun County, Delingha, Qinghai, 817299, China
| | - Fan Zhang
- Forestry and grassland station of Tianjun County, Delingha, Qinghai, 817299, China
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Cailleau G, Hanson BT, Cravero M, Zhioua S, Hilpish P, Ruiz C, Robinson AJ, Kelliher JM, Morales D, Gallegos-Graves LV, Bonito G, Chain PS, Bindschedler S, Junier P. Associated bacterial communities, confrontation studies, and comparative genomics reveal important interactions between Morchella with Pseudomonas spp. FRONTIERS IN FUNGAL BIOLOGY 2023; 4:1285531. [PMID: 38155707 PMCID: PMC10753826 DOI: 10.3389/ffunb.2023.1285531] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/30/2023] [Accepted: 11/08/2023] [Indexed: 12/30/2023]
Abstract
Members of the fungal genus Morchella are widely known for their important ecological roles and significant economic value. In this study, we used amplicon and genome sequencing to characterize bacterial communities associated with sexual fruiting bodies from wild specimens, as well as vegetative mycelium and sclerotia obtained from Morchella isolates grown in vitro. These investigations included diverse representatives from both Elata and Esculenta Morchella clades. Unique bacterial community compositions were observed across the various structures examined, both within and across individual Morchella isolates or specimens. However, specific bacterial taxa were frequently detected in association with certain structures, providing support for an associated core bacterial community. Bacteria from the genus Pseudomonas and Ralstonia constituted the core bacterial associates of Morchella mycelia and sclerotia, while other genera (e.g., Pedobacter spp., Deviosa spp., and Bradyrhizobium spp.) constituted the core bacterial community of fruiting bodies. Furthermore, the importance of Pseudomonas as a key member of the bacteriome was supported by the isolation of several Pseudomonas strains from mycelia during in vitro cultivation. Four of the six mycelial-derived Pseudomonas isolates shared 16S rDNA sequence identity with amplicon sequences recovered directly from the examined fungal structures. Distinct interaction phenotypes (antagonistic or neutral) were observed in confrontation assays between these bacteria and various Morchella isolates. Genome sequences obtained from these Pseudomonas isolates revealed intriguing differences in gene content and annotated functions, specifically with respect to toxin-antitoxin systems, cell adhesion, chitinases, and insecticidal toxins. These genetic differences correlated with the interaction phenotypes. This study provides evidence that Pseudomonas spp. are frequently associated with Morchella and these associations may greatly impact fungal physiology.
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Affiliation(s)
- Guillaume Cailleau
- Laboratory of Microbiology, University of Neuchâtel, Neuchâtel, Switzerland
| | - Buck T. Hanson
- Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, United States
| | - Melissa Cravero
- Laboratory of Microbiology, University of Neuchâtel, Neuchâtel, Switzerland
| | - Sami Zhioua
- Laboratory of Microbiology, University of Neuchâtel, Neuchâtel, Switzerland
| | - Patrick Hilpish
- Laboratory of Microbiology, University of Neuchâtel, Neuchâtel, Switzerland
| | - Celia Ruiz
- Laboratory of Microbiology, University of Neuchâtel, Neuchâtel, Switzerland
| | - Aaron J. Robinson
- Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, United States
| | - Julia M. Kelliher
- Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, United States
| | - Demosthenes Morales
- Center for Integrated Nanotechnologies, Los Alamos National Laboratory, Los Alamos, NM, United States
| | | | - Gregory Bonito
- Department of Plant, Soil and Microbial Sciences, Michigan State University, East Lansing, MI, United States
| | - Patrick S.G. Chain
- Bioscience Division, Los Alamos National Laboratory, Los Alamos, NM, United States
| | | | - Pilar Junier
- Laboratory of Microbiology, University of Neuchâtel, Neuchâtel, Switzerland
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Zhang Y, Zhao Q, Uroz S, Gao T, Li J, He F, Rosazlina R, Martin F, Xu L. The cultivation regimes of Morchella sextelata trigger shifts in the community assemblage and ecological traits of soil bacteria. Front Microbiol 2023; 14:1257905. [PMID: 37808313 PMCID: PMC10552182 DOI: 10.3389/fmicb.2023.1257905] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/13/2023] [Accepted: 09/05/2023] [Indexed: 10/10/2023] Open
Abstract
