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Wen X, Lee CW, Kim S, Hwang JU, Choi YH, Han SK, Lee E, Yoon TH, Cha DG, Lee S, Son H, Son J, Jung SH, Lee J, Lim H, Chen H, Kim JK, Kwak JM. MYB74 transcription factor guides de novo specification of epidermal cells in the abscission zone of Arabidopsis. NATURE PLANTS 2025; 11:849-860. [PMID: 40181105 DOI: 10.1038/s41477-025-01976-0] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/13/2024] [Accepted: 03/04/2025] [Indexed: 04/05/2025]
Abstract
The waxy cuticle layer is crucial for plant defence, growth and survival, and is produced by epidermal cells, which were thought to be specified only during embryogenesis. New surface cells are exposed during abscission, by which leaves, fruits, flowers and seeds are shed. Recent work has shown that nonepidermal residuum cells (RECs) can accumulate a protective cuticle layer after abscission, implying the potential de novo specification of epidermal cells by transdifferentiation. However, it remains unknown how this process occurs and what advantage this mechanism may offer over the other surface protection alternative, the wound healing pathways. Here we followed this transdifferentiation process with single-cell RNA sequencing analysis of RECs, showing that nonepidermal RECs transdifferentiate into epidermal cells through three distinct stages. During this vulnerable process, which involves a transient period when the protective layer is not yet formed, stress genes that protect the plant from environmental exposure are expressed before epidermis formation, ultimately facilitating cuticle development. We identify a central role for the transcription factor MYB74 in directing the transdifferentiation. In contrast to alternative protective mechanisms, our results suggest that de novo epidermal specification supports the subsequent growth of fruit at the abscission site. Altogether, we reveal a developmental programme by which plants use a transdifferentiation pathway to protect the plant while promoting growth.
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Affiliation(s)
- Xiaohong Wen
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Chan Woong Lee
- Department of Life Science, POSTECH, Pohang, Republic of Korea
| | - Seonghwan Kim
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Jae-Ung Hwang
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Yoon Ha Choi
- Department of Life Science, POSTECH, Pohang, Republic of Korea
| | - Soon-Ki Han
- Department of Biological Science, Ajou University, Suwon, Republic of Korea
| | - Eunmin Lee
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Taek-Han Yoon
- Department of New Biology, DGIST, Daegu, Republic of Korea
- Aptamer Sciences Inc., Seongnam, Republic of Korea
| | - Dong Gon Cha
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Seulbee Lee
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Heejeong Son
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Jiwon Son
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Su Hyun Jung
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Jiyoun Lee
- Department of New Biology, DGIST, Daegu, Republic of Korea
| | - Heejin Lim
- Department of New Biology, DGIST, Daegu, Republic of Korea
- Center for Scientific Instrumentation, Korea Basic Science Institute, Cheongju, Republic of Korea
| | - Huize Chen
- Department of New Biology, DGIST, Daegu, Republic of Korea
- Shanxi Key Laboratory of Plant Macromolecules Stress Response, Taiyuan, People's Republic of China
- School of Life Sciences, Shanxi Normal University, Taiyuan, People's Republic of China
| | - Jong Kyoung Kim
- Department of Life Science, POSTECH, Pohang, Republic of Korea.
- Institute for Convergence Research and Education in Advanced Technology, Yonsei University, Seoul, Republic of Korea.
| | - June M Kwak
- Department of New Biology, DGIST, Daegu, Republic of Korea.
- New Biology Research Center, DGIST, Daegu, Republic of Korea.
- Center for Cell Fate Reprogramming and Control, DGIST, Daegu, Republic of Korea.
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Gao X, Wang W, Chen O, Huang J, Zeng K. Building a protective shield: The role of wound healing in reducing postharvest decay and preserving quality of citrus fruit. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2024; 217:109272. [PMID: 39541864 DOI: 10.1016/j.plaphy.2024.109272] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/09/2024] [Revised: 09/11/2024] [Accepted: 11/03/2024] [Indexed: 11/16/2024]
Abstract
Postharvest citrus fruit is susceptible to pathogenic infestation and quality reduction through wounds, leading to tremendous commercial losses. Herein, wound healing of citrus fruit was obviously at 25 °C for five days to form a barrier effective against the development of infectious diseases and water dissipation. Combined with the results of transcriptional and metabolic levels, wound healing activated the expression of CsKCS4, CsKCS11, CsCYP704B1, CsFAH1, CsGPAT3 and CsGPAT9 genes in suberin biosynthesis pathway, and CsPMEI7, CsCesA-D3, CsXTH2, CsXTH6, CsXTH22, CsXTH23, CsXTH24, CsC4H and CsCAD genes in cell wall metabolism pathway, leading to the accumulation of suberin monomers and cell wall components. The results of microscopic observations proved wound healing promoted suberin deposition and cell wall strengthening. Meanwhile, wound healing required the provision of energy and precursor substances by carbohydrate metabolism and amino acid metabolism. We provide new insights into the regulatory mechanism of wound healing on improving disease resistance and maintaining the quality of citrus fruit.
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Affiliation(s)
- Xiaoquan Gao
- College of Food Science, Southwest University, Chongqing, 400715, PR China
| | - Wenjun Wang
- College of Food Science, Southwest University, Chongqing, 400715, PR China; Food Storage and Logistics Research Center, Southwest University, Chongqing, 400715, PR China
| | - Ou Chen
- College of Food Science, Southwest University, Chongqing, 400715, PR China
| | - Jian Huang
- College of Food Science, Southwest University, Chongqing, 400715, PR China
| | - Kaifang Zeng
- College of Food Science, Southwest University, Chongqing, 400715, PR China; Food Storage and Logistics Research Center, Southwest University, Chongqing, 400715, PR China; National Citrus Engineering Research Center, Chongqing, 400712, PR China.
