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For: Li J, Shen Y, Zuo J, Gao S, Wang H, Wang Y, Yi L, Hou X, Wang Y. Inhibitory Effect of Monoterpenoid Glycosides Extracts from Peony Seed Meal on Streptococcus suis LuxS/AI-2 Quorum Sensing System and Biofilm. Int J Environ Res Public Health 2022;19:16024. [PMID: 36498098 PMCID: PMC9740070 DOI: 10.3390/ijerph192316024] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/28/2022] [Revised: 11/28/2022] [Accepted: 11/28/2022] [Indexed: 06/17/2023]
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1
Sun J, Nie L, Xie W, Zheng X, Zhou WW. Potentiation effect of the AI-2 signaling molecule on postharvest disease control of pear and loquat by Bacillus amyloliquefaciens and its mechanism. Food Chem 2024;441:138373. [PMID: 38219365 DOI: 10.1016/j.foodchem.2024.138373] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/05/2023] [Revised: 12/23/2023] [Accepted: 01/04/2024] [Indexed: 01/16/2024]
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