The successful large-scale cultivation of morel mushrooms (Morchella sextelata) requires a comprehensive understanding of the soil bacterial communities associated with morel-farming beds, as the interactions between fungi and bacteria play a crucial role in shaping the soil microbiome. In this study, we investigated the temporal distribution and ecological characteristics of soil bacteria associated with morel fruiting bodies at different stages, specifically the conidial and primordial stages, under two cropping regimes, non-continuous cropping (NCC) and continuous cropping (CC). Our findings revealed a significant reduction in the yield of morel primordia during the third year following 2 years of CC (0.29 ± 0.25 primordia/grid), in comparison to the NCC regime (12.39 ± 6.09 primordia/grid). Furthermore, inoculation with morel mycelia had a notable impact on soil bacterial diversity, decreasing it in the NCC regime and increasing the number of generalist bacterial members in the CC regime. The latter regime also led to the accumulation of nutrients in the soil beds, resulting in a shift from a stochastic to a deterministic process in the composition of the bacterial community, which differed from the NCC regime. Additionally, mycelial inoculation had a positive effect on the abundance of potential copiotrophic/denitrifying and N-fixing bacteria while decreasing the abundance of oligotrophic/nitrifying bacteria. Interestingly, this effect was more pronounced in the NCC regime than in the CC regime. These results suggest that the increase in potential copiotrophic/denitrifying and N-fixing bacteria facilitated the decomposition of nutrients in exogenous nutrient bags by morel mushrooms, thereby maintaining nitrogen balance in the soil. Overall, our study provides valuable insights into the interactions between morel mycelia and the associated soil bacteriome as well as the influence of different cultivation regimes on these interactions. These findings contribute to our understanding of the complex dynamics of the soil microbiome and can inform strategies for optimizing morel mushroom cultivation.
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Affiliation(s)
- Yan Zhang
- School of Biological Sciences, Universiti Sains Malaysia, Penang, Malaysia
- Xi'an Key Laboratory of Plant Stress Physiology and Ecological Restoration Technology, Key Laboratory of Natural Product Development and Anticancer Innovative Drug Research in Qinling, School of Biological and Environmental Engineering, Xi'an University, Xi'an, Shaanxi, China
| | - Qi Zhao
- Key Laboratory for Plant Diversity and Biogeography of East Asia, Yunnan Key Laboratory of Fungal Diversity and Green Development, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, China
| | - Stéphane Uroz
- Université de Lorraine, INRAE, UMR Interactions Arbres/Microorganismes, Centre INRAE Grand Est-Nancy, Champenoux, France
| | - Tianpeng Gao
- Xi'an Key Laboratory of Plant Stress Physiology and Ecological Restoration Technology, Key Laboratory of Natural Product Development and Anticancer Innovative Drug Research in Qinling, School of Biological and Environmental Engineering, Xi'an University, Xi'an, Shaanxi, China
- The Engineering Research Center of Mining Pollution Treatment and Ecological Restoration of Gansu Province, Lanzhou City University, Lanzhou, China
| | - Jing Li
- Xi'an Key Laboratory of Plant Stress Physiology and Ecological Restoration Technology, Key Laboratory of Natural Product Development and Anticancer Innovative Drug Research in Qinling, School of Biological and Environmental Engineering, Xi'an University, Xi'an, Shaanxi, China
| | - Fengqin He
- Xi'an Key Laboratory of Plant Stress Physiology and Ecological Restoration Technology, Key Laboratory of Natural Product Development and Anticancer Innovative Drug Research in Qinling, School of Biological and Environmental Engineering, Xi'an University, Xi'an, Shaanxi, China
| | - Rusly Rosazlina
- School of Biological Sciences, Universiti Sains Malaysia, Penang, Malaysia
| | - Francis Martin
- Université de Lorraine, INRAE, UMR Interactions Arbres/Microorganismes, Centre INRAE Grand Est-Nancy, Champenoux, France
| | - Lingling Xu
- Xi'an Key Laboratory of Plant Stress Physiology and Ecological Restoration Technology, Key Laboratory of Natural Product Development and Anticancer Innovative Drug Research in Qinling, School of Biological and Environmental Engineering, Xi'an University, Xi'an, Shaanxi, China
- Université de Lorraine, INRAE, UMR Interactions Arbres/Microorganismes, Centre INRAE Grand Est-Nancy, Champenoux, France
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Chen B, Shao G, Zhou T, Fan Q, Yang N, Cui M, Zhang J, Wu X, Zhang B, Zhang R. Dazomet changes microbial communities and improves morel mushroom yield under continuous cropping. Front Microbiol 2023; 14:1200226. [PMID: 37614603 PMCID: PMC10442562 DOI: 10.3389/fmicb.2023.1200226] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/04/2023] [Accepted: 07/26/2023] [Indexed: 08/25/2023] Open
Abstract