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Dogramaci M, Sarkar D, Finger FL, Shetty K, Fugate KK. Natural elicitors enhanced suberin polyphenolic accumulation in wounded potato tuber tissues. FRONTIERS IN PLANT SCIENCE 2024; 15:1384602. [PMID: 38867884 PMCID: PMC11168116 DOI: 10.3389/fpls.2024.1384602] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 02/09/2024] [Accepted: 04/18/2024] [Indexed: 06/14/2024]
Abstract
Introduction Unintended wounding or bruising during harvest or postharvest handling leads to significant tuber loss and imposes economic burden to potato industry. Therefore, finding effective strategies to mitigate wound-related tuber losses is very important from industry perspectives. Formation of protective barrier through accumulation of suberin polyphenolics (SPP) is a natural and initial response of potato tuber tissues to wounding. Materials and methods In this study, efficacy of two natural elicitors, such as chitosan oligosaccharide (COS 0.125 g L-1) and cranberry pomace residue (Nutri-Cran 0.125 g L-1) was investigated using a mechanically wounded tuber tissue model and by histological determination of SPP formation in five agronomically relevant and red-skin potato cultivars (Chieftain, Dakota Rose, Dakota Ruby, Red LaSoda, Red Norland). Furthermore, the potential role of stress protective metabolic regulation involving phenolic metabolites, proline, and antioxidant enzymes in tuber WH processes were also investigated during 0-9 days after wounding. Results and discussion Exogenous treatments of both COS and Nutri-Cran resulted into enhanced SPP formation in wounded surface, but the impact was more rapid with Nutri-Cran treatment in select cultivars. Greater contents of total soluble phenolic, ferulic acid, chlorogenic acid, total antioxidant activity, and superoxide dismutase activity were also observed in elicitor treated tuber tissues at different time points after wounding. Nutri-Cran treatment also reduced the activity of succinate dehydrogenase in Red Norland and Dakota Ruby at 3 d, indicating a suppression in respiration rate. Collectively, these results suggest that Nutri-Cran can be potentially utilized as an effective WH treatment to potato tubers for minimizing wound-related losses.
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Affiliation(s)
- Munevver Dogramaci
- Edward T. Schafer Agricultural Research Center, United States Department of Agriculture (USDA)-Agricultural Research Service, Fargo, ND, United States
| | - Dipayan Sarkar
- Edward T. Schafer Agricultural Research Center, United States Department of Agriculture (USDA)-Agricultural Research Service, Fargo, ND, United States
| | - Fernando L. Finger
- Edward T. Schafer Agricultural Research Center, United States Department of Agriculture (USDA)-Agricultural Research Service, Fargo, ND, United States
- Universidade Federal de Viçosa, Centro de Ciências Agrárias, Departamento de Agronomia, Av. P.H. Rolfs, Viçosa, MG, Brazil
| | - Kalidas Shetty
- Department of Plant Sciences, North Dakota State University, Fargo, ND, United States
| | - Karen K. Fugate
- Edward T. Schafer Agricultural Research Center, United States Department of Agriculture (USDA)-Agricultural Research Service, Fargo, ND, United States
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Zexer N, Kumar S, Elbaum R. Silica deposition in plants: scaffolding the mineralization. ANNALS OF BOTANY 2023; 131:897-908. [PMID: 37094329 PMCID: PMC10332400 DOI: 10.1093/aob/mcad056] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/14/2023] [Accepted: 04/20/2023] [Indexed: 05/03/2023]
Abstract
BACKGROUND Silicon and aluminium oxides make the bulk of agricultural soils. Plants absorb dissolved silicon as silicic acid into their bodies through their roots. The silicic acid moves with transpiration to target tissues in the plant body, where it polymerizes into biogenic silica. Mostly, the mineral forms on a matrix of cell wall polymers to create a composite material. Historically, silica deposition (silicification) was supposed to occur once water evaporated from the plant surface, leaving behind an increased concentration of silicic acid within plant tissues. However, recent publications indicate that certain cell wall polymers and proteins initiate and control the extent of plant silicification. SCOPE Here we review recent publications on the polymers that scaffold the formation of biogenic plant silica, and propose a paradigm shift from spontaneous polymerization of silicic acid to dedicated active metabolic processes that control both the location and the extent of the mineralization. CONCLUSION Protein activity concentrates silicic acid beyond its saturation level. Polymeric structures at the cell wall stabilize the supersaturated silicic acid and allow its flow with the transpiration stream, or bind it and allow its initial condensation. Silica nucleation and further polymerization are enabled on a polymeric scaffold, which is embedded within the mineral. Deposition is terminated once free silicic acid is consumed or the chemical moieties for its binding are saturated.
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Affiliation(s)
- Nerya Zexer
- Department of Biology, The Pennsylvania State University, University Park, PA 16802, USA
| | - Santosh Kumar
- Department of Biological Sciences, Birla Institute of Technology and Science-Pilani, K. K. Birla Goa Campus, Zuarinagar 403726, Goa, India
- School of Biotechnology, Kalinga Institute of Industrial Technology, Bhubaneswar 751024, Odisha, India
| | - Rivka Elbaum
- R. H. Smith Institute of Plant Sciences and Genetics in Agriculture, Robert H. Smith Faculty of Agriculture, Food and Environment, Hebrew University of Jerusalem, Rehovot 7610001, Israel
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