Morels (Morchella spp.) are highly prized and popular edible mushrooms. The outdoor cultivation of morels in China first developed at the beginning of the 21st century. Several species, such as Morchella sextelata, M. eximia, and M. importuna, have been commercially cultivated in greenhouses. However, the detriments and obstacles associated with continuous cropping have become increasingly serious, reducing yields and even leading to a complete lack of fructification. It has been reported that the obstacles encountered with continuous morel cropping may be related to changes in the soil microbial community. To study the effect of dazomet treatment on the cultivation of morel under continuous cropping, soil was fumigated with dazomet before morel sowing. Alpha diversity and beta diversity analysis results showed that dazomet treatment altered the microbial communities in continuous cropping soil, which decreased the relative abundance of soil-borne fungal pathogens, including Paecilomyces, Trichoderma, Fusarium, Penicillium, and Acremonium, increased the relative abundance of beneficial soil bacteria, including Bacillius and Pseudomonas. In addition, the dazomet treatment significantly increased the relative abundance of morel mycelia in the soil and significantly improved morel yield under continuous cropping. These results verified the relationship between the obstacles associated with continuous cropping in morels and the soil microbial community and elucidated the mechanism by which the obstacle is alleviated when using dazomet treatment.
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Affiliation(s)
- Bo Chen
- Institute of Soil and Fertilizer of Guizhou Province, Guiyang, China
| | - Gaige Shao
- Xi'an Agricultural Technology Extension Center, Xi'an, China
| | - Tao Zhou
- Fruit and Vegetable Workstation of Guizhou Province, Guiyang, China
| | - Qinghao Fan
- State Key Laboratory of Efficient Utilization of Arid and Semi-arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, China
| | - Nuolin Yang
- State Key Laboratory of Efficient Utilization of Arid and Semi-arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, China
| | - Man Cui
- State Key Laboratory of Efficient Utilization of Arid and Semi-arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, China
| | - Jinwei Zhang
- State Key Laboratory of Efficient Utilization of Arid and Semi-arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, China
| | - Xiangli Wu
- State Key Laboratory of Efficient Utilization of Arid and Semi-arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, China
| | - Bangxi Zhang
- Institute of Soil and Fertilizer of Guizhou Province, Guiyang, China
| | - Ruiying Zhang
- State Key Laboratory of Efficient Utilization of Arid and Semi-arid Arable Land in Northern China, Institute of Agricultural Resources and Regional Planning, Chinese Academy of Agricultural Sciences, Beijing, China
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Zhang Y, Sun S, Luo D, Mao P, Rosazlina R, Martin F, Xu L. Decline in Morel Production upon Continuous Cropping Is Related to Changes in Soil Mycobiome. J Fungi (Basel) 2023; 9:jof9040492. [PMID: 37108946 PMCID: PMC10143708 DOI: 10.3390/jof9040492] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/16/2023] [Revised: 04/07/2023] [Accepted: 04/18/2023] [Indexed: 04/29/2023] Open
Abstract
The black morel Morchella sextelata (Morchellaceae, Pezizales) is a valuable edible mushroom that can be cultivated on a large scale, but a severe yield decline is observed during continuous cropping. The effect of long-term cropping on soil-borne diseases and the dysbiosis of the microbiome and how these biotic factors affect the morel yield are not well understood. To help fill this knowledge gap, we designed an indoor experiment to investigate the influence of black morel cropping regimes on soil physicochemical properties, richness and distribution of fungal community, and morel primordial production. In this study, we employed rDNA metabarcoding and microbial network analysis to evaluate the effect of non-continuous and continuous cropping regimes on the fungal community during three developmental stages of black morel production, namely, the bare soil mycelium, mushroom conidial, and primordial stages. The results showed that during the first year, M. sextelata mycelium overwhelmed the resident soil fungal community by reducing the alpha diversity and niche breadth of soil fungal patterns by a greater amount compared to the continuous cropping regime, leading to high crop yield of 12.39 ± 6.09/quadrat but less complex soil mycobiome. To sustain continuous cropping, exogenous nutrition bags and morel mycelial spawn were consecutively added to the soil. The additional nutrient input stimulated the growth of fungal saprotrophic decomposers. The degrading activity of soil saprotrophs, including M.sextelata, caused a significant increase in soil nutrient content. This led to an inhibitory effect on the formation of morel primordia, resulting in a sharp decline to 0.29 ± 0.25/quadrat and 0.17 ± 0.24/quadrat, respectively, in the final morel cropping. Our findings provided a dynamic overview of the soil fungal community during morel mushroom production, allowing us to identify beneficial and detrimental fungal taxa in the soil mycobiome involved in morel cultivation. The information acquired from this study can be applied to mitigate the adverse impact of continuous cropping on the yield of black morel.
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Affiliation(s)
- Yan Zhang
- School of Biological Sciences, Universiti Sains Malaysia, Minden 11800, Penang, Malaysia
- Key Laboratory of Plant-Microbe Collaboration, School of Biological and Environmental Engineering, Xi'an University, Xi'an 710065, China
| | - Sifan Sun
- Key Laboratory of Plant-Microbe Collaboration, School of Biological and Environmental Engineering, Xi'an University, Xi'an 710065, China
| | - Didi Luo
- Key Laboratory of Plant-Microbe Collaboration, School of Biological and Environmental Engineering, Xi'an University, Xi'an 710065, China
| | - Ping Mao
- Key Laboratory of Plant-Microbe Collaboration, School of Biological and Environmental Engineering, Xi'an University, Xi'an 710065, China
| | - Rusly Rosazlina
- School of Biological Sciences, Universiti Sains Malaysia, Minden 11800, Penang, Malaysia
| | - Francis Martin
- Université de Lorraine, INRAE, Interactions Arbres/Microorganismes, F-54000 Nancy, France
| | - Lingling Xu
- Key Laboratory of Plant-Microbe Collaboration, School of Biological and Environmental Engineering, Xi'an University, Xi'an 710065, China
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Mycelial Growth-promoting Potential of Extracellular Metabolites of Paraburkholderia spp. Isolated from Rhizopogon roseolus Sporocarp. JOURNAL OF PURE AND APPLIED MICROBIOLOGY 2022. [DOI: 10.22207/jpam.16.2.43] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Open
Abstract
This study aimed to investigate the effect of potential metabolite(s) produced by Paraburkholderia spp. isolated from the Rhizopogon roseolus (shouro mushroom) sporocarp on the mycelial growth of R. roseolus. For this purpose, we selected two molecularly identified bacteria: P. fungorum GIB024 and P. caledonica KN1. Direct confrontation assay at three different distances, a pour plate method that sampled bacterial spent broth either with and without agitation at 25 °C, and an indirect confrontation assay was carried out in order to assess the R. roseolus growth-promoting ability of Paraburkholderia spp. These assessments were carried out in a 1:5 diluted Melin-Norkran-modified medium with glucose (hs-dMMN) and without glucose (ls-dMMN). GIB024 promoted the growth of R. roseolus in ls-dMMN in short distance, whereas KN1 inhibited the growth of the fungus in that condition. In hs-dMMN, both bacteria have neutral or slightly promotion effect toward R. roseolus. We determined from the spent broth analysis that Paraburkholderia spp. that grew axenically under static conditions had a more pronounced mycelial growth-promoting effect on R. roseolus than under agitation conditions. We also found that high concentration of spent broth resulted in a decrease in mycelial growth-promoting ability. Volatile metabolite(s) produced by both bacteria did not promote the mycelial growth of R. roseolus. In conclusion, Paraburkholderia spp. exhibited a species- and nutrient (sugar)-dependent ability to promote the mycelial growth of R. roseolus, and the bacterial soluble metabolite(s) play a crucial role in their growth-promoting ability.
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Yu FM, Jayawardena RS, Thongklang N, Lv ML, Zhu XT, Zhao Q. Morel Production Associated with Soil Nitrogen-Fixing and Nitrifying Microorganisms. J Fungi (Basel) 2022; 8:jof8030299. [PMID: 35330300 PMCID: PMC8950353 DOI: 10.3390/jof8030299] [Citation(s) in RCA: 17] [Impact Index Per Article: 8.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/14/2022] [Revised: 03/09/2022] [Accepted: 03/09/2022] [Indexed: 02/02/2023] Open
Abstract
True morels (Morchella, Pezizales) cultivated in soil are subject to complex influences from soil microbial communities. To explore the characteristics of soil microbial communities on morel cultivation, and evaluate whether these microbes are related to morel production, we collected 23 soil samples from four counties in Sichuan and Yunnan Provinces, China. Based on ITS and 16S rDNA amplicon sequencing, the alpha diversity analysis indicated that the biodiversity of morel cultivation soil showed a downward trend compared with the bare soil. The results also showed that there were no significant differences in soil microbial communities between OC (bare soil) and OO (after one-year suspension of sowing). This means that, after about one year of stopping sowing, the component and structure of soil that once cultivated morel would be restored. In co-occurrence networks, some noteworthy bacterial microbes involved in nitrogen fixation and nitrification have been identified in soils with high morel yields, such as Arthrobacter, Bradyhizobium, Devosia, Pseudarthrobacter, Pseudolabrys, and Nitrospira. In contrast, in soils with low or no morel yield, some pathogenic fungi accounted for a high proportion, including Gibberella, Microidium, Penicillium, Sarocladium, Streptomyces, and Trichoderma. This study provided valuable information for the isolation and culturing of some beneficial microbes for morel cultivation in further study and, potentially, to harness the power of the microbiome to improve morel production and health.
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Affiliation(s)
- Feng-Ming Yu
- Key Laboratory for Plant Diversity and Biotechnology of East Asia, Yunnan Key Laboratory of Fungal Diversity and Green Development, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, China;
- Center of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai 57100, Thailand; (R.S.J.); (N.T.)
- School of Science, Mae Fah Luang University, Chiang Rai 57100, Thailand
| | - Ruvishika Shehali Jayawardena
- Center of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai 57100, Thailand; (R.S.J.); (N.T.)
- School of Science, Mae Fah Luang University, Chiang Rai 57100, Thailand
| | - Naritsada Thongklang
- Center of Excellence in Fungal Research, Mae Fah Luang University, Chiang Rai 57100, Thailand; (R.S.J.); (N.T.)
- School of Science, Mae Fah Luang University, Chiang Rai 57100, Thailand
| | - Meng-Lan Lv
- School of Chemical Engineering, Guizhou Institute of Technology, Guiyang 550003, China;
| | - Xue-Tai Zhu
- College of Life Science, Northwest Normal University, Lanzhou 730070, China;
| | - Qi Zhao
- Key Laboratory for Plant Diversity and Biotechnology of East Asia, Yunnan Key Laboratory of Fungal Diversity and Green Development, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming 650201, China;
- School of Chemical Engineering, Guizhou Institute of Technology, Guiyang 550003, China;
- Correspondence:
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Liu Q, Hu X, Su S, Ning Y, Peng Y, Ye G, Lou Y, Turlings TCJ, Li Y. Cooperative herbivory between two important pests of rice. Nat Commun 2021; 12:6772. [PMID: 34799588 PMCID: PMC8604950 DOI: 10.1038/s41467-021-27021-0] [Citation(s) in RCA: 20] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/09/2021] [Accepted: 10/26/2021] [Indexed: 12/02/2022] Open
Abstract
Normally, when different species of herbivorous arthropods feed on the same plant this leads to fitness-reducing competition. We found this to be different for two of Asia's most destructive rice pests, the brown planthopper and the rice striped stem borer. Both insects directly and indirectly benefit from jointly attacking the same host plant. Double infestation improved host plant quality, particularly for the stemborer because the planthopper fully suppresses caterpillar-induced production of proteinase inhibitors. It also reduced the risk of egg parasitism, due to diminished parasitoid attraction. Females of both pests have adapted their oviposition behaviour accordingly. Their strong preference for plants infested by the other species even overrides their avoidance of plants already attacked by conspecifics. This cooperation between herbivores is telling of adaptations resulting from the evolution of plant-insect interactions, and points out mechanistic vulnerabilities that can be targeted to control these major pests.
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Affiliation(s)
- Qingsong Liu
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, 100193, Beijing, China
- College of Life Sciences, Xinyang Normal University, 464000, Xinyang, China
| | - Xiaoyun Hu
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, 100193, Beijing, China
| | - Shuangli Su
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, 100193, Beijing, China
| | - Yuese Ning
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, 100193, Beijing, China
| | - Yufa Peng
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, 100193, Beijing, China
| | - Gongyin Ye
- Institute of Insect Sciences, Zhejiang University, 310058, Hangzhou, China
| | - Yonggen Lou
- Institute of Insect Sciences, Zhejiang University, 310058, Hangzhou, China
| | - Ted C J Turlings
- Laboratory of Fundamental and Applied Research in Chemical Ecology, University of Neuchâtel, 2000, Neuchâtel, Switzerland
| | - Yunhe Li
- State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, 100193, Beijing, China.
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Orlofsky E, Zabari L, Bonito G, Masaphy S. Changes in soil bacteria functional ecology associated with Morchella rufobrunnea fruiting in a natural habitat. Environ Microbiol 2021; 23:6651-6662. [PMID: 34327796 DOI: 10.1111/1462-2920.15692] [Citation(s) in RCA: 14] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/10/2020] [Revised: 07/23/2021] [Accepted: 07/27/2021] [Indexed: 01/04/2023]
Abstract
Morchella rufobrunnea is a saprobic edible mushroom, found in a range of ecological niches, indicating nutritional adjustment to different habitats and possible interaction with soil prokaryotic microbiome (SPM). Using the 16S rRNA gene, we examined the SPM of M. rufobrunnea that appeared in a natural habitat in Northern Israel. Three sample types were included: bare soil without mushroom, soil beneath young mushroom initials and soil beneath the mature fruiting body. Morchella rufobrunnea developmental stage was significantly associated with changes in bacterial populations (PERMANOVA, p < 0.0005). Indicator analysis with point-biserial correlation coefficient found 180 operational taxonomic units (OTU) uniquely associated with distinct stages of development. The Functional Annotation of Prokaryotic Taxonomy (FAPROTAX) database helped to infer ecological roles for indicator OTU. The functional ecological progression begins with establishment of a photoautotrophic N-fixing bacterial mat on bare soil. Pioneer heterotrophs including oligotrophs, acidifying nutrient mobilizers and nitrifiers are congruent with appearance of young M. rufobrunnea initials. Under the mature fruiting body, the population changed to saprobes, organic-N degraders, denitrifiers, insect endosymbionts and fungal antagonists. Based on this work, M. rufobrunnea may be able to influence SPM and change the soil nutritional profile.
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Affiliation(s)
- Ezra Orlofsky
- Applied Mycology and Microbiology, Migal, Kiryat Shemona, 11016, Israel
| | - Limor Zabari
- Applied Mycology and Microbiology, Migal, Kiryat Shemona, 11016, Israel
| | - Gregory Bonito
- Department of Plant, Soil and Microbial Sciences, Michigan State University, East Lansing, MI, 48824, USA
| | - Segula Masaphy
- Applied Mycology and Microbiology, Migal, Kiryat Shemona, 11016, Israel.,Tel Hai Academic College, Kiryat Shemona, 12210, Israel
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Hervé V, Simon A, Randevoson F, Cailleau G, Rajoelison G, Razakamanarivo H, Bindschedler S, Verrecchia E, Junier P. Functional Diversity of the Litter-Associated Fungi from an Oxalate-Carbonate Pathway Ecosystem in Madagascar. Microorganisms 2021; 9:microorganisms9050985. [PMID: 34062900 PMCID: PMC8147286 DOI: 10.3390/microorganisms9050985] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/18/2021] [Revised: 04/28/2021] [Accepted: 04/29/2021] [Indexed: 11/16/2022] Open
Abstract
The oxalate-carbonate pathway (OCP) is a biogeochemical process linking oxalate oxidation and carbonate precipitation. Currently, this pathway is described as a tripartite association involving oxalogenic plants, oxalogenic fungi, and oxalotrophic bacteria. While the OCP has recently received increasing interest given its potential for capturing carbon in soils, there are still many unknowns, especially regarding the taxonomic and functional diversity of the fungi involved in this pathway. To fill this gap, we described an active OCP site in Madagascar, under the influence of the oxalogenic tree Tamarindus indica, and isolated, identified, and characterized 50 fungal strains from the leaf litter. The fungal diversity encompassed three phyla, namely Mucoromycota, Ascomycota, and Basidiomycota, and 23 genera. Using various media, we further investigated their functional potential. Most of the fungal strains produced siderophores and presented proteolytic activities. The majority were also able to decompose cellulose and xylan, but only a few were able to solubilize inorganic phosphate. Regarding oxalate metabolism, several strains were able to produce calcium oxalate crystals while others decomposed calcium oxalate. These results challenge the current view of the OCP by indicating that fungi are both oxalate producers and degraders. Moreover, they strengthen the importance of the role of fungi in C, N, Ca, and Fe cycles.
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Affiliation(s)
- Vincent Hervé
- Laboratory of Microbiology, Institute of Biology, University of Neuchâtel, 2000 Neuchâtel, Switzerland; (A.S.); (G.C.); (S.B.); (P.J.)
- Laboratory of Biogeosciences, Institute of Earth Surface Dynamics, University of Lausanne, 1015 Lausanne, Switzerland; (F.R.); (E.V.)
- Max Planck Institute for Terrestrial Microbiology, 35043 Marburg, Germany
- Correspondence: ; Tel.: +49-6421178122
| | - Anaële Simon
- Laboratory of Microbiology, Institute of Biology, University of Neuchâtel, 2000 Neuchâtel, Switzerland; (A.S.); (G.C.); (S.B.); (P.J.)
| | - Finaritra Randevoson
- Laboratory of Biogeosciences, Institute of Earth Surface Dynamics, University of Lausanne, 1015 Lausanne, Switzerland; (F.R.); (E.V.)
| | - Guillaume Cailleau
- Laboratory of Microbiology, Institute of Biology, University of Neuchâtel, 2000 Neuchâtel, Switzerland; (A.S.); (G.C.); (S.B.); (P.J.)
- Laboratory of Biogeosciences, Institute of Earth Surface Dynamics, University of Lausanne, 1015 Lausanne, Switzerland; (F.R.); (E.V.)
| | - Gabrielle Rajoelison
- Ecole Supérieure des Sciences Agronomiques, Université d’Antananarivo, Antananarivo 101, Madagascar;
| | | | - Saskia Bindschedler
- Laboratory of Microbiology, Institute of Biology, University of Neuchâtel, 2000 Neuchâtel, Switzerland; (A.S.); (G.C.); (S.B.); (P.J.)
| | - Eric Verrecchia
- Laboratory of Biogeosciences, Institute of Earth Surface Dynamics, University of Lausanne, 1015 Lausanne, Switzerland; (F.R.); (E.V.)
| | - Pilar Junier
- Laboratory of Microbiology, Institute of Biology, University of Neuchâtel, 2000 Neuchâtel, Switzerland; (A.S.); (G.C.); (S.B.); (P.J.)
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Marini-Macouzet C, Muñoz L, Gonzalez-Rubio A, Eguiarte LE, Souza V, Velez P. Experimental Analysis of Interactions Among Saprotrophic Fungi from A Phosphorous-Poor Desert Oasis in the Chihuahuan Desert. MYCOBIOLOGY 2020; 48:410-417. [PMID: 33177920 PMCID: PMC7580559 DOI: 10.1080/12298093.2020.1788271] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 11/11/2019] [Revised: 04/22/2020] [Accepted: 06/22/2020] [Indexed: 06/11/2023]
Abstract
Fungal ecological interactions play a key role in structuring community assemblages. These associations may involve both antagonistic and synergistic relationships, which are commonly influenced by abiotic factors such as nutrient conditions. However, information for extreme, oligotrophic systems remain poor. Herein, interactions among key members of the aquatic transient fungal community (Aspergillus niger, Cladosporium sp., and Coprinellus micaceus) of a low-nutrient freshwater system in the Cuatro Ciénegas Basin, Mexico were studied. Pairwise interaction bioassays were explored in vitro under different nutrient conditions, including carbohydrates-rich, carbohydrates and amino peptides-rich, and low nutrients. Our results indicated that antagonistic patterns prevail among the studied taxa. However, nutrient-dependent changes were observed in Cladosporium sp. shifting to synergy under carbohydrates-rich conditions, suggesting changes in the fungal community composition as a result of nutrient enrichment. Remarkably, our findings contrast with previous work demonstrating mainly synergistic interactions between our tested fungal isolates and co-occurring autochthonous bacteria (Aeromonas spp. and Vibrio sp.) under low-nutrient conditions. This observation may indicate that bacteria and fungi exhibit distinct community-level responses, driven by nutrient conditions. This contributes to the knowledge of fungal community dynamics and interspecific interactions in an oligotrophic ecosystem, highlighting the relevance of nutrient-based shifts and antagonistic interactions in ecosystem dynamics.
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Affiliation(s)
- Constanza Marini-Macouzet
- Departamento de Ecología Evolutiva, Instituto de Ecología, Universidad Nacional Autónoma de México, Mexico City, Mexico
| | - Luis Muñoz
- Departamento de Ecología Evolutiva, Instituto de Ecología, Universidad Nacional Autónoma de México, Mexico City, Mexico
| | - Aldo Gonzalez-Rubio
- Departamento de Ecología Evolutiva, Instituto de Ecología, Universidad Nacional Autónoma de México, Mexico City, Mexico
| | - Luis E. Eguiarte
- Departamento de Ecología Evolutiva, Instituto de Ecología, Universidad Nacional Autónoma de México, Mexico City, Mexico
| | - Valeria Souza
- Departamento de Ecología Evolutiva, Instituto de Ecología, Universidad Nacional Autónoma de México, Mexico City, Mexico
| | - Patricia Velez
- Departamento de Ecología Evolutiva, Instituto de Ecología, Universidad Nacional Autónoma de México, Mexico City, Mexico
- Departamento de Botánica, Instituto de Biología, Universidad Nacional Autónoma de México, Mexico City, Mexico
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Yu T, Wang L, Ma F, Yang J, Bai S, You J. Self-immobilized biomixture with pellets of Aspergillus niger Y3 and Arthrobacter. sp ZXY-2 to remove atrazine in water: A bio-functions integration system. THE SCIENCE OF THE TOTAL ENVIRONMENT 2019; 689:875-882. [PMID: 31280169 DOI: 10.1016/j.scitotenv.2019.06.313] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/13/2019] [Revised: 06/12/2019] [Accepted: 06/20/2019] [Indexed: 06/09/2023]
Abstract
The microorganism Arthrobacter. ZXY-2 exhibits excellent degradation efficiency for atrazine in free cells. However, its poor fixability makes it hard to be kept and recycled in water. To conquer the problem, this work employed mycelial pellets of Aspergillus niger Y3 to immobilize ZXY-2, which formed a self-immobilized biomixture (SIB) to remove atrazine. SIB could completely degrade 57.3 mg/L atrazine within 10 h. The SIB exhibited the highest degradation efficiency at pH = 7 and 40 °C. Degradation of atrazine with initial concentrations of 57.3 mg/L and 17.5 mg/L was described well by zero and first-order reaction kinetics, respectively. The recycling experiments demonstrated that SIB could be recycled for 5 batches. The results of SEM, FT-IR, and zeta potential analysis showed that porous structure, functional groups, and electronegativity of SIB all contributed to its stable formation. Therefore, this study demonstrates that SIB could be formed stably and could remove atrazine efficiently.
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Affiliation(s)
- Tianmiao Yu
- State Key Lab of Urban Water Resource and Environment, School of Environment, Harbin Institute of Technology, No. 73, Huanghe Road, Nangang District, Harbin, Heilongjiang 150090, People's Republic of China
| | - Li Wang
- State Key Lab of Urban Water Resource and Environment, School of Environment, Harbin Institute of Technology, No. 73, Huanghe Road, Nangang District, Harbin, Heilongjiang 150090, People's Republic of China.
| | - Fang Ma
- State Key Lab of Urban Water Resource and Environment, School of Environment, Harbin Institute of Technology, No. 73, Huanghe Road, Nangang District, Harbin, Heilongjiang 150090, People's Republic of China
| | - Jixian Yang
- State Key Lab of Urban Water Resource and Environment, School of Environment, Harbin Institute of Technology, No. 73, Huanghe Road, Nangang District, Harbin, Heilongjiang 150090, People's Republic of China
| | - Shanshan Bai
- State Key Lab of Urban Water Resource and Environment, School of Environment, Harbin Institute of Technology, No. 73, Huanghe Road, Nangang District, Harbin, Heilongjiang 150090, People's Republic of China
| | - Jiayi You
- State Key Lab of Urban Water Resource and Environment, School of Environment, Harbin Institute of Technology, No. 73, Huanghe Road, Nangang District, Harbin, Heilongjiang 150090, People's Republic of China